741 lemon pepper scallops Recipes

  • Scallops Jardiniere
    sea scallops, butter, divided, onions, finely chopped and
    7 More
    sea scallops, butter, divided, onions, finely chopped, garlic clove, minced, fresh squeezed lemon juice (juice from 1/2 a lemon), fresh tomato, chopped, sea salt, pepper, snipped fresh parsley, lemon, quartered
    10 min, 10 ingredients
  • Scallops With Lemon & Capers
    chicken broth, capers , chopped if they are large and
    9 More
    chicken broth, capers , chopped if they are large, cornstarch, minced garlic, grated lemon zest, lemon juice, salt, pepper, butter, divided, sea scallops, patted dry, chopped parsley
    16 min, 11 ingredients
  • Scallop and Chile Paella
    olive oil, scallops, onion, chopped, garlic cloves, minced and
    8 More
    olive oil, scallops, onion, chopped, garlic cloves, minced, rice, fish stock, saffron, salt and pepper, red bell pepper , roasted and cut in strips, mild green canned chilies, artichoke hearts, drained and sprinkled with lemon juice, lemon wedge (optional)
    50 min, 12 ingredients
  • Scallops With Hazelnut Brown Butter
    butter, hazelnuts, skins removed, white wine vinegar, salt and
    11 More
    butter, hazelnuts, skins removed, white wine vinegar, salt, ground black pepper, green beans, trimmed, salt, black pepper, extra virgin olive oil, lemon , zest of, lemon , juice of, sea scallops, about 1-inch thick (about 12), salt, black pepper, baby arugula
    15 min, 15 ingredients
  • Scallop And Prawn Stuffed Zucchini Flowers
    zucchini flowers, green prawn meat (approx 300g unpeeled ) and
    11 More
    zucchini flowers, green prawn meat (approx 300g unpeeled ), scallops, egg white, salt and pepper, grated lemon zest, cayenne pepper, plain flour, salt, chilled water, ice cubes, vegetable oil for deep-frying, sea salt and lemon wedges to serve
    13 ingredients
  • Triple Scallop Delight With Creamed Spinach
    scallop , 12 large pieces (4 servings) and
    20 More
    scallop , 12 large pieces (4 servings), baby spinach, washed, nutmeg, grated parmesan cheese, jalapeno pepper, chopped up, flour, breadcrumbs, dry oregano, dry basil, egg, beaten, grated carrots, red onions, chopped finely, garlic, chopped, lemon juice, lemons, cut up into wedges, butter or 4 tbsp margarine, olive oil, bacon, cut strips in half, heavy cream, half-and-half cream, salt & pepper
    1 hour 15 min, 21 ingredients
  • Scallops and Pasta with Pistachio-Parsley Pesto
    chopped fresh parsley, coarsely chopped pistachios and
    14 More
    chopped fresh parsley, coarsely chopped pistachios, grated lemon rind, ground cumin, pepper, salt, paprika, fresh lemon juice, olive oil, sea scallops, all-purpose flour, salt, margarine, hot cooked angel hair (about 4 oz uncooked pasta), freshly ground pepper, parsley sprigs (optional)
    16 ingredients
  • Baked Scallops
    scallops, butter, melted (1 stick), grated parmesan cheese and
    6 More
    scallops, butter, melted (1 stick), grated parmesan cheese, crushed ritz cracker (sometimes i like a few more), fresh lemon juice, ground black pepper, garlic salt, dry vermouth, lemon wedge, for garnish (optional)
    45 min, 9 ingredients
  • BBQ Lemon Scallops
    scallops , lower half of shell retained and
    4 More
    scallops , lower half of shell retained, butter, cut into 6 cubes, lemon, very finely sliced, dried dill, ground black pepper
    15 min, 5 ingredients
  • Super Simple Scallops
    scallops , on the shell if possible, olive oil and
    4 More
    scallops , on the shell if possible, olive oil, fresh herbs of choice (we suggest parsley, lemon thyme or chives), white wine, lemon juice, freshly ground salt and pepper
    10 min, 6 ingredients
  • Scallop or Tilapia Gratin Scallop or Tilapia Gratin
    unsalted butter, room temperature, garlic clove, minced and
    10 More
