1664 lemon warm Recipes

cake, all-purpose flour, granulated sugar, baking powder, salt, cold water, vegetable oil, vanilla, grated lemon zest, egg yolks, egg whites (about 8 large eggs), cream of tartar, lemon glaze, butter or margarine (5-1/3 tbsp), powdered sugar, grated lemon zest, lemon juice, warmed, lemon jell slices and mint springs, for garnish (optional)

warm water, sugar, dry yeast, all-purpose flour or 3 2/3 cups unbleached flour, sugar, soft butter, beaten egg, grated lemon , rind of, warm milk, ground poppy seeds, milk or 1 cup light cream, boiling hot, butter, sugar, honey (optional), almond flavoring (or vanilla), golden raisin (or finely chopped up prunes), chopped almonds (or pecans or walnuts), egg, breadcrumbs

lemons, sea salt, lemon , juice of, sea salt, warm water (to cover lemons)

active dry yeast, warm water (110o to 115o), sugar, divided, butter, melted and cooled, divided, salt, egg, egg yolk, king arthur unbleached all-purpose flour, sliced almonds, chopped, grated lemon peel, sugar, grated lemon peel, lemon extract, milk, sliced almonds, toasted

red wine, warm water, garlic cloves (or to taste), lemon, lemon zest, mint sprigs, rosemary (dried or fresh ), lemon thyme (dried or fresh ), tarragon (dried or fresh ), chicken (i use drumbsticks, but could use breasts or other)

active dry yeast, warm milk (110o to 115o), sugar, butter, softened, salt, grated lemon peel, eggs, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, egg, grated lemon peel

active dry yeast, warm water (110 degrees to 115 degrees ), sour cream, egg, butter, softened, sugar, salt, all-purpose flour, chopped walnuts or 1/2 cup pecans, sugar, butter, melted, grated lemon peel, sugar, lemon juice, water, vanilla extract

lemon cake mix, instant lemon pudding mix, eggs, warm water, vegetable oil

active dry yeast, warm water (110o to 115o), sour cream, egg, butter, softened, sugar, salt, king arthur unbleached all-purpose flour, chopped walnuts or pecans, sugar, butter, melted, grated lemon peel, sugar, lemon juice, water, vanilla extract

boneless skinless chicken breast halves, fresh lemon juice, extra virgin olive oil, kosher salt, divided, cracked black pepper, divided, country italian bread, cut in 1-inch cubes, chopped red onion, english cucumber, cut in 1/2-inch slices and then quartered, tomatoes, cored and cut in 1/2-inch pieces, black olives, halved, cannellini beans, drained and rinsed (or great northern beans), sharp provolone cheese, cut in 1/2-inch cubes, olive oil, minced garlic cloves, red wine vinegar, fresh lemon juice, dijon mustard, lemon zest, salt, cracked black pepper, mayonnaise, chopped fresh basil leaf, fresh lemon zest, fresh lemon juice, salt, torn fresh basil leaf, toasted pine nuts, basil sprigs, lemon slices

eggs, butter, softened, superfine sugar, self rising flour, ground almonds, grated nutmeg, candied lemon peel, finely chopped, grated lemon , rind of, lemon juice, poached pear, to serve, superfine sugar, lemons , juice of

chicken (cooked and diced ), pearl barley (uncooked ), onion, fine chopped, celery, fine chopped, sliced cremini mushroom, walnut halves (4 oz), ricotta salata (about 4 oz), butter, olive oil, red wine vinegar, honey, lemon juice , about 1 lemon (fresh), lemon zest, minced garlic, fresh parsley, chopped fine, salt, pepper, ricotta salata, watercress, lemon juice, olive oil, salt, pepper

cake, flour, grandulated sugar, baking powder, salt, vegetable oil, vanilla extract, grated lemon zest, egg yokes, egg whites (about 8), cream of tarter, glaze, unsalted butter or margarine, sugar, grated lemon zest, lemon juice, warmed

tangy lemon bundt cake, lemon jello, warm orange juice, water, vegetable oil, lemon cake mix, eggs, glaze, powered sugar, lemon juice, salt

butter, divided, olive oil, chopped onion, grated fresh lemon zest, uncooked arborio rice (or other short-grain white rice), warm water, dry white wine, fresh squeezed lemon juice, vegetable stock base (or instant bouillon granules), fresh ground black pepper, freshly grated parmesan cheese, raw shrimp, peeled and deveined, chopped fresh garlic, chopped fresh flat-leaf italian parsley, grated fresh lemon zest

sugar, egg yolks, half and half, grated lemon peel, fresh lemon juice, vanilla extract, sugar, water, anjou pears, peeled, cored, cut into thin wedges, all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, eggs, grated lemon peel, milk (do not use low-fat or nonfat), brandy, chopped walnuts, toasted

sugar, cornstarch, warm water, orange juice, grated lemon rind, fresh lemon juice, egg yolks, vanilla extract

a bottle of beaujolais, creme de cassis , or to taste, two 3-inch strips of lemon or orange zest removed with a vegetable peeler plus, if desired, lemon or orange slices for garnish