15 lebanon mamoul Recipes
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active dry yeast, lukewarm water, orange flower water, egg and10 Moreactive dry yeast, lukewarm water, orange flower water, egg, unsalted butter, melted and cooled to lukewarm, coarse semolina (not fine semolina flour), sugar, salt, all-purpose flour, milk, for brushing, honey dates, sugar, orange flower water, rose water40 min, 14 ingredients
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active dry yeast, warm water, divided, all-purpose flour and8 Moreactive dry yeast, warm water, divided, all-purpose flour, salt, vegetable oil, powdered thyme, sumac, sesame seeds, salt , to taste, extra virgin olive oil (actually just under 1/2 cup ), onion, finely chopped (optional)55 min, 11 ingredients
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boneless skinless chicken breasts, onion, thinly sliced and14 Moreboneless skinless chicken breasts, onion, thinly sliced, lemon , juice of, extra virgin olive oil (a scant 1/2 cup), ground cinnamon, ground allspice, ground black pepper, salt , to taste, dried thyme, pita bread , oval, garlic sauce (see thum -- (lebanon -- middle east) #373997), tomatoes, thinly sliced, red onion, thinly sliced, gherkins , thinly sliced lengthwise, mint, finely chopped, flat leaf parsley, finely chopped30 min, 16 ingredients
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Seltzer's Lebanon Bologna Deviled Eggseggs, water (for boiling eggs), salt and5 Moreeggs, water (for boiling eggs), salt, lebanon bologna (any variety, chopped fine), mayonnaise, dried mustard (or 1 tbsp yellow mustard), salt & pepper, paprika (to garnish )35 min, 8 ingredients
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Lebanon's New Mama Spiced Tea (Ainar)caraway seed, cinnamon sticks, anise, nutmeg, water and4 Morecaraway seed, cinnamon sticks, anise, nutmeg, water, pine nuts, walnuts, almonds, sugar or honey25 min, 9 ingredients
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Lebanon County Peach Cakeflour, sugar, baking powder, salt, butter, egg, milk and3 Moreflour, sugar, baking powder, salt, butter, egg, milk, cinnamon, peaches, peeled, seeded and halved, sugar50 min, 10 ingredients
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Tiss'ye, Lebanonboiled chickpeas (canned is fine, rinsed and drained ) and11 Moreboiled chickpeas (canned is fine, rinsed and drained ), garlic cloves (or to taste), salt , plus more to taste, fresh lemon juice, plain yogurt, tahini, pita breads, vegetable oil (for frying ) (optional), cumin, butter, pine nuts, paprika30 min, 12 ingredients
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Za'atar or Zahtar - Spice Mix of Jordan, Syria, Lebanondried thyme, ground sumac, sesame seeds, dried oregano and1 Moredried thyme, ground sumac, sesame seeds, dried oregano, garlic powder3 min, 5 ingredients
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Khobz Ramadan -- Bread With Dates (Lebanon-- Middle East)dates, pitted, unsalted butter, room temperature, divided and6 Moredates, pitted, unsalted butter, room temperature, divided, active dry yeast, warm water, divided, all-purpose flour, sesame seeds, anise seed, egg yolk, beaten1 hour 30 min, 8 ingredients
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Kibbeh with Yogurt-Garlic Sauce (Lebanon) (Emeril Lagasse)fine bulgur wheat, ground beef and19 Morefine bulgur wheat, ground beef, roughly chopped yellow onions, ground cumin, salt, ground black pepper, ground beef, chopped yellow onions, pine nuts, lightly toasted, salt, allspice, ground pepper, ground cinnamon, vegetable oil, for frying, chopped parsley, garnish, yogurt garlic sauce , recipe follows, strained plain yogurt, extra virgin olive oil, minced garlic, minced fresh mint leaves, salt1 hour , 21 ingredients
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Tabbouleh (Lebanon) (Emeril Lagasse)bulgur wheat, boiling water, tomatoes, quartered and8 Morebulgur wheat, boiling water, tomatoes, quartered, cucumber, peeled, seeded, and diced, freshly chopped parsley leaves, freshly chopped mint leaves, chopped green onions, salt and freshly ground black pepper, olive oil, fresh squeezed lemon juice, head romaine lettuce15 min, 11 ingredients
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