15 lemon calf Recipes

bacon, all-purpose flour, dried dill weed, salt and pepper, calf liver, cut into bite size bits, butter or 3 tbsp margarine, fresh lemon juice, fresh parsley, chopped, lemon zest, grated

sliced onions, butter, olive oil, calf liver, sliced thin and cut into 1 1/2 inch pieces, dry white wine, lemon , juice of

bacon , preferably strips of streaky (250 g, keep more at hand), brandy or 6 tbsp cognac, calf liver, pork liver, eggs, cream, thick or 4 tbsp double cream, lemon juice, garlic clove, fat, crushed, salt, fresh ground black pepper, truffle , coarsely chopped (optional, rofl!), chicken liver (125 g)

calf liver, cut into 1 inch cubes, salt and pepper, onions, peeled and sliced, lemon slice, parsley, oil or fat, for frying

butter, calf liver, bacon, onion, minced, lemon juice, thyme, marjoram, basil, rosemary, salt, pepper, dry white wine

thick-cut bacon, brown sugar, grated lemon peel, liver , cut into 1/2-inch-thick slices, red onions (1 lb. total), peeled and thinly sliced, lemon juice, butter or olive oil, minced parsley, all-purpose flour, salt and pepper

calf fries, trimmed and peeled (see how to clean calf fries ), all-purpose flour, vegetable oil, chopped onion, granny smith apple, peeled and chopped, garlic clove, chopped, hard-boiled large eggs, coarsely chopped, chicken stock or low-sodium chicken broth, unsalted butter, softened, shelled natural pistachios, toasted, dijon mustard, freshly grated nutmeg, salt , or to taste, cayenne, cognac, fresh lemon juice, sliced baguette or crackers

lean bacon, unsalted butter, onions, sliced thin, granny smith apples, white-wine vinegar, sugar, dry white wine, liver, sliced 1/3 inch thick and cut into 2- by 1-inch strips, chopped fresh parsley leaves plus additional sprigs for garnish, lemon wedges for garnish

head, skinned, calf feet, skinned, water, onions, white wine vinegar, peppercorn, bay leaves, lemon, cut into small pieces, salt, eggs, hard cooked, peeled and chopped

calf feet , cut by your kosher butcher in 1-inch cross sections, cold water , to cover calves feet, carrots, peeled and diced, sweet onion, peeled and diced, fresh garlic cloves, hard-boiled eggs, sliced, salt, black pepper, lemons, sliced into wedges

calf liver (thin 1 1/2 oz slices), avocados, peeled and quartered, flour, salt, butter, chives, chopped, lemon , juice of, parmesan cheese, grated

vegetable oil, salt, oregano, lemon juice, white vinegar, sliced calf liver, bacon, sliced onions, flour, butter, white wine, pepper, salt, sliced mushrooms , do not drain

beef brains , calf, salt and pepper, to taste, egg, beaten, breadcrumbs, oil (for frying ), lemon, sliced, garnish, fresh parsley, garnish