115 leg lamb ginger Recipes

  • Leg of Lamb With Mustard Sauce
    dijon mustard, dried basil, crushed, ground ginger and
    4 More
    dijon mustard, dried basil, crushed, ground ginger, garlic cloves, minced, olive oil, worcestershire sauce, leg of lamb
    17 min, 7 ingredients
  • Leg of Lamb with Spicy Harissa
    crushed red pepper, coriander seeds, cumin seeds and
    13 More
    crushed red pepper, coriander seeds, cumin seeds, caraway seeds, olive oil, minced garlic, canned whole tomatoes, undrained and finely chopped, chopped fresh mint, kosher salt, pomegranate molasses, grated ginger, minced garlic, minced shallots, rolled boneless leg of lamb, trimmed, kosher salt, freshly ground black pepper
    16 ingredients
  • Peking Lamb
    leg of lamb, whole star anise, cinnamon, fresh ginger and
    10 More
    leg of lamb, whole star anise, cinnamon, fresh ginger, green onions, sliced, dark soy sauce, dry sherry, leeks, reserved stock, dark soy sauce, hoisin sauce, brown sugar, sugar, sesame oil
    2 hour , 14 ingredients
  • Lamb Kebabs
    plain whole-milk yogurt, salt, divided and
    6 More
    plain whole-milk yogurt, salt, divided, freshly ground black pepper, divided, grated peeled fresh ginger, madras curry powder, ground cumin, garlic clove, grated, boneless leg of lamb, trimmed and cut into 1-inch pieces
    8 ingredients
  • Roast Leg of Welsh Lamb With Ginger, Honey, Cider and Rosemary Roast Leg of Welsh Lamb With Ginger, Honey, Cider and Rosemary
    fresh gingerroot, peeled, leg of lamb (welsh if possible) and
    4 More
    fresh gingerroot, peeled, leg of lamb (welsh if possible), fresh rosemary, butter, melted, dry cider, salt & freshly ground black pepper
    1 hour , 6 ingredients
  • Butterflied Leg of Lamb Marinated and Barbecued (Sara Moulton) Butterflied Leg of Lamb Marinated and Barbecued (Sara Moulton)
    leg of lamb 8-9 lb, butterflied and
    17 More
    leg of lamb 8-9 lb, butterflied, sized onions (1 coarsely chopped , 1 for garnishing), fresh ginger, 3 inches long and 1- inch wide, peeled and coarsely chopped, garlic, peeled and coarsely chopped, lemon juice, ground coriander, cumin, garam masala, ground ground turmeric, ground mace, ground nutmeg, cinnamon, olive oil, teapoon salt, pepper, cayenne pepper (optional), orange food coloring or american liquid kind
    18 ingredients
  • Ginger-lemon Roast Lamb Ginger-lemon Roast Lamb
    short cut leg of lamb, thawed, chopped fresh ginger and
    9 More
    short cut leg of lamb, thawed, chopped fresh ginger, coarsely grated fresh lemon rind, garlic, minced, dried thyme, all-purpose flour, salt, pepper, fresh lemon juice, dry white wine or 3/4 cup water, cornstarch
    1 hour 21 min, 11 ingredients
  • Stick to Your Bones Lamb Stew in Crock Pot Stick to Your Bones Lamb Stew in Crock Pot
    leg of lamb, cubed 1 inch bone in (i use nz lamb) and
    18 More
    leg of lamb, cubed 1 inch bone in (i use nz lamb), potatoes, peeled and cut in half, onions , coarsly chopped, canned tomato, chopped celery, chopped carrot, white mushrooms, sliced, chopped flat leaf parsley, barley, frozen peas, dried beans (mix of kidney, black, white, lentils etc), fresh ginger, garlic cloves, sliced, cinnamon stick, serrano chili pepper , sliced length wise, pink peppercorns, finely crushed, bay leaves, olive oil, salt
    1 hour 3 min, 19 ingredients
  • Lamb Curry Lamb Curry
    lean boned leg of lamb and
    7 More
    lean boned leg of lamb, vidalia or other sweet onion (about 1 large), fresh ginger, fat-free beef broth, curry powder, salt, red potatoes, quartered (about 1 lb), frozen green peas
    1 hour 6 min, 9 ingredients
  • Lamb Biryani Lamb Biryani
    oil, onions, sliced, boneless leg of lamb, cubed and
    12 More
    oil, onions, sliced, boneless leg of lamb, cubed, garlic cloves, crushed, fresh ginger, peeled and grated, cinnamon stick, cardamom pods, black peppercorns, chili powder, ground coriander, salt, low-fat plain yogurt, saffron , soaked in 3tbsp boiling water, basmati rice , cooked according to the pack instructions
    1 hour 10 min, 15 ingredients
  • Lamb Biryani Lamb Biryani
    vegetable oil and
    19 More
    vegetable oil, spanish onions--1 thinly sliced into rings, 2 coarsely chopped, trimmed boneless leg of lamb , cut into 2-inch pieces, salt and freshly ground pepper, garam masala, cumin seeds, cinnamon stick, broken in half, minced fresh ginger, garlic cloves, minced, turmeric, cayenne pepper, saffron threads, chicken stock or canned low-sodium broth, chopped cilantro , plus 1 cup small cilantro sprigs, golden raisins (5 oz), milk, whole blanched almonds (6 oz), basmati rice (2 1/4 lb), plain whole-milk yogurt at room temperature, whisked, hard-cooked eggs , halved lengthwise
    20 ingredients
  • Lamb Biriyani Lamb Biriyani
    grated unsweetened coconut, white poppy seeds , optional and
    33 More
    grated unsweetened coconut, white poppy seeds , optional, fresh curry leaves , optional, chopped fresh green chile (serrano or thai), according to taste, vegetable oil, ghee , recipe follows, sliced onions, minced garlic, minced ginger, coriander, cumin, black pepper, cayenne, garam masala (see below ), salt, plain yogurt, fresh lime juice, chopped fresh cilantro, chopped fresh mint, boned leg of lamb, cut into 3/4-inch cubes (about 4 cups), basmati rice, salt, vegetable oil, ghee, sliced onions, broken cashew pieces, golden raisins, hard-boiled eggs, halved, unsalted butter, whole pieces star anise, fennel seeds, ground cinnamon, ground cardamom, ground nutmeg
    35 ingredients
  • Herbed Roast Lamb Herbed Roast Lamb
    leg of lamb, garlic, minced, bay leaf, crushed, salt and
    7 More
    leg of lamb, garlic, minced, bay leaf, crushed, salt, pepper, ground ginger, marjoram leaves, rubbed sage, ground thyme, soy sauce, vegetable oil
    11 ingredients
  • Oven-Barbecued Lamb Oven-Barbecued Lamb
    leg of lamb, all-purpose flour, ground ginger, dry mustard and
    9 More
    leg of lamb, all-purpose flour, ground ginger, dry mustard, salt, pepper, chili sauce, olive oil, worcestershire sauce, vinegar, onions, sliced, garlic, sliced, boiling water
    13 ingredients
  • Lamb Tandoori Hoagies Lamb Tandoori Hoagies
    yogurt, drained, lemon juice, minced ginger and
    20 More
    yogurt, drained, lemon juice, minced ginger, garlic, minced, jalapeno peppers, chopped, bay leaves, paprika, ground cumin, ground coriander, turmeric, salt, black pepper, ground cardamom seeds, chili powder, boneless leg of lamb, cut into 1-inch cubes, french baguette, cucumber, peeled, seeded and shredded, onion, finely diced, garlic, crushed, tomato, diced, yogurt, salt, roasted cumin seeds
    50 min, 23 ingredients
  • Lamb and Orange Tagine Lamb and Orange Tagine
    boneless leg of lamb, trimmed and cut into 1-inch pieces and
    16 More
    boneless leg of lamb, trimmed and cut into 1-inch pieces, olive oil, sliced onion, ground ginger, ground cumin, ground coriander, crushed red pepper, ground cardamom, garlic cloves, minced, cinnamon stick, fat-free , less-sodium chicken broth, salt, orange sections (about 3 oranges), chopped pitted dates or golden raisins, hot cooked couscous, chopped fresh cilantro, almonds, toasted
    18 ingredients
  • Authentic Indian Lamb Curry Authentic Indian Lamb Curry
    leg of lamb, cut into 1 . 5 to 2 inch cube sized pieces and
    20 More
    leg of lamb, cut into 1 . 5 to 2 inch cube sized pieces, vegetable oil, ginger paste, garlic paste, onions, sliced, black cardamom pods, green cardamoms, cinnamon stick, whole black peppercorns, cumin seed, green bird s eye chilies, broken into halves (seeds still inside), dried bay leaves (depending on size), tomatoes (cut roughly into small sized pieces), chili powder, turmeric, coriander powder, salt, natural yoghurt, coriander leaves, chopped, lemon, water
    31 min, 21 ingredients
  • Barbecued Middle Eastern Lamb Barbecued Middle Eastern Lamb
    leg of lamb, flat leaf parsley, finely chopped and
    13 More
    leg of lamb, flat leaf parsley, finely chopped, mint leaves, finely chopped, coriander, finely chopped, fresh thyme, finely chopped, garlic, crushed, cm ginger, peeled and grated, red chile, de seeded and finely chopped, ground cumin, ground coriander, ground cinnamon, paprika, lemon , juice and zest of, extra virgin olive oil, salt & freshly ground black pepper
    16 min, 15 ingredients




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