3840 lemon butter cream cheese Recipes

butter, at room temp, cream cheese, grated lemon zest, sugar, eggs, flour, baking powder, salt, butter, cream cheese, sugar, grated lemon zest

cream cheese, softened, butter, softened, lemon curd cup lemon curd, grated lemon rind, powdered sugar

lemon cake mix, butter, eggs, divided, lemon frosting, canned, cream cheese

butter, room temperature, cream cheese, softened, powdered sugar, vanilla flavoring, lemon zest, lemon juice, cake flour, chopped pecans

cream cheese, softened, butter, softened, fresh lemon juice, grated lemon , rind of, powdered sugar

cream cheese, softened, butter, softened, lemon juice, grated lemon , rind of, powdered sugar

cream cheese, softened, butter, softened, fresh lemon juice, powdered sugar, lemon zest

cream cheese, softened, butter, softened, lemon extract, eggs, layer yellow cake mix, all-purpose flour, baking powder, cold water, powdered sugar, apricot jam, lemon juice

butter, softened, splenda sugar substitute, eggs, unsweetened creamy applesauce, lemon zest, vanilla, drops yellow food coloring (obtional ), flour, baking powder, salt, light cream cheese, splenda sugar substitute, lemon zest

all-purpose flour, sugar, grated lemon peel, cold butter or 1/4 cup margarine, sugar, cornstarch, water, fresh blueberries, can use frozen, grated lemon peel, fresh lemon juice, cream cheese, softened, sugar, egg, pillsbury grands flaky layers refrigerated biscuits

dough, dry yeast (1 packet), flour, butter melted but cooled, salt, granulated sugar, buttermilk , milk or water, slightly warmed(110 degrees), blueberry filling, fresh blueberries, rinsed, orange juice, powdered sugar, corn starch, fresh nutmeg, lemon zest, cream cheese glaze, cream cheese, softened, approx. 1/4 cup milk or half and half, approx. 1/4 cup powdered sugar, juice from 1 lemon

lemon ricotta cheesecake, vanilla wafers, crushed (40-45 cookies), butter, melted, lemon zest, cream cheese, softened, carton ricotta cheese, sugar, cornstarch, eggs, half and half, lemon juice, lemon zest, vanilla, blueberries to garnish , optional

butter or 1/4 cup margarine, softened, cottage cheese, flour, cream cheese, sugar, grated lemon , rind of, sugar , to sprinkle

lemon, phyllo dough, cream cheese, egg yolks, powdered sugar, lemon extract, golden raisin (optional), butter, fresh breadcrumb

butter, room temperature, cream cheese, softened, powdered sugar, vanilla, lemon zest, lemon juice, cake flour, chopped pecans

cream cheese, softened, unsalted butter, softened (2 sticks), organic lemon zest, grated, fresh lemon juice, vanilla extract, powdered sugar

graham cracker crumbs, sugar (for a sweeter crust use 4 tablespoons), melted butter, cream cheese, softened, sweetened condensed milk, powdered sugar, instant lemon pudding mix, grated lemon rind, fresh lemon juice, fresh blueberries, blueberry preserves, sweetened whipped cream or 2 cups cool whip topping, thawed

martha white honey bran muffin mix, lemon , zest of, chopped walnuts (optional), cream cheese, sweet unsalted butter, pure vanilla extract, powdered sugar, lemon , juice of (the remainder of the zested )