216582 lidia eggplant tomato sauce melanzane Recipes
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tomato sauce (best quality , not that generic stuff) and7 Moretomato sauce (best quality , not that generic stuff), unsalted butter, at room temperature, dried oregano or 1/2 tsp basil, salt (to taste), crushed red pepper flakes, parmesan cheese, freshly grated plus extra for serving, pasta (fettuccine, penne rigati, linguine or spaghetti), basil leaves, fresh coarsely chopped25 min, 8 ingredients
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olive oil, eggplant (sliced ), onion (diced ) and13 Moreolive oil, eggplant (sliced ), onion (diced ), sliced pork , strips (shabushabu-style pork works best), tomato paste, minced garlic paste, dried oregano, dried basil, white pepper, soy sauce, brown sugar, whole tomatoes, with liquid (broken apart in can with knife), tomato sauce, cooked rice, grated parmesan cheese, fresh parsley sprig25 min, 16 ingredients
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peeled eggplant , cut into 1/4-inch-thick slices (about 1... and10 Morepeeled eggplant , cut into 1/4-inch-thick slices (about 1 1/4 lb), chopped onion, salt, garlic cloves, chopped, presliced mushrooms, black pepper, divided, no-salt-added tomato sauce, divided, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese11 ingredients
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eggplant, salt, onion, chopped, olive oil and26 Moreeggplant, salt, onion, chopped, olive oil, garlic cloves, minced, tomato sauce, diced tomatoes, chicken broth, tomato paste, minced fresh parsley, sugar, salt, dried basil, pepper, crushed red pepper flakes, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, minced fresh parsley, egg, lightly beaten, pepper, eggs, lightly beaten, seasoned bread crumbs, grated parmesan cheese, divided, garlic cloves, minced, minced fresh parsley, salt and pepper, oil for frying30 min, 31 ingredients
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Perky Tomato Sauce and Tuna
tomato sauce, tuna fish, drained and6 Moretomato sauce, tuna fish, drained, mushroom, sliced (canned is ok), olive oil, olive, pitted, minced, dried basil, garlic powder, pepper, ground8 min, 8 ingredients -
Zesty Tomato Sauce
tomato sauce, garlic cloves, pressed, sugar and2 Moretomato sauce, garlic cloves, pressed, sugar, dried crushed red pepper (optional), chopped fresh basil6 ingredients -
Eggplant, Mermaid Style (Melanzane Alle Sirenuse) (Mario Batali)
eggplants , about 1 1/2 lb, cut into 1/2-inch thick medal... and8 Moreeggplants , about 1 1/2 lb, cut into 1/2-inch thick medallions, fresh mozzarella di bufula , cut into 1/2-inch thick slices, flour, eggs, beaten, extra-virgin olive oil, for frying, leaves basil, fresh tomatoes, chopped into 1/4-inch dice , with juices, salt and pepper, parmigiano-reggiano, grated45 min, 9 ingredients -
Eggplant Slippers: Melitzanes Papoutsakia (Emeril Lagasse)
eggplants, salt, plus more for seasoning eggplant and12 Moreeggplants, salt, plus more for seasoning eggplant, a pinch black pepper, plus more for seasoning eggplant, olive oil, ground beef, onion, finely chopped, dry white wine, tomato sauce, chopped parsley leaves, butter, al-purpose flour, milk, grated kefalotiri cheese (or substitute parmesan), eggs, lightly beaten1 hour 35 min, 14 ingredients -
Grilled Eggplant, Tomato and Mozzarella Salade
garlic, peeled, shallots, peeled, olive oil, kosher salt and14 Moregarlic, peeled, shallots, peeled, olive oil, kosher salt, black pepper, fresh basil leaves , packed tightly, jalapeno pepper, seeded & quartered, ginger, peeled & sliced, tamari soy sauce, rice wine vinegar, water, olive oil, tamari soy sauce, olive oil, black pepper, eggplant , slice into 12 1/2 inch thick unpeeled rounds prepare by kosher salting each side,placing slices in a, tomato, slice into 12 1/4 inch thick unpeeled rounds, mozzarella cheese, slice into 12 1/4 inch thick rounds1 hour 25 min, 18 ingredients -
Eggplant Fillets with Cream Sauce
eggplants, quartered and cut into 1/2 inch strips and7 Moreeggplants, quartered and cut into 1/2 inch strips, soy sauce, coconut cream, seasoned tomato sauce, miso paste, lime juice, vegetable oil, sesame oil25 min, 8 ingredients -
Eggplant Timballo with Cavatelli
eggplants , cut into 1/4-inch slices lengthwise, olive oil and17 Moreeggplants , cut into 1/4-inch slices lengthwise, olive oil, salt and freshly ground black pepper, tomato sauce , recipe follows, fresh cavatelli pasta, ball fresh mozzarella, chopped, grated pecorino, plus extra, for sprinkling on top, basil chiffonade , plus basil leaves, for garnish, special equipment : 6 (5-by 2-inch) ceramic souffle dishes, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, dried basil, crumbled, bay leaf, salt and freshly ground black pepper, olive oil, tomato paste, whole italian tomatoes, drained , reserving juice, and chopped into 1/4 to 1/2-inch pieces1 hour 10 min, 19 ingredients -
Pasta with Roasted Eggplant-Tomato Sauce
cubed peeled eggplant (about 12 oz), olive oil and11 Morecubed peeled eggplant (about 12 oz), olive oil, garlic clove, minced, chopped tomato (about 1 1/2 lb), sliced pitted kalamata olives, tomato paste, sugar, salt, black pepper, chopped fresh basil, chopped fresh oregano, hot cooked penne (about 8 oz uncooked tube-shaped pasta), shredded fresh parmesan cheese14 ingredients -
Eggplant Parmigiana
eggplant (about 2 medium), whole milk, egg, lightly beaten and12 Moreeggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese15 ingredients
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