46 lemon egg pasta sauce Recipes

olive oil, egg beaters egg substitute, red wine vinegar, parmesan cheese, freshly grated, fresh parsley, chopped garlic, worcestershire sauce, lemon juice, dijon mustard, anchovy paste, romaine lettuce, roma tomatoes, diced, chicken breasts, cooked and sliced, parmesan cheese, shredded, rotini pasta, cooked, drained and cooled

jumbo pasta shells, italian sausage, frozen chopped spinach - thawed, drained and squeezed dry, ricotta cheese, egg, garlic, crushed, lemon, juiced, grated parmesan cheese, salt and pepper to taste, dried oregano, spaghetti sauce, shredded mozzarella cheese

wide egg noodles (or any shape pasta), olive oil, onion, chopped, garlic cloves, minced, chicken broth, peanut butter, soy sauce, cider vinegar, lemon juice, sugar or 1 tbsp brown or 1 tbsp honey, ginger, powdered, chicken , precooked, diced, green onions, sliced, peanuts, chopped , as garnish

ground lean pork, low-fat ricotta cheese (250g), spinach leaves, washed and roughly chopped, eggs, lemon thyme, finely chopped, fresh ground black pepper, lasagna sheets, fresh ones, tomato sauce , for pasta, lowfat mozzarella cheese, grated