104 lemon buttered brussels peppered Recipes
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extra virgin olive oil, pancetta or 1/2 lb bacon, chopped and13 Moreextra virgin olive oil, pancetta or 1/2 lb bacon, chopped, garlic cloves, chopped, red chili peppers, seeded and finely chopped or 1 tsp crushed red pepper flakes, brussels sprout , cores trimmed and thinly sliced about 1/8-inch thick, black pepper, few grates nutmeg, fresh thyme, chopped, lemon zest, chicken stock, lemon juice, butter, salt, spaghetti, grated pecorino romano cheese25 min, 15 ingredients
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fresh brussels sprouts, halved, fresh lemon juice, butter and11 Morefresh brussels sprouts, halved, fresh lemon juice, butter, onion, diced, apple juice, red delicious apple, diced, garlic clove, minced, sugar, sliced water chestnuts, drained, golden raisin, grated lemon zest, nutmeg , to taste, salt , to taste, pepper , to taste50 min, 14 ingredients
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creme fraiche, grated lemon zest, fresh lemon juice and9 Morecreme fraiche, grated lemon zest, fresh lemon juice, snipped chives, extra virgin olive oil, salt & freshly ground black pepper, jumbo scallops (about 3/4 lb), pancetta (about 2 oz), brussels sprout, thinly sliced, shallot, thinly sliced, unsalted butter, garlic clove, minced25 min, 12 ingredients
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Sarasota's Creamy Brussels Sprouts Soupbrussels sprouts, cut in half and slices (you don tsp hav... and16 Morebrussels sprouts, cut in half and slices (you don tsp have to fine slice because they will be pureed once cooked), onion, cut in quarters and sliced (again , it will be pureed, so no fancy slicing), leeks, sliced (just the whites ), fennel bulb (core removed, cut in half and sliced), garlic clove, rough chopped (you can always add more), chicken broth or 5 cups stock, heavy cream , 1/2 is plenty for me to give it a creamy texture (more or less to taste), white wine, butter , to saute vegetables, flour, nutmeg, dried rosemary, salt, pepper, lemon , squeezed over the soup, diced chives, cheese baguette (toasted and then with melted havarti or gouda)45 min, 17 ingredients
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Sauteed Brussels Sprouts With Hazelnutsbrussels sprout, extra-virgin olive oil (or 4 tsp butter) and5 Morebrussels sprout, extra-virgin olive oil (or 4 tsp butter), salt, fresh ground black pepper, chopped hazelnuts, balsamic vinegar (or freshly squeezed lemon juice), shredded fresh mint (or dill or parsley)40 min, 7 ingredients
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Steamed Brussels Sprouts and Red Grapesbrussels sprouts, trimmed and halved lengthwise and5 Morebrussels sprouts, trimmed and halved lengthwise, seedless red grapes, unsalted butter, fresh lemon juice, salt, freshly ground pepper6 ingredients
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Salt and Pepper Brussels Sprouts (Paula Deen)butter, olive oil, microwavable brussels sprouts, cooked and2 Morebutter, olive oil, microwavable brussels sprouts, cooked, kosher salt and freshly ground black pepper, juice of 1/2 lemon35 min, 5 ingredients
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Brussels Sprout and Bacon Grilled Cheese (Food Network Kitchens)thick-cut bacon , cut into 2-inch pieces and6 Morethick-cut bacon , cut into 2-inch pieces, brussels sprouts, thinly sliced, grated lemon zest, freshly ground pepper, port-salut cheese, sliced, thick slices country white bread, unsalted butter , plus more if needed30 min, 7 ingredients
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Lemon, Olive, and Caper Sauce for Vegetablesany fresh green vegetable such as broccoli , green beans,... and7 Moreany fresh green vegetable such as broccoli , green beans, brussels sprouts, spinach, etc, butter, extra virgin olive oil, garlic clove, minced, sliced kalamata olive, lemon juice (to taste), capers, rinsed, ground black pepper or ground mixed peppercorns15 min, 8 ingredients
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Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli)dijon mustard, grainy mustard and12 Moredijon mustard, grainy mustard, lemon , zested and juiced, plus 1 , zested and juiced (2 s total), fresh thyme, unsalted butter, softened, extra-virgin olive oil, pork loin , preferably center cut or relatively even in thickness from 1 side to the other, kosher salt and freshly ground black pepper, head, garlic, cloves separated but not peeled, brussels sprouts, ends trimmed and dry outer leaves removed, shallots, peeled, red chili flakes, rye bread, diced, sherry vinegar1 hour 10 min, 14 ingredients
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Roast Lemon and Pepper Brussels Sprouts with Parmesansugar, olive oil, salt and7 Moresugar, olive oil, salt, brussels sprouts, trimmed and quartered, chopped fresh parsley, butter, softened, freshly ground black pepper, grated lemon rind, shaved parmesan cheese10 ingredients
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