Directions:
- Wash rhubarb and cut into small pieces.
- Add sugar and cold water.
- Grate rind of oranges and add to rhubarb.
- Add orange juice and cook for 30 minutes, stirring occasionally.
- Fill sterilized jars and seal.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.15 Kcal (252 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.23mg | 0% | |
| Potassium | 75.06mg | 2% | |
| Total Carbs | 15.37g | 5% | |
| Sