23 lemon breeze Recipes

lemon, cut in half, simple syrup (or fresh squeezed sugar cane juice), ice, crushed

chicken breasts, boneless, skinless (8 oz each), olive oil, salt and pepper, wood chips , soaked in water for 15 minutes, orange marmalade, orange juice, fresh squeezed, lemon juice, fresh squeezed, salt, olive oil, shallot, minced, white wine, orange juice, fresh squeezed, butter, cold and cubed, sugar (optional, as i forgot it 1st time and i like it better without the sugar), salt, white pepper

tequila (preferably reposado), guava nectar, limoncello (lemon liqueur), fresh lemon juice, sugar (preferably superfine), ice cube, club soda, lemon wedges (to garnish ) (optional)

margarine, softened, sugar, cinnamon, corn flake crumbs, cream cheese, softened, sweetened condensed milk, lemon juice, vanilla extract, bananas, sliced, lemon juice

dark rum, banana liqueur, apricot liqueur, coconut rum, grenadine syrup, honey, lemon juice, orange juice, pineapple juice, tray ice cubes

vodka, cranberry juice, grape juice, up or 2 oz similar soda pop, lime wedges or lemon wedge, ice

ice cubes, coconut-flavored rum (such as malibu), lemon-lime soda (such as sprite), pineapple juice , or to taste, orange juice , or to taste

green tea powder (matcha), vodka or 2 fl oz vanilla, lemon juice or 1 tsp lime juice, sugar, club soda or 2 fl oz seltzer water, ice cubes

ripe fresh peaches, granulated sugar, ground ginger, water, lemon juice, cold dry white wine (or 3-4 cups lemonade), orange liqueur (optional), peaches , wedges or fresh mint or lemon balm, for garnish

butter, softened, granulated sugar, powdered sugar, egg, vanilla, orange extract, flour, lemon , zest of, chopped roasted salted cashews, sweetened coconut, chopped apricot, flour, raisins, wax paper (optional)

couscous, vegetable stock (college inn garden vegetable broth 14 1/2 oz. equals two cups), butter, salt, olive oil, turmeric, pistachio nut, shells removed, bell pepper, chopped up (multi-colored), spring onions, cleaned and chopped up (1/2 inch lengths ), kalamata olive, pits remove, coarsely chopped up, fresh tarragon (substitute 1 tbsp dry tarragon), tuna steaks, 2 lbs, cut into 4 small pieces (substitute 4 lbs, 4 large pieces), lime juice (marinade) or 4 tbsp lemon juice (marinade), marsala wine, flour, tarragon , 2 sprigs, capers, pepper, valencia oranges, cut up into 1/2 round slices, wedges, orange zest, kalamata olives, feta cheese, crumbled (french , less salty)

blueberries, light agave nectar, gin, lemon juice, splash champagne (about 1 oz)

brown sugar ,packed, butter,melted, lemon rind,grated, fresh lemon juice, nutmeg, bananas, papaya, honeydew melon balls, cantaloupe balls, flaked coconut

pack (43 oz.) cooked and serve lemon pudding mix, packs (3 oz. each) lime gelatin, boiling water, crushed pineapple

corn flake crumbs, butter, melted, cream cheese, softened, eagle brand condensed milk, lemon juice, vanilla extract, comstock brand cherry pie filling

oleo or butter, melted, sugar, cinnamon, corn flake crumbs, cream cheese, softened, sweetened condensed milk, bottled lemon juice, plus more for dipping, vanilla, bananas

dark rum, banana liqueur, apricot liqueur, coconut rum, grenadine, honey, lemon juice, orange juice, pineapple juice, ice cubes (up to 4)