    unsalted butter, room temperature, garlic clove, minced, shallot, minced, fresh parsley, minced, fresh lemon juice, sambuca romana, kosher salt, black pepper, freshly ground, extra virgin olive oil, panko breadcrumbs, divided, dry white wine, bay scallops or 2 lbs sea scallops or 2 lbs tilapia fillets
    30 min, 12 ingredients
  • Scallops With Lemon-Chive Sauce Scallops With Lemon-Chive Sauce
    sea scallops, patted dry, salt, pepper and
    6 More
    sea scallops, patted dry, salt, pepper, butter, divided use, garlic clove, minced, baby spinach, lemon juice, lemon zest, chopped chives
    25 min, 9 ingredients
  • Scallop Vermicelli with Spinach Scallop Vermicelli with Spinach
    uncooked vermicelli, broken in thirds, salt, divided and
    11 More
    uncooked vermicelli, broken in thirds, salt, divided, paprika, coarsely ground black pepper, garlic powder, sea scallops, rinsed and patted dry (about 24), butter, divided, water, sliced spinach leaves (about 1 1/2 oz), grated lemon rind, fresh lemon juice, lemon wedges
    22 min, 13 ingredients
  • Scallops  au Gratin  With Oka and Mushrooms Scallops au Gratin With Oka and Mushrooms
    oka cheese, sliced, butter, mushrooms, sliced and
    11 More
    oka cheese, sliced, butter, mushrooms, sliced, very large fresh sea scallops, shallots, finely chopped, white wine, orange juice, lemon juice, oranges , lemon and lime zest, finely grated, cooking cream (half and half cream), butter, diced, salt & freshly ground black pepper, to taste, orange , lemon and lime zest, blanched, chives, finely chopped
    1 hour , 14 ingredients
  • Scallops With Gin Cream...vintage?...retro? Scallops With Gin Cream...vintage?...retro?
    butter or 4 tbsp oleo, oil, flour (approximately ) and
    7 More
    butter or 4 tbsp oleo, oil, flour (approximately ), sea scallops or 1 lb bay scallop, gin (or less ) or 3/4 cup sherry wine, cream or 1 cup half-and-half, lemon , juice of, salt & pepper, chopped tarragon, chopped parsley
    16 min, 10 ingredients
  • Scallops and Pasta With Pistachio-Parsley Pesto Scallops and Pasta With Pistachio-Parsley Pesto
    chopped parsley, coarsely chopped pistachios and
    14 More
    chopped parsley, coarsely chopped pistachios, grated lemon rind, ground cumin, fresh ground black pepper, salt, paprika, fresh lemon juice, olive oil, sea scallops, all-purpose flour, salt, butter or 2 tsp margarine, angel hair pasta, cooked (about 4 oz uncooked ), fresh ground pepper , to taste, parsley sprig (optional)
    25 min, 16 ingredients
  • Scallop Seviche - Ceviche With Avocado Dressing Scallop Seviche - Ceviche With Avocado Dressing
    fresh lemon juice , plus and
    21 More
    fresh lemon juice , plus, fresh lemon juice (please don tsp use anything from the bottle!), fresh orange juice, fresh lime juice, grated lime zest, grated fresh ginger, minced serrano chilies, scallops , sliced horizontally 1/4 inch thick, scallions, finely chopped, red bell pepper, finely diced, chopped cilantro, pure olive oil, garlic clove, minced, avocado, finely diced, tomato (peeled, seeded and finely diced ), minced red onion, chopped cilantro, serrano chili, seeded and minced (optional), garlic clove, minced, fresh lime juice, extra virgin olive oil, salt & freshly ground black pepper
    25 min, 22 ingredients
  • Scallop Ceviche with Melon, Chili, and Mint (Tyler Florence) Scallop Ceviche with Melon, Chili, and Mint (Tyler Florence)
    fresh bay or sea scallops, preferably with shells and
    13 More
    fresh bay or sea scallops, preferably with shells, sea salt and freshly ground black pepper, juice of 3 oranges, juice of 3 lemons, juice of 3 limes, zest of 1 orange, finely grated, zest of 1 lemon, finely grated, zest of 1 lime, finely grated, sugar, extra-virgin olive oil, ripe cantaloupe, halved, seeded, peeled, and cut into small cubes, fresh mint , hand-torn, plus more for garnish, kosher salt and freshly ground black pepper, fresh red chili , cut in paper-thin circles
    20 min, 14 ingredients




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