26 lemon tart fraiche Recipes

  • Classic French Tarte Au Citron - Fresh Lemon Tart
    ready made shortcrust pastry, fresh lemon juice and
    5 More
    ready made shortcrust pastry, fresh lemon juice, lemons , zest of, fresh finely grated, creme fraiche, caster sugar, eggs, beaten, icing sugar , to sprinkle
    50 min, 7 ingredients
  • Tarte Tatin
    all-purpose flour, sugar, butter, vanilla and
    3 More
    all-purpose flour, sugar, butter, vanilla, golden delicious apples (about 6 oz. each), lemon juice, vanilla ice cream , creme fraiche, or softly whipped cream
    7 ingredients
  • Tarte Tatin
    puff pastry or 8 oz pie pastry, golden delicious apples and
    5 More
    puff pastry or 8 oz pie pastry, golden delicious apples, lemon juice, butter , cut into pieces, superfine sugar, ground cinnamon, creme fraiche or whipped cream, to serve
    45 min, 7 ingredients
  • Plum Tarts
    all-purpose flour and
    10 More
    all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, sugar, salt, grated fresh lemon zest, egg yolks, sugar, cornstarch, plums (preferably prune ), halved and pitted, fresh lemon juice, creme fraiche or lightly sweetened sour cream
    3 hour , 11 ingredients
  • Calvados Tarte Tatin
    all-purpose flour, cold unsalted butter, cut into bits and
    12 More
    all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, cut into bits, sugar, salt, ice water, unsalted butter, sugar, calvados or applejack, four 3-inch strips of lemon zest removed with a vegetable peeler, three 3-inch cinnamon sticks, halved, golden delicious apples (about 4 lb), fresh lemon juice, creme fraiche as an accompaniment if desired
    14 ingredients
  • Napa Cucumber Salad With Lemon Rosemary Dressing
    english cucumbers (see note ) or 1 armenian cucumber, dic... and
    11 More
    english cucumbers (see note ) or 1 armenian cucumber, diced (see note), head napa cabbage, thinly sliced, jicama , cut in julienne strips, tart apple, diced, dried cranberries, chopped walnuts, salt & fresh ground pepper, lemon juice, canola oil, dried rosemary (very well crumbled ), celery seed (see note ), creme fraiche
    1 hour 15 min, 12 ingredients
  • Bakewell Tart
    vanilla bean (optional), butter, powdered sugar, salt and
    11 More
    vanilla bean (optional), butter, powdered sugar, salt, flour, lemon , zest of, egg yolks, cold milk or 2 tbsp water, whole blanched almonds, unsalted butter, unsalted butter, sugar, eggs, good-quality strawberry jam (i prefer to use raspberry), creme fraiche or pouring custard
    1 hour 40 min, 15 ingredients
  • Mushroom Herb Tarts
    shortcrust pastry, olive oil, onion, finely diced and
    10 More
    shortcrust pastry, olive oil, onion, finely diced, mushrooms, trimmed, peeled and sliced, flat leaf parsley, finely chopped, chives, finely chopped, tarragon, roughly chopped, lemon thyme, roughly chopped (or normal thyme), salt & freshly ground black pepper, egg yolk, egg yolk, creme fraiche, gruyere, grated
    1 hour , 13 ingredients
  • Asparagus and Mushroom Tarts
    frozen puff pastry (2 sheets), thawed, unsalted butter and
    9 More
    frozen puff pastry (2 sheets), thawed, unsalted butter, fresh shiitake mushrooms, stemmed, caps cut into 1/4-inch-wide strips, coarse kosher salt, divided, coarsely ground black pepper, divided, slender asparagus spears, trimmed , cut on diagonal into 1-inch pieces, chopped fresh thyme, grated lemon peel, creme fraiche, coarsely grated gruyere cheese (about 2 oz), fresh thyme sprigs (for garnish )
    11 ingredients
  • Lemon Cloud Tart with Rhubarb Compote Lemon Cloud Tart with Rhubarb Compote
    egg yolks, eggs, fresh lemon juice, unsalted butter, diced and
    13 More
    egg yolks, eggs, fresh lemon juice, unsalted butter, diced, sugar, hazelnuts, toasted, unsalted butter, room temperature, powdered sugar, grated lemon peel, egg yolk, all purpose flour, fine sea salt, chilled heavy whipping cream, creme fraiche, sugar, grated lemon peel, rhubarb compote
    17 ingredients
  • Tarte Flambée (French) or Flammekueche (German) Tarte Flambée (French) or Flammekueche (German)
    flour, moderately hot water, about 110 degrees, sugar and
    18 More
    flour, moderately hot water, about 110 degrees, sugar, yeast, all-purpose flour, salt, beer, milk, oil, onion, finely chopped (3 oz), creme fraiche, soft white cheese (fromage blanc), pepper, salt, nutmeg, bacon, chopped, arugula, lemon vinaigrette, shaved gruyere or shaved parmesan cheese, good quality olive, sliced (or chopped ), sliced grape tomatoes or chopped roma tomato
    4 hour , 21 ingredients
  • Phyllo Tarts With Fresh Berries And Creme Fraiche Phyllo Tarts With Fresh Berries And Creme Fraiche
    creme fraiche, whipping cream, granulated sugar, yogurt and
    16 More
    creme fraiche, whipping cream, granulated sugar, yogurt, freshly squeezed lemon juice, phyllo tarts, unsalted butter, sheets phyllo pastry, granulated sugar, whipping cream, granulated sugar, vanilla, raspberry coulis, frozen raspberries, freshly squeezed lemon juice, granulated sugar (optional), garnish 3 cups mixed berries , such as raspberries, sliced strawberries, blackberries and blueberries, icing sugar, mint (optional)
    10 min, 20 ingredients
  • German Apple Tart  (Apfel Tarte) German Apple Tart (Apfel Tarte)
    flour, flour, sugar, soft butter, salt and
    7 More
    flour, flour, sugar, soft butter, salt, calvados or 1 tbsp apple cider, apples, sugar, lemon, squeezed, calvados or 2 tbsp apple cider, creme fraiche, chopped almonds (optional) or 2 tbsp nuts (optional)
    2 hour 45 min, 12 ingredients
  • Sweet Lemon and Goat Cheese Tart Sweet Lemon and Goat Cheese Tart
    ready made shortcrust pastry, eggs, beaten and
    4 More
    ready made shortcrust pastry, eggs, beaten, lemons , juice and rind of, caster sugar (superfine), creme fraiche, rindless fresh goat s cheese, roughly chopped
    21 min, 6 ingredients
  • French-Style Orange Custard Tart French-Style Orange Custard Tart
    all-purpose flour, salt and
    12 More
    all-purpose flour, salt, unsalted butter, cut into small pieces (1/2 cup plus 2 tablespoons), ice water, eggs, sugar, grated orange rind, grated lemon rind, fresh orange juice, fresh lemon juice, salt, creme fraiche, powdered sugar, fresh strawberries
    2 hour , 14 ingredients
  • Yeasted Tart Dough Yeasted Tart Dough
    active dry yeast, sugar, warm water, egg, room temp and
    4 More
    active dry yeast, sugar, warm water, egg, room temp, unbleached white flour, salt, lemon peel, grated (optional), creme fraiche or 3 tbsp unsalted butter, softened
    1 hour 10 min, 8 ingredients
  • Strawberry Sablee Tart Strawberry Sablee Tart
    plain flour, plus extra, plain flour, for rolling and
    20 More
    plain flour, plus extra, plain flour, for rolling, salt (fine sea ), baking powder, unsalted butter, softened to room temperature plus extra, unsalted butter, for greasing, caster sugar, fresh thyme (stripped ), egg yolks, uncooked rice , for baking, even-size strawberries, hulled, icing sugar , sifted, balsamic vinegar, double cream, lemon , zest of, finely grated, lime , zest of, finely grated, ripe passion fruit, halved (wrinkled), creme fraiche, plain yogurt, basil leaves, chopped, icing sugar, basil leaves, to serve
    20 min, 22 ingredients
  • Onion, Bacon, and Ricotta Tart Onion, Bacon, and Ricotta Tart
    sheet frozen all butter puff pastry, extra large egg yolks and
    15 More
    sheet frozen all butter puff pastry, extra large egg yolks, apple wood smoked bacon , in a slab, extra virgin olive oil, sliced young onions, red and white if possible, thyme leaves, diagonally sliced young onion tops (may use scallions), whole milk , ricotta drained if wet, creme fraiche, cantal cheese , gruyere cheese or 1/3 lb comte cheese, thinly sliced, flat leaf parsley, leaves only, tarragon leaf, chervil , sprigs, snipped chives, drizzle super-good extra virgin olive oil, lemon , for juicing, kosher salt and freshly ground black pepper
    45 min, 17 ingredients




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