72 lemon slices baked fish Recipes
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breadcrumbs or 1 1/2 cups gluten-free and11 Morebreadcrumbs or 1 1/2 cups gluten-free, butter or 40 g margarine, olive oil, carrot, chopped, celery, thinly sliced, spring onions, thinly sliced, plain flour or 1/4 cup gluten-free flour, blend, milk or 1 cup soy, boned firm white fish fillets, cut into 2 cm cubes, lemon , zest of, lemon juice, chopped parsley55 min, 12 ingredients
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fresh green beans, bell pepper, chopped (any color ) and8 Morefresh green beans, bell pepper, chopped (any color ), mushrooms, thickly sliced, garlic cloves, thinly sliced, salt & freshly ground black pepper, olive oil, for drizzling, cod fish fillets, cut into serving pieces, prosciutto, pine nuts, lemon, cut into wedges30 min, 10 ingredients
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tilapia fillet (any white , mild fish), lemon , zest of and12 Moretilapia fillet (any white , mild fish), lemon , zest of, garlic, sliced paper thin, vidalia onion, sliced paper thin, chopped herbs (basil or parsley or combination), baby spinach leaves, roma tomatoes, quartered, freshly grated parmesan cheese, dry white wine or 1/2 cup chicken broth, lemon , juice of, soy sauce, canola oil, rice vinegar, salt and pepper45 min, 14 ingredients
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Baked Seafood Dumplings with Saffron Sauce and Swiss Chardunsalted butter, at room temperature, all-purpose flour and17 Moreunsalted butter, at room temperature, all-purpose flour, milk, kosher salt, skinless white fish fillets, such as sole, flounder or cod, cut into 1/2-inch pieces, egg white, eggs, freshly ground white pepper, frshly grated nutmeg, extra-virgin olive oil, garlic cloves, thinly sliced, dry white wine, saffron threads, fish stock or bottled clam juice, heavy cream, fresh lemon juice, salt and freshly ground white pepper, swiss chard -- stems cut into 1-inch pieces, leaves left whole, minced chives4 hour 45 min, 19 ingredients
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Baked Whole Fish with Potatoes and Lemonnew potatoes, very thinly sliced and6 Morenew potatoes, very thinly sliced, extra-virgin olive oil, divided, fine sea salt and freshly ground black pepper, lemons, thinly sliced, coarsely chopped fresh flat-leaf parsley, whole 6-lb turbot , fluke, or halibut or six 1-lb branzino, fresh or dried bay leaves7 ingredients
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Baked Pandora (Fish) With Vegetablespandora fish , scaled & gutted (about 2 kilos) and13 Morepandora fish , scaled & gutted (about 2 kilos), tomatoes , wrapped in ovenproof aluminium foil, eggplants, sliced, zucchini, sliced, lemons , juice of, garlic cloves, sliced, olive oil (listed it as a small cup), salt, black peppercorns, ground, green peppercorn, ground, sage, dried (optional), oregano, savory or 1 tsp thyme, dried, rosemary, dried and crushed24 hour 28 min, 14 ingredients
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Baked Tilapia With Dill Saucetilapia fillets (or any white fish) and8 Moretilapia fillets (or any white fish), salt and pepper, to taste, lemon, thinly sliced, fat-free mayonnaise, plain fat-free yogurt, garlic powder, fresh lemon juice, fresh dill30 min, 9 ingredients
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Fish and Chipsrusset potatoes, washed, canola oil (plus), canola oil and11 Morerusset potatoes, washed, canola oil (plus), canola oil, salt & freshly ground black pepper, all-purpose flour , plus 1/2 cup for dredging, baking powder, seltzer water, tilapia fillets, each fillet sliced in 1/2, tartar sauce, mayonnaise, lemon juice, seafood seasoning, pickle relish35 min, 14 ingredients
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Baked Bonito With Herbs & Potatoesbonito fish, olive oil, garlic cloves, sliced, sea salt and5 Morebonito fish, olive oil, garlic cloves, sliced, sea salt, fresh ground black pepper, greek oregano (rigani), lemons , juice of, potatoes, water1 hour 30 min, 9 ingredients
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Baked Salmon Fillets and Vegetablessalmon fillets, each about 8 oz and6 Moresalmon fillets, each about 8 oz, salt and freshly ground black pepper, butter, carrot and 1 small stalk celery, each peeled and grated, mushroom caps. thinly sliced, scallions , cut into 3 inch julienne, heavy cream , fish stock or lemon juice30 min, 7 ingredients
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Fish Baked with Olives, Parsley and Garlic: Tagineextra-virgin olive oil and9 Moreextra-virgin olive oil, sized yellow onion, very finely chopped (about 1/2 cup), garlic, minced, chopped fresh parsley leaves, freshly ground black pepper, flounder or sole fillets, each weighing about 6 oz, drained weight) pitted middle eastern green olives, coarsely chopped, lemon, very thinly sliced, paprika , to taste, couscous , cooking according to package directions, for serving35 min, 10 ingredients
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Fish and Vegetables with Pesto Baked in Foil Packetspurchased pesto, fresh lemon juice, hot pepper sauce and4 Morepurchased pesto, fresh lemon juice, hot pepper sauce, red snapper or orange roughy fillets, asparagus spears, each trimmed to 4-inch length, tomatoes, coarsely chopped, yellow crookneck squash , thinly sliced on diagonal7 ingredients
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Easy Baked Striped Bass with Tomatoes, Rosemary and Olives (Emeril Lagasse)whole fish , such as striped bass, scaled and gutted and12 Morewhole fish , such as striped bass, scaled and gutted, kosher salt, ground white pepper, lemons , sliced 1/4-inch thick crosswise, onion, thinly sliced, drizzle white wine , plus 1 1/2 cups, fresh rosemary , plus 2 tbsp needles, beefsteak tomatoes, cored and sliced, julienned lemon zest, garlic cloves, sliced (1/4-inch thick ), sliced kalamata olives, fish or shrimp stock, extra-virgin olive oil55 min, 13 ingredients
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Savory Baked White Fishwhite fish fillets, skinless and11 Morewhite fish fillets, skinless, onions, sliced into half rings, butter, white wine, salt, pepper, garlic clove, white wine or 1 1/2 tbsp lemon juice, heavy cream, oregano, cheddar cheese, shredded, parmesan cheese, shaved35 min, 12 ingredients
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Salmon and Cod Fishcakespotatoes cut into quarters and16 Morepotatoes cut into quarters, salt and freshly ground black pepper, butter, divided, salmon, cod, olive oil , for dipping fish, balsamic vinegar , for dipping fish, shallots, finely chopped, scallions, finely chopped, handful chives , parsley, fennel and dill, finely chopped, garlic cloves, finely chopped, red chile, seeded and finely chopped, flour, sunflower oil, for frying, parsley sprigs and lemon slices, for garnish, suggestion : green salad, special equipment : fish kettle or baking sheet1 hour , 17 ingredients
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Moroccan Fish Baked in Tomato-Cilantro Saucewhite fish fillets or 2 lbs other firm textured fillets and11 Morewhite fish fillets or 2 lbs other firm textured fillets, flour , for dusting, eggs, beaten, wine or 1/4 cup milk or 1/4 cup lemon juice, extra virgin olive oil, onion, halved and thinly sliced, garlic clove, chopped, tomatoes, ripe seeded and chopped or, tomatoes, chopped and drained, ground cumin, minced cilantro, salt and pepper1 hour 5 min, 12 ingredients
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