84 light brioche Recipes

active dry yeast, white sugar, warm water, pumpkin puree, unbleached all-purpose flour, divided, light brown sugar, salt, ground cinnamon, ground nutmeg, ground allspice, eggs, butter , cut into pieces, egg yolk, milk

yeast (1 pack ), sugar, warm water, light brown sugar (divided ), warm milk, butter, softened, golden syrup (or corn syrup), eggs, egg yolks (or another egg), flour, salt, vegetable oil, blueberries (fresh or frozen ), powdered sugar (for dusting)

granulated yeast, all-purpose flour, water, salt, sugar, unsalted butter, melted (1 stick), eggs, lightly beaten, egg ( wash)

brioche bread , dough (brioche), unsalted butter, at room temperature (6 oz/12 tbsp), sugar, cinnamon (or more , to taste), raisins (optional ( and you may like more), pecans, chopped (i always omit these and add the raisins), egg, large, lightly beaten, unsalted butter, at room temperature (8 oz/16 tbsp), brown sugar (packed), pecan halves

unsalted butter, melted, light brown sugar, brioche bread (about 1 1/2 lb.) or 1 loaf challah bread, sliced 1 1/2 inches thick (about 1 1/2 lb.), eggs, lightly beaten, whole milk, pure vanilla extract, ground cinnamon, ground ginger, salt , a pinch, chopped pecans, powdered sugar, favorite syrup

eggs, lightly beaten, heavy cream, milk, fresh orange juice, light brown sugar, vanilla extract, orange zest, salt, grand marnier (optional), brioche bread, each 1 3/4 inches thick, unsalted butter, and serving (for cooking ), granulated sugar, maple syrup , for serving

unsalted butter, melted, light brown sugar, brioche bread (about 1 1/2 lb) or 1 loaf challah, sliced 1 1/2 inches thick (about 1 1/2 lb), eggs, lightly beaten, whole milk, pure vanilla extract, ground cinnamon, ground ginger, salt, chopped pecans, powdered sugar , sorghum, cane or maple syrup

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, eggs, bread or all-purpose flour, divided, margarine or butter, softened, salt, water, egg white, lightly beaten

all-purpose flour, divided, sugar, salt, grated lemon rind, active dry yeast, butter, water, eggs, butter, softened, brown sugar, milk, vanilla extract, egg yolks, lightly beaten, chopped pecans, melted butter, powdered sugar

all-purpose flour, sugar, active dry yeast (1 1/2 tsp), warm water, salt, eggs, unsalted butter, chilled and cut into pieces, egg, lightly beaten

shrimp (about 60), shelled and deveined, mayonnaise, diced celery, minced fresh chives , tarragon, or dill, fresh lemon juice, watercress sprigs, eight 1/2-inch slices brioche or challah, toasted lightly

deboned quail, olive oil, chopped fresh thyme leaves, chopped fresh sage leaves, sweet potato brioche, cut in half and lightly buttered , recipe follows, foie gras, lightly seasoned with salt and pepper, rose geranium sauce , recipe follows, sweet potato shoestrings , recipe follows, shallots, minced, riesling , or other fruity white wine, apple cider vinegar, quail or dark chicken broth, rose geranium jelly (or other rose-scented jelly, usually available at middle eastern grocery stores), unsalted butter, salt and pepper, sweet potatoes , baked whole until tender, eggs, whole milk, yeast, all-purpose flour, butter (cut into small pieces), sweet potatoes, peeled and cut into matchsticks, salt, preheat a fryer to 325 degrees f. add the potatoes and fry until crispy. drain on paper towels and season with salt.

light mayonnaise, zest lime and lemon, 1/4 tsp, lime juice and lemon juice, kosher salt and pepper, bacon, smoked, challah or 12 slices brioche bread, cooked lobster meat, cut into bit-size pieces, kosher salt, boston lettuce leaves, tomatoes , thin

brioche bread or 3/4 lb challah or 3/4 lb egg bread, peaches, blackberry, sugar, brandy, yogurt (lightly sweetened ) or 8 oz whipped cream

light brown sugar, ground mixed spice, ground ginger, stale plain cake or 3 1/2 oz brioche bread, crumbs, butter, melted, rhubarb, cooking apples, orange juice

brioche or challah loaf, cut into 3/4-inch dice, unsalted butter, 4 melted, leeks, white and tender green parts only, sliced 1/2 inch thick, garlic cloves, thinly sliced, salt and freshly ground pepper, dry white wine, chopped flat-leaf parsley, chopped thyme, eggs, lightly beaten, milk, heavy cream or half-and-half, turkey stock or canned low-sodium broth, coarsely grated swiss cheese

brioche bread, cut into 1/2-inch cubes (enough for 6 cups), golden delicious apples (about 12), light brown sugar , packed, dark molasses, unsalted butter, melted & cooled, eggs, half-and-half, ground ginger, vanilla extract, ground nutmeg, pecans, coarsely chopped, fresh cranberries, each cut in half, unsalted butter, granulated sugar, whipping cream

unsalted butter, granny smith apples, peeled cored and diced, lemon , juice of, light brown sugar, ground cinnamon, vanilla bean, split and scraped, eggs, whole milk, sugar, ground cinnamon, unsalted butter , for greasing ramekins, sugar , for ramekins, plus extra for top, brioche bread, crust removed, egg yolks, lightly packed light brown sugar, calvados or 1/3 cup apple liqueur, ground cinnamon, vanilla bean, split and scraped, splash water