560 left black Recipes

  • Sage & Spring Veggies Pie in a Brown Rice Crust
    raw brown rice and
    20 More
    raw brown rice, low sodium chicken broth or 1 (14 1/2 oz) can homemade chicken stock, water , as needed, egg, lightly beaten, salt or 1/4 tsp seasoning , to taste, ground black pepper , to taste, shredded cheese (such as monterey jack, cheddar, etc), extra large eggs or 4 large eggs, buttermilk, all-purpose flour, shredded cheese (any flavor, your choice ), fresh ground black pepper , to taste, salt or 1/2-3/4 tsp seasoning , to taste, leaves fresh sage, minced,divided plus, leaves fresh sage, for garnish,left whole, zucchini, thinly sliced ,1 medium, raw sweet potato, peeled,shredded ,1 medium, extra virgin olive oil, unsalted butter, garlic, minced, cooked bulk turkey sausage, drained well,crumbled
    16 min, 21 ingredients
  • Juicy Shrimp with Roasted Chile and Avocado Sauce
    anaheim chile peppers , each about 6 inches long and
    14 More
    anaheim chile peppers , each about 6 inches long, haas avocado, sour cream, mayonnaise, roughly chopped fresh dill, garlic clove, kosher salt, freshly ground black pepper, granulated garlic, paprika, kosher salt, ground cumin, freshly ground black pepper, shrimp (21/30 count), peeled and deveined, tails left on, extra-virgin olive oil
    30 min, 15 ingredients
  • Braised Short Ribs with Potatoes and Apples  Risotto Style
    bone-in beef short ribs, fine sea salt, olive oil and
    21 More
    bone-in beef short ribs, fine sea salt, olive oil, onions, cut into large dice, head garlic, peeled and cloves left whole, carrots, peeled and cut into large dice, celery stalks, cut into large dice, granny smith apples, peeled, cored, and cut into large dice, dry red wine, strained tomato puree, chicken stock or low-sodium chicken broth, freshly ground black pepper, whole dried bay leaves, yukon gold potatoes, peeled and cut into small dice, granny smith apples, peeled, cored, and cut into small dice, unsalted butter, onion, cut into small dice, garlic, minced, crisp , dry white wine, chicken stock or low-sodium chicken broth, parmesan cheese, finely grated (about 1/2 cup), juice of 1/2 lemon, fine sea salt, freshly ground black pepper
    24 ingredients
  • Grilled Shrimp Skewers with Cilantro-Mint Chutney (Bobby Flay)
    red chile powder , such as ancho or new mexican red and
    14 More
    red chile powder , such as ancho or new mexican red, garam masala, canola oil, juice of 2 lemons, kosher salt and freshly ground black pepper, shrimp (21/24), shelled, deveined, tails left on and patted dry, tightly packed fresh cilantro leaves, tightly packed fresh mint leaves, scallions, chopped, thai chile, finely minced, zest of 1 lime, honey, canola oil, kosher salt and freshly ground black pepper, special equipment: 6-inch skewers , soaked in cold water for at least 1 hour
    15 min, 15 ingredients
  • Rabbit Terrine with Green Olives and Pistachios Rabbit Terrine with Green Olives and Pistachios
    rabbit, cut into 8 pieces, shallots, thinly sliced and
    19 More
    rabbit, cut into 8 pieces, shallots, thinly sliced, carrots, thinly sliced, fresh parsley sprigs, fresh thyme sprigs, leek (green part only), rinsed, head garlic, left unpeeled and halved horizontally, black peppercorns, cracked, salt, cold water, egg whites plus shells, crushed, unflavored gelatin (from two 1/4-oz envelopes), madeira, fennel seeds, toasted, picholine or other brine-cured green olives (3 oz), pitted and coarsely chopped, salted shelled pistachios, coarsely chopped, sliced fresh chives, chopped fresh thyme, salt, black pepper, very thin slices firm white sandwich bread, each slice buttered and cut into 2 pieces the shape of terrine slices, then toasted.
