658 lentil vegetable tomato Recipes

vegetable stock or 8 cups chicken stock, dried red lentils, rinsed, bay leaves, canola oil, onion, chopped fine, carrot, coarsely grated, zucchini, coarsely grated, garlic cloves, minced, parsley, thyme, diced tomatoes, red wine vinegar, salt and pepper, to taste

olive oil, sweet onion, diced, celery ribs, diced, carrots, diced, garlic cloves, minced, salt, black pepper, diced tomatoes, vegetable broth, water, lentils, pearl barley, bay leaf, balsamic vinegar or 2 tbsp sherry wine vinegar

dry lentils, onion, chopped (1/2 cup), garlic cloves, minced, cooking oil, water, tomatoes, cut up, instant vegetable bouillon granules or 4 tsp chicken bouillon granules, worcestershire sauce, salt, dried thyme, crushed, fennel seed, crushed, pepper, bay leaf, carrots, chopped (1 cup), frozen chopped spinach, balsamic vinegar or 1 tbsp red wine vinegar

vegetable oil, brown onion, finely chopped, masala curry paste , use hotter if you like, light coconut cream, diced tomatoes, brown lentils, drained and rinsed, chicken stock, parsley

green lentil , picked over and washed, water, turmeric, ground ginger, nutmeg, olive oil, white onion, diced and chopped, carrot , cut lengthwise and sliced 1/4 inch thick, celery rib, sliced 1/4 inch thick, fennel bulb, split lengthwise and sliced 1/4 inch thick, garlic cloves, minced, potatoes, peeled and diced into 1 inch cubes, plum tomato, seeded and diced, cinnamon, turmeric, cumin, vegetable stock, reduced sodium soy sauce, harissa (if you don tsp have , a sprinkle of crushed), red pepper flakes , would work well here, fennel leaves, chopped, salt and pepper

olive oil, yellow squash, cut into 1/2-inch cubes, onion, chopped, garlic clove, chopped, curry powder, lentils , picked over and rinsed, water, chicken broth, escarole or spinach leaves, washed well, spun dry, and chopped, tomatoes, peeled and chopped, chopped fresh parsley leaves, red-wine vinegar, freshly ground black pepper

vegetable oil, whole cardamom pods, whole coriander seed, cinnamon stick, flour, lamb chops, garlic cloves, crushed, onions, chopped, crushed dried chili (or to taste), grated fresh ginger, turmeric, mild curry powder, bay leaves, chopped peeled tomatoes, potatoes, peeled and diced, brown lentils, washed well, stock (veg or meat), salt (i used about 2 tsp), lemon juice, garam masala, chopped fresh coriander

vegetable oil, chopped onion (, about 2 medium), garlic, finely chopped, water, coarsely chopped potatoes (, about 2 medium), dried lentils , sorted and rinsed, chopped fresh parsley, ground cumin, salt, pepper, ground mace, fresh mushrooms, cut in half, whole tomatoes, undrained

extra virgin olive oil (plus extra oil to finish), onions, finely chopped, tomato paste, parsley, chopped, garlic cloves, chopped, carrots, diced, celery, diced, salt, freshly gorund black pepper, french green lentil , picked through, rinsed, bay leaves, parsley sprigs (may use just stems), fresh thyme sprigs, water (or vegetable stock), soy sauce (mushroom recommended), greens (mustard , chard, spinach, or brocolli rabe), cooked small shell pasta (shells , orecchiette, or your favorite), parmesan cheese, thinly shaved

onion, finely chopped, curry powder, sweet potatoes, peeled and cut into 1-inch chunks, head cauliflower, stemmed and separated into florets, brown lentils, rinsed, diced tomatoes with juice

onions, finely chopped, carrots, washed and chopped, stalks celery, washed and finely chopped (with leaves ), olive oil, brown lentils, rinsed to remove any grit and drained, white wine, vegetable stock, tomato paste, freshly grated nutmeg, , fresh oregano ,salt and freshly ground black pepper

vegetable oil, onion, sliced, minced garlic, minced fresh ginger, minced jalapeno peppers, curry powder, ground cinnamon, ground cumin, bay leaves, red lentils, rinsed, chicken broth or 8 cups vegetarian broth (commercial broth or diluted cubes), fresh cilantro, chopped, fresh lemon juice, mango chutney or 2 tbsp tomato chutney, salt, fresh ground black pepper, sour cream or 1/3 cup plain yogurt

vegetable broth, olive oil (can be left out i like it for the creaminess), red lentil, carrot, finely diced, onion, finely chopped, tomato paste (for a richer soup just use a whole 6-oz can), ground cumin, paprika (smoked for extra zing!), sea salt, garlic powder (just 1 shake), cayenne pepper (a few shakes), bay leaves

olive oil, carrots, chopped, onion, chopped, garlic cloves, tomatoes, vegetable broth, lentils, salt, pepper, thyme, water, swiss chard, macaroni, dry, fresh basil

vegetable oil, onion, chopped, green bell pepper, chopped, stalks celery, chopped, water, dried lentils (green or brown ), cooked rice (brown rice is recommended), tomato paste, taco seasoning mix, chili powder (or to taste), crushed tortilla chips, shredded cheddar cheese or 1/2 cup monterey jack cheese

water, dried red lentils, rinsed and drained, chopped onion, fresh cilantro, salt, ground cumin, garlic clove, minced, tostadas, assorted chopped vegetables (such as broccoli, tomato, zucchini, and or or yellow summer squash), shredded monterey jack cheese

vegetable oil, carrots (diced ), stalk celery (diced ), parsley (minced ), diced tomatoes, beef broth, salt, kielbasa (sliced 1/4-inch), onion (diced ), garlic clove (minced ), dried lentils, bay leaf, water, pepper

spring onions (scallions), oil, curry powder, vegetable stock, red lentil, tomatoes, broccoli, chopped