6 lemon sprouts crisp peppered Recipes
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Madhur Jaffrey's Vegetarian Mee Krob (Crisp Noodles With Tofurice vermicelli, peanut oil, for frying and15 Morerice vermicelli, peanut oil, for frying, shallot, finely chopped, garlic, minced, green chilies, fresh, minced, tofu , cut into julienne strips, eggs, salt, soy sauce, white wine vinegar, sugar, ketchup, cayenne pepper (to taste), ground black pepper, lemon peel , cut into very thin, 1-inch-long strips, parsley, minced, fresh bean sprout1 hour 15 min, 17 ingredients
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Grilled Pork Noodlesstalks (about 3/4 oz. total) fresh lemon grass, garlic and14 Morestalks (about 3/4 oz. total) fresh lemon grass, garlic, sliced onion, oyster sauce, hoisin sauce, soy sauce, honey, pepper, boned center-cut pork loin, dried rice noodles (maifun, rice sticks, or rice vermicelli), red-leaf lettuce , crisped and torn into bite-size pieces, bean sprouts, rinsed and drained, mint sprigs, cilantro sprigs, crushed or finely chopped roasted , salted peanuts, sweet and sour fish sauce16 ingredients
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