    21 ingredients
  • Lobster Tails With Basil and Corn-Coconut Sauce Lobster Tails With Basil and Corn-Coconut Sauce
    olive oil, fresh basil leaf (packed tightly) and
    10 More
    olive oil, fresh basil leaf (packed tightly), salt & freshly ground black pepper, wooden skewers , soaked in water for 20 minutes, lobster tails , parboiled, ears corn , silks removed, husks left on, soaked in cold water for 10 minutes, canola oil, salt & freshly ground black pepper, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, unsweetened coconut milk , stirred, fresh basil leaf, chopped
    1 hour , 12 ingredients
  • Spinach Stuffed Chicken With Spinach Cream Sauce Spinach Stuffed Chicken With Spinach Cream Sauce
    chicken breast halves, boneless and skinless and
    12 More
    chicken breast halves, boneless and skinless, fresh ground black pepper, frozen chopped spinach, thawed, divided (1/2 for stuffing and 1/2 for sauce below), egg, slightly beaten, prosciutto or 6 cooked ham, thinly sliced, monterey jack pepper cheese , cut into six 2x1/2-inch sticks, butter, melted, butter, garlic clove, minced, frozen chopped spinach (the 1/2 left over from recipe above), whipping cream, kosher salt, fresh ground black pepper
    1 hour 10 min, 13 ingredients
  • Hilda's Portuguese Stewed Chicken (Emeril Lagasse) Hilda's Portuguese Stewed Chicken (Emeril Lagasse)
    whole 4 lb chicken, cut into 8 pieces, flour and
    28 More
    whole 4 lb chicken, cut into 8 pieces, flour, essence , recipe follows, olive oil, chorizo , cut on the bias in 2-inch pieces, onion, diced, diced potatoes, red pepper , julienned, yellow pepper , julienned, chopped tomatoes, peeled and seeded, minced shallots, head of garlic, skin removed and cloves left whole, calamata olives, sliced , straight cut, white wine, chopped parsley, green onions, crushed red pepper, salt and black pepper, white rice, cooked, hot, fried whole spinach leaves, parmesan for hand-grating, crusty bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 20 min, 30 ingredients
  • Simplified Cassoulet With Lamb and Andouille Sausage Simplified Cassoulet With Lamb and Andouille Sausage
    kosher salt or 1/2 cup table salt, granulated sugar and
    21 More
    kosher salt or 1/2 cup table salt, granulated sugar, bone in skinless chicken thighs , excess fat removed (about 3 1/2 lb), sandwich bread, cut into 1/2-inch dice (about 3 cups), unsalted butter, melted, dried flageolet beans or 1 lb dried great northern beans, picked over and rinsed, onion, peeled and left whole, head garlic , outer papery skin removed and top 1/2 inch sliced off, table salt or 2 tsp kosher salt, ground black pepper, bacon, chopped medium, shoulder lamb chops , trimmed boned and cut in 1-inch pieces, onion, chopped fine, garlic cloves, minced or pressed through garlic press, diced tomatoes, drained, tomato paste, fresh thyme, bay leaf, ground black pepper, chicken stock or 3 1/2 cups canned low sodium chicken broth, dry white wine, andouille sausage , halved lengthwise and cut into 1/4-inch slices
    4 hour , 23 ingredients
  • Flaming Filet Mignon with Chive Butter (Danny Boome) Flaming Filet Mignon with Chive Butter (Danny Boome)
    butter, softened and
    6 More
    butter, softened, coarse salt and freshly ground black pepper, chives, left whole, filet mignon steaks, olive oil, salt and freshly ground black pepper, brandy
    25 min, 7 ingredients
  • Chopped Apple Salad With Toasted Walnuts Goat Chee... Chopped Apple Salad With Toasted Walnuts Goat Chee...
    pomegranate vinaigrette, pomegranate molasses and
    14 More
    pomegranate vinaigrette, pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt, freshly ground black pepper, extra-virgin olive oil, salad, apples (granny smith, gala, fuji) any or a combination of all, skin left on, core removed and cut into 1/2-inch dice, baby spinach, baby romaine, toasted coarsely chopped walnuts, crumbled goat cheese (chevre), salt, freshly ground black pepper
    16 ingredients
  • Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Rum Glazed Pork Tenderloin with Grilled Pineapple Relish
    pineapple, peeled, cut into 1/2-inch rounds, cored and
    18 More
    pineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat
    19 ingredients
  • Red Chile Rubbed Sweet Potatoes with Green Onion Vinaigrette Red Chile Rubbed Sweet Potatoes with Green Onion Vinaigrette
    rice vinegar, water and
    15 More
    rice vinegar, water, freshly chopped green onion, green parts only , plus more for garnish, freshly chopped cilantro leaves, honey, salt and freshly ground black pepper, canola oil, ancho chili powder, ground cinnamon, ground cumin, light brown sugar, kosher salt, fresh ground black pepper, sweet potatoes , scrubbed, par-cooked and slice into 1-inch thick slices, skin left on, canola oil, freshly chopped cilantro leaves, for garnish, special equipment : 6-inch wooden skewers, soaked in water for 30 minutes
    17 ingredients
  • Roasted Tomato-Basil Bisque With Pumpernickel Croutons (Vegan) Roasted Tomato-Basil Bisque With Pumpernickel Croutons (Vegan)
    pumpernickel bread, cut into 1/2-inch cubes, olive oil and
    12 More
    pumpernickel bread, cut into 1/2-inch cubes, olive oil, sea salt, ground black pepper, tomatoes, quartered, garlic cloves, peeled and left whole, onions , slicd, olive oil, sea salt, ground black pepper, vegetable broth, chopped fresh basil, plus extra for chiffonade garnish, brown sugar, lemon juice
    16 min, 14 ingredients
  • Funky Bird (a.k.a. Southwestern Turkey Breast) (Emeril Lagasse) Funky Bird (a.k.a. Southwestern Turkey Breast) (Emeril Lagasse)
    fresh lemon juice, orange juice, kosher salt and
    37 More
    fresh lemon juice, orange juice, kosher salt, light brown sugar, chopped yellow onions, oranges, halved, jalapenos, minced (with their seeds), chopped fresh cilantro, chopped garlic, chili powder, ground cumin, dried oregano, preferably mexican, whole turkey breast, vegetable oil, essence , recipe follows, poblano chocolate mole , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, poblano chiles, yellow onion, peeled and halved (root end left on), vegetable oil, shelled pistachio nuts, pumpkin seeds, pine nuts, chili powder, minced garlic, ground cumin, ground coriander, salt, freshly ground black pepper, chicken stock or canned low sodium chicken broth, coarsely chopped fresh cilantro, semisweet chocolate, finely chopped, heavy cream
    3 hour , 40 ingredients
  • Red Mullets Wrapped in Paper: Triglie in Cartoccio (Mario Batali) Red Mullets Wrapped in Paper: Triglie in Cartoccio (Mario Batali)
    red mullets, cleaned and left whole, lemon, juiced and
    6 More
    red mullets, cleaned and left whole, lemon, juiced, garlic, crushed, extra-virgin olive oil, bay leaves, crushed, freshly ground black pepper , plus more to taste, black olives , like gaetas, pitted and finely chopped, salt , to taste
    2 hour 35 min, 8 ingredients
  • Crispy Rack of Lamb with Honey and Mascarpone (Giada De Laurentiis) Crispy Rack of Lamb with Honey and Mascarpone (Giada De Laurentiis)
    racks of lamb, trimmed , with 1/4-inch of fat left on meat and
    9 More
    racks of lamb, trimmed , with 1/4-inch of fat left on meat, olive oil, kosher salt and freshly ground black pepper, herbs de provence, creme fraiche, honey, ground cumin, chopped fresh mint leaves, mascarpone cheese, at room temperature, kosher salt and freshly ground black pepper
    45 min, 10 ingredients
  • Wild Mushroom Soup with Arugula and Crispy Serrano Ham (Bobby Flay) Wild Mushroom Soup with Arugula and Crispy Serrano Ham (Bobby Flay)
    unsalted butter, olive oil and
    21 More
    unsalted butter, olive oil, assorted wild mushrooms (portobello, cremini, shiitake, oyster, porcini), wiped clean and chopped, salt and freshly ground black pepper, spanish onion, thinly sliced, cremini mushrooms, coarsely chopped, flour, homemade rich chicken stock , recipe follows, or low-sodium canned chicken broth, porcini powder, canola oil, serrano ham, wild or regular arugula, white truffle oil, for drizzling, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme
    1 hour 15 min, 23 ingredients




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