103 lentil soup cheese Recipes

extra virgin olive oil, chopped onions, chopped carrot, chopped celery, garlic cloves, minced, water, dried lentils, chopped fresh dill, divided, bay leaves, dried red chili pepper, tomato sauce, balsamic vinegar, salt, fresh ground black pepper, crumbled feta cheese

extravirgin olive oil, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, water, dried lentils, chopped fresh dill, divided, bay leaves, dried red chile pepper, tomato sauce, balsamic vinegar, salt, freshly ground black pepper, crumbled feta cheese

onions, chopped, celery ribs, chopped, olive oil flavored cooking spray, brown lentils, vegetable broth, water, tomatoes (any type-diced, stewed, whole, etc. is fine ), salt and pepper, grated cheddar cheese (optional)

onion, chopped, garlic, minced, olive oil, lentil soup, crushed tomatoes, frozen chopped spinach, ditalini pasta, salt to taste, ground black pepper to taste, crushed red pepper, grated parmesan cheese

italian sausage (hot or sweet , as you prefer), onion, peeled and diced, carrots, peeled and diced, celery, diced (stalks ), garlic cloves, peeled and minced, tomato paste (we use no salt), diced tomatoes (we use no salt), tomato sauce (no salt), beef broth (low-sodium ), dried brown lentils, rinsed and picked free of stones, water, parmesan cheese, grated, ground black pepper , to taste

dried funghi porcini, olive oil, onion, finely diced, carrots, diced, garlic cloves, finely chopped, dried rosemary, salt and pepper, mushroom , such as chestnut, finely chopped, vegetable stock (from a cube is fine), marsala or 5 tbsp dry sherry, tomato paste, pearl barley or 4 oz red lentils, parmesan cheese, to serve (optional)

broccoli (about 2 medium heads ), extra-virgin olive oil (plus more for serving), idaho potatoes, peeled and cut into 1/3-inch cubes (about 1 lb), garlic, peeled, water, bay leaves, brown lentils or 1 lb green lentil, salt, freshly ground black pepper, freshly grated pecorino romano cheese

olive oil, garlic cloves, peeled, halved, fresh rosemary leaves, water, french green lentils, leek (white and green parts only), thinly sliced, chopped fresh sage, more) vegetable broth, soy sauce, red lentils, red-skinned sweet potatoes), peeled, cut into 1/2-inch cubes, kale , ribs discarded, leaves thinly sliced, flank steak, grated parmesan cheese, chopped fresh parsley

yellow onion, chopped, celery ribs, chopped, carrots, peeled and chopped, olive oil, garlic cloves, chopped, peeled peeled seeded and chopped tomatoes with juice (fresh or canned), green lentils (1 lb), chicken stock , 64 fl.ozs. or 8 cups meat stock, 64 fl oz, escarole, chopped, salt & freshly ground black pepper, grated parmigiano-reggiano cheese or 1/2 cup pecorino romano cheese

olive oil, chopped onion, diced celery, butternut squash, ground cumin, chicken broth, rinsed lentils, shredded gouda cheese, salt and pepper

onion, chopped, carrots, chopped, celery ribs, chopped, tomatoes, undrained, broken up (or use diced tomatoes), lentils (1/2 of a 1lb. package), water, beef bouillon cubes, pepper, frozen leaf spinach (optional), parmesan cheese (optional)

olive oil, onions, chopped (approx . 2 cup.), carrots, coarsely grated, garlic, chopped, marjoram, crumbled, thyme leaves, cumin, diced tomatoes w/juice, broth (3 bouillon cubes), potatoes, chopped, lentils, greens, kale is best, salt, pepper, grated cheddar cheese, for garnish

olive oil, plus extra for drizzling, onion, chopped, carrots, peeled and chopped, celery ribs, chopped, garlic cloves, chopped, salt & freshly ground black pepper, diced tomatoes, lentils (approximately 1 1/4 cups), low sodium chicken broth, fresh thyme sprigs, dried elbow macaroni, shredded parmesan cheese

boneless skinless chicken thighs, onion, chopped (1/2 cup), zucchini, chopped (2 cups), carrots, sliced (2 cups), dried lentils , sorted and rinsed (8 oz), progresso reduced-sodium chicken broth, pepper, sliced mushrooms (3 oz), diced tomatoes, undrained, chopped fresh basil or 1 tbsp dried basil leaves, shredded parmesan cheese , if desired

onion, garlic cloves, chili flakes, oil, carrot, potato, red lentil, tomato paste, water, salt, pepper, lemon (optional), parsley (optional), yoghurt (optional), potato, parmesan cheese, butter

olive oil, chopped onions, chopped peeled carrots, garlic, minced, cumin, low sodium chicken broth or 10 cups vegetable broth, pearl barley, diced tomatoes with juice, dried lentils, coarsely chopped swiss chard (about 1/2 large bunch), chopped fresh dill, freshly grated parmesan cheese (optional)

dry lentils, olive oil, green bell pepper, chopped, carrot, chopped, celery, chopped, yellow onion, chopped, tomato, diced, salt, dry red wine, water, beef bouillon granules, tomato paste, garlic powder, onion powder, fresh sage, snipped, crushed red pepper flakes , to taste, fully-cooked smoked link sausage, sliced diagonally, freshly grated parmesan cheese , for serving, fresh parsley, snipped (garnish )

lentils , picked over and rinsed (2 cup.), extra virgin olive oil, diced yellow onions, minced garlic, ground coriander, fennel seed, mustard seeds, cayenne pepper, diced tomatoes , and juice, tightly packed fresh spinach leaves, coarsely chopped, salt, fresh ground pepper, chopped fresh cilantro leaves , and stems as garnish, crumbled feta cheese , as garnish