36 leche rice milk Recipes

white rice, raisins, cinnamon stick, whole milk, sugar, salt, dulce de leche, lemon zest, ground cinnamon

water, short grain rice, x 3 inch) strip lime peel, water, cinnamon stick, anise seed, crushed, evaporated milk, condensed milk, vanilla extract, salt, raisins (optional)

water, white rice, white sugar, sweetened condensed milk, milk

uncooked rice, water, evaporated milk, ground cinnamon, vanilla or flavoring, flax seed (ground in food processor or blender), sugar

white rice, uncooked, water, milk, cinnamon sticks, lemon , zest of, grated, sugar, salt, ground cinnamon, for garnish

crunch cereal, froot loops cereal, fruity pebbles cereal, rice krispies treats (3.12 oz each), halved lengthwise, dulce de leche ice cream, softened, hot caramel ice cream topping, warmed

milk, butter, sugar, cinnamon, white rice, egg yolks, orange , zested, lemon , zested, currants , reconstituted in rum for 10 minutes

coconut milk (goya), sazon goya with coriander and annatto, pigeon peas (gandules, goya), ham (not sliced ), tomato sauce (goya), oil (canola is healthier), water, rice (goya medium grain or long is fine), adobo seasoning, onion powder, garlic powder, salt, sofrito sauce

uncooked long grain white rice (not instant or quick cooking ), ground cinnamon, vanilla extract, evaporated milk, sweetened condensed milk, shredded coconut, raisins (more or less , to taste), sugar (approximately , adjust to taste, can use either white or brown sugar or a combination of both)

butter, sugar (1 1/4 cups for high altitude), eggs, vanilla extract, cake flour , plus 2 tbsp, baking powder (1 1/2 cups for high altitude), salt (1/2 tsp for high altitude), milk, homemade shortbread , recipe follows, granulated sugar, salted butter, lightly beaten egg whites, whole milk , plus 1/4 cup, half-and-half, sugar, cinnamon sticks, eggs, cornstarch, butter, cubed small, pure vanilla extract, corn syrup, salt, sugar, egg whites, salted butter, softened, sugar, powdered sugar , sifted, pure vanilla extract, all-purpose flour, rice flour, cornstarch, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (recommended : bacardi), maraschino cherries, mint leaves, cinnamon sticks, cinnamon sugar, cajeta

this version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )

heavy cream, milk, arborio rice, cinnamon sticks, lemon , zested, salt, half-and-half, sugar, foamed milk or whipped cream, cinnamon, for sprinkling, cream whipper

cooked brown rice, low-fat milk, sweetened condensed milk, canola oil, flour, sugar, baking powder, baking soda, ground cinnamon, dried orange peel, eggs, lightly beaten, water

grain white rice, cinnamon sticks, lemon zest, water, egg, whole milk, sweetened condensed milk, vanilla extract, raisins , optional