250089 lemon sorbet kiwi orange sauce Recipes

chilled seeded watermelon balls, chilled seeded cantaloupe melon ball, chilled seeded honeydew balls, lemon sorbet (or mango sorbet), sweet sparkling wine, chilled, mint sprig (optional)

peel, finely diced, water, sugar, lemon juice, carbonated mineral water, lemon zest, for garnish

sugar, corn syrup, water, freshly squeezed lemon juice (6 lemons)

milk, whipping cream (unwhipped), lemons , juice of (1 cup lemon juice), sugar (berry or superfine ), lemon zest

superfine sugar, water, lemon juice (about 6 large lemons, strained), lemon-flavored vodka

lemons, roughly chopped (the lot, skin, pith etc.), superfine sugar, strawberries, hulled, lemon juice

lemons, lemon sorbet, limoncello or other lemon-flavored liqueur, chilled, plus 4 shots for serving, vanilla vodka, chilled

plums, sliced, chilled vodka, sugar, grated lemon peel, pineapple or lemon sorbet

orange muscat champagne vinegar ( and please read recipe intro) or 2 tbsp grated zest and juice of 1 oranges (read recipe intro), sugar (you may be able to use less depending on how sweet the berries are), fresh strawberries, rinsed and dried, fresh mint (other suggestions include fresh lemon verbena, rosemary, lavender blooms, etc.), fresh whole berries

vanilla ice cream, lemon sorbet, crumbled ginger wafers, lemon curd, lemon-flavored vodka (best with lemoncello, italian lemon cordial)

vanilla wafers, low-fat vanilla ice cream, softened, lemon sorbet, softened, egg whites, sugar, water, grated lemon rind

sugar, corn syrup, water, freshly squeezed lemon juice (6 lemons), lemon zest

vanilla ice cream, softened, grated lemon rind, lemon sorbet, softened, garnishes: lemon rind curls , fresh mint leaves