178 light rum cake Recipes

  • Apricot-Almond-Rum Pound Cake
    butter, for greasing tube pan (you may not need whole 2 t... and
    9 More
    butter, for greasing tube pan (you may not need whole 2 tbsp.), ground almonds, dried apricot, chopped (or snipped with kitchen shears dipped in flour to prevent sticking), light rum, butter, at room temperature, almond paste, broken up, sugar, divided, eggs, separated, all-purpose flour, almond extract
    1 hour 15 min, 10 ingredients
  • Cranberry Orange Pound Cake With Butter Rum Sauce
    sugar, butter or 1 1/2 cups margarine, softened, vanilla and
    12 More
    sugar, butter or 1 1/2 cups margarine, softened, vanilla, orange zest, eggs, flour, baking powder, salt, carton sour cream, chopped fresh cranberries or 1 1/2 cups frozen cranberries (do not thaw), sugar, flour, half-and-half, butter, light rum or 1/4 tsp rum extract
    31 min, 15 ingredients
  • Cassata Cake
    whole milk ricotta cheese, sugar, ground cinnamon and
    18 More
    whole milk ricotta cheese, sugar, ground cinnamon, vanilla extract, semisweet chocolate chips, cake flour, plus extra for flouring the pans, baking powder, salt, eggs, cold water, white sugar, vanilla extract, cream of tartar, white sugar, water, light rum, unflavored gelatin, water, heavy cream, sugar, sliced almonds, toasted
    12 hour 45 min, 21 ingredients
  • Coconut Cake
    butter, softened (see notes ), sugar, eggs, egg yolks and
    8 More
    butter, softened (see notes ), sugar, eggs, egg yolks, vanilla, cake flour, baking powder, salt, milk, sweetened shredded dried coconut, plus additional for garnish, whipping cream, light rum
    12 ingredients
  • Tres Leches Cake
    all-purpose flour, egg yolks, sugar, vanilla extract and
    17 More
    all-purpose flour, egg yolks, sugar, vanilla extract, all-purpose flour (about 9 oz), baking powder, salt, fat-free milk, egg whites, sugar, fat-free sweetened condensed milk, evaporated fat-free milk, fat-free milk, light rum, egg whites, cream of tartar, salt, sugar, water, vanilla extract, fresh grated whole nutmeg (optional)
    22 ingredients
  • Chocolate-Banana Sin Cake
    semisweet chocolate, chopped and
    14 More
    semisweet chocolate, chopped, butter, room temperature and cut into tablespoons, eggs, separated, sugar, separated, cornstarch, vanilla, cream of tartar, ripe banana, orange juice, butter, sugar, heavy cream or 1 cup whipping cream, sugar (to taste), light rum (to taste), semisweet chocolate
    1 hour 15 min, 15 ingredients
  • Gateau Au Yaourt- Yogurt Cake
    whole milk plain yoghurt ( i used greek style, low fat ) and
    8 More
    whole milk plain yoghurt ( i used greek style, low fat ), eggs or egg substitute, sugar, flour, vegetable oil, baking powder, light rum, vanilla, fruit sauce as desired
    45 min, 9 ingredients
  • Piña Colada Cake Piña Colada Cake
    eggs, separated, egg whites, sugar, divided, vegetable oil and
    15 More
    eggs, separated, egg whites, sugar, divided, vegetable oil, water, vanilla extract, divided, all-purpose flour, baking powder, salt, pineapple juice, cream of coconut, light rum, butter or margarine, softened, powdered sugar, whipping cream, drained crushed pineapple, dark rum, flaked coconut, toasted, garnishes: fresh strawberries , mango slices, red grapes
    19 ingredients
  • Holiday Rum & Raisin Cake Holiday Rum & Raisin Cake
    golden raisins, chopped, light rum, flour, baking powder and
    6 More
    golden raisins, chopped, light rum, flour, baking powder, salt, butter, softened, sugar, eggs, vanilla, cream
    40 min, 10 ingredients
  • Orange Walnut Rum Cake With Grand Marnier Icing Orange Walnut Rum Cake With Grand Marnier Icing
    butter or margarine 1 cup milk or yogart and
    13 More
    butter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.
    14 ingredients
  • Coconut-Rum Cake Pops Coconut-Rum Cake Pops
    angel food cake mix, canned vanilla frosting and
    6 More
    angel food cake mix, canned vanilla frosting, flaked coconut, coconut extract, rum extract, lollipop sticks, white candy coating, chopped, lightly toasted flaked coconut
    8 ingredients
  • Tropical Upside-Down Cake Tropical Upside-Down Cake
    unsalted butter, at room temperature and
    14 More
    unsalted butter, at room temperature, pitted, peeled, and (1-inch) cubed ripe mango (about 2 mangoes), peeled, cored, and (1-inch) cubed ripe pineapple (about 1/2 small pineapple), light brown sugar, dark rum, cake flour, baking powder, ground ginger, salt, granulated sugar, eggs, at room temperature, vanilla extract, milk, coarsely chopped pecans, toasted, vanilla ice cream , for serving
    1 hour 15 min, 15 ingredients
  • Amaretto Cream Filled Cake Amaretto Cream Filled Cake
    sponge cake, hazelnuts, amaretto, light rum and
    4 More
    sponge cake, hazelnuts, amaretto, light rum, whipping cream, powdered sugar, almonds blanched and chopped, unsweetened chocolate grated
    8 ingredients
  • White Coconut Cake (Tyler Florence) White Coconut Cake (Tyler Florence)
    water, light rum, splash coconut extract, sugar and
    16 More
    water, light rum, splash coconut extract, sugar, cake flour, plus more for pans, baking powder, kosher salt, unsalted butter, room temperature, plus more for pans, whole eggs, whole milk, splash coconut extract, vanilla extract, coconut buttercream , recipe follows, sweetened flake coconut (long, lacy flakes), unsalted butter, softened, sugar, coconut extract, vanilla extract, kosher salt
    1 hour 15 min, 20 ingredients
  • Chocolate Cake Vegen Chocolate Cake Vegen
    all-purpose flour, baking powder, baking soda, salt and
    9 More
    all-purpose flour, baking powder, baking soda, salt, sugar, divided, dutch processed cocoa powder, divided, plain soy milk, canola oil, vanilla extract, rum extract (or just use 1 more tsp vanilla if you don tsp have rum), boiling water, pure maple syrup, light rum
    35 min, 13 ingredients
  • Neopolitan Ice Cream Cake Neopolitan Ice Cream Cake
    ladyfingers, light rum and
    3 More
    ladyfingers, light rum, pistachio ice cream slightly softened, strawberry ice cream slightly softened, canned chocolates syrup
    5 ingredients
  • Bananas Foster Crunch Cake Bananas Foster Crunch Cake
    butter or 1/2 cup margarine, softened, granulated sugar and
    12 More
    butter or 1/2 cup margarine, softened, granulated sugar, eggs, mashed bananas, light rum, vanilla extract, all-purpose flour, cornmeal, baking powder, salt, all-purpose flour, chopped pecans, brown sugar, butter or 1/4 cup margarine
    15 min, 14 ingredients
  • Lemon Curd-Filled Angel Food Cake Lemon Curd-Filled Angel Food Cake
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    12 ingredients




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