16248 leche pudding ssert Recipes

special dulce de leche cheesecake, grs. vanilla cookies crushed, grs. melted butter, cheese filling, grs. cream cheese, grs. sugar, vanilla, grs. melted butter, grs. cornstarch, grs. heavy cream, big eggs, dulce de leche filling, grs. cheese filling, grs. dulce de leche, preheat oven 300f, butter loose 22 cm bottomed baking pan, mix the crushed cookies with the butter, press firmly in the bottom of the mold.

yellow cake mix without pudding, eggs, water, vegetable oil, crushed pineapple, cream of coconut, milk, heavy whipping cream, white sugar, toasted flaked coconut , or as desired (optional)

banana (nice and ripe ), dulce de leche (i use banana flavour), digestive biscuits (graham crackers )

sugar, cornstarch, half-and-half or 3 cups milk, egg yolks, beaten, butter, vanilla extract (or 1 vanilla bean, split and scraped), cream (optional, to serve ), dulce de leche (optional, to serve )

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

cream cheese, softened, dulce de leche (milk caramel spread), ground cinnamon, cinnamon-raisin bread, apple - peeled, cored and thinly sliced

wheatmeal crackers (sometimes called digestive biscuits), crumbled (1cup), sugar, unsalted butter, melted, unflavored gelatin (from a 1/4-oz envelope), whole milk, cream cheese, softened, eggs, salt, dulce de leche (12 1/2 oz), fine-quality bittersweet chocolate (not unsweetened), coarsely chopped, unsalted butter , cut into pieces, light corn syrup

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg, pure vanilla extract, whole milk, dried cranberries (3 oz), finely chopped, cream cheese, softened, dulce de leche, pecans (2 oz), finely chopped, toasted, and cooled

dulce de leche, blueberries (7 1/2 oz), ripe small plums, quartered and pitted, hazelnuts (with skin), chopped

all-purpose flour, cornstarch, baking powder, salt, unsalted butter, softened, granulated sugar, egg yolks, vanilla, chilled heavy cream, sour cream, sugar, vanilla, homemade dulce de leche (or store-bought ), strawberries, hulled and sliced

nonstick vegetable cooking spray, ground graham crackers (from about 17 whole graham crackers), sugar, ground cinnamon, unsalted butter, melted, philadelphia-brand cream cheese, room temperature, sugar, eggs, dulce de leche (storebought is fine), vanilla extract, dulce de leche, heavy whipping cream (or more ), fleur de sel (optional)

cake batter, cake flour, baking powder, salt, eggs, separated, granulated sugar, vanilla extract, whole milk, milk syrup, sweetened condensed milk, heavy cream, evaporated milk, light rum (more if you re in the festive mood), dulce de leche, whole or goat s milk, granulated sugar, dark corn syrup, half stick cinnamon, or more to taste, egg whites, cream of tartar, water, light corn syrup, sugar

yellow cake mix, vanilla instant pudding mix, whole milk, canola oil, eggs, evaporated milk, sweetened condensed milk, heavy cream, vanilla, rum , if desired, non-dairy whipped topping (we use rich s on top, but 2 8 oz tubs of cool whip will also work)

vanilla wafers, divided, cold milk, jell-o instant white chocolate pudding and pie filling mix, cool whip, topping thawed, kraft caramel topping

yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), cream , to cover cake, sweetened coconut

unsalted butter for greasing the pan, sweetened condensed milk, store-bought loaf of unsliced white bread, bananas (about 4 small or 3 large), half-and-half, eggs, ground cinnamon (use mexican canela if you can find it), vanilla extract (preferably mexican ), grated orange zest, kosher salt, cayenne, unsalted buuter, cut into small pieces, dulce de leche , or cajeta, at room temperature

premium coffee ice cream, whole milk, dulce de leche, instant-espresso powder, garnish: cinnamon for dusting