250336 lemon tart berries coulis cream Recipes
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ground walnuts, sugar, matzo meal or 2 tbsp cracker meal and7 Moreground walnuts, sugar, matzo meal or 2 tbsp cracker meal, butter or 3 tbsp margarine, melted, whole eggs, egg yolk, sugar, lemon juice, cream cheese, cut into 6 pieces (half the 8 oz. package.), fresh raspberries (optional) or 1 pint other berries, for decoration (optional)30 min, 10 ingredients
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all-purpose flour, baking powder, grated fresh lemon zest and13 Moreall-purpose flour, baking powder, grated fresh lemon zest, salt, unsalted butter, softened, sugar, egg, vanilla, whole milk, raspberries (4 oz), blueberries (5 oz), blackberries (5 oz), strawberries (4 oz), sliced 1/4 inch thick, superfine granulated sugar, chilled heavy cream, garnish: white and red currants or other fresh berries1 hour 15 min, 16 ingredients
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tart apples , such as granny smiths and15 Moretart apples , such as granny smiths, strained fresh lemon juice, sugar , plus, sugar, ground cinnamon, chilled cream cheese, cut into 6 pieces, chilled unsalted butter, cut into 8 pieces, unbleached all-purpose flour , plus, extra unbleached all-purpose flour , for shaping, sugar, salt, egg yolk, lightly beaten for brushing rim of the crust, vanilla ice cream (optional), heavy cream, chilled (optional), sugar (optional), pure vanilla extract (optional)50 min, 16 ingredients
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Berry Tart with Ginger Cream
egg yolks, water and8 Moreegg yolks, water, frozen puff pastry sheets , thawed but kept chilled, cream cheese, granulated sugar, chopped crystallized ginger (4 oz), pt strawberries (1 lb), hulled , then halved or quartered if large, red currant jelly, pt blueberries (2 1/2 lb), garnish: confectioners sugar2 hour 30 min, 10 ingredients -
Lemon Pasta With Sour Cream
spaghettini or 8 oz linguine or 8 oz fresh pasta and11 Morespaghettini or 8 oz linguine or 8 oz fresh pasta, onion, minced, garlic cloves, minced, butter, sour cream or 300 ml low-fat, parmesan cheese, grated and divided, milk, lemon pepper seasoning, lemon juice, lemon , zest of, salt (optional), parsley, freshly chopped20 min, 12 ingredients -
Berry Coulis
rinsed fresh blueberries, rinsed fresh raspberries, sugar and1 Morerinsed fresh blueberries, rinsed fresh raspberries, sugar, lemon juice4 ingredients -
Lemon Tarts (Paula Deen)
eggs, beaten, fresh lemon juice, sour cream, sugar and2 Moreeggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream (optional)20 min, 6 ingredients -
Lemon Tarts (Paula Deen)
eggs, beaten, fresh lemon juice, sour cream, sugar and2 Moreeggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream , optional28 min, 6 ingredients -
Lemon Berry Sour Cream Cake
egg whites, cream of tartar, sugar, butter, softened and19 Moreegg whites, cream of tartar, sugar, butter, softened, butter, softened, sugar, egg yolks, plain yogurt, flour, baking soda, salt, lemon , juice and zest of, strawberry, red raspberries or 6 oz golden raspberries, blueberries, blackberries, butter, softened, butter, softened, sugar, softened cream cheese, sour cream, lemon zest, lemon juice1 hour , 23 ingredients -
Lemon Chiffon Cheesecake
lemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients -
Lemon Pound Cake With Mint Berries and Cream
sugar, loosely packed mint leaf, butter, softened and9 Moresugar, loosely packed mint leaf, butter, softened, powdered sugar, divided, eggs, all-purpose flour, whipping cream, divided, grated fresh lemon rind, fresh lemon juice, lemon curd, fresh strawberries, sliced, fresh mint sprig1 hour 40 min, 12 ingredients -
Lemon Yogurt Berry Swirl with Homemade Granola
oats (not quick-cook or instant ) and17 Moreoats (not quick-cook or instant ), whole almonds, shelled , but skin still on, flax seeds, light brown sugar, salt, ground cinnamon, neutral cooking oil (canola), honey, vanilla extract, raisins or dried cranberries, diced dried apricots, dried banana slices, mixed berries (any combination, strawberries, blueberries, raspberries, blackberries) frozen, sugar, lemon, juiced, lowfat vanilla yogurt, lemon zest, lemon juice15 min, 18 ingredients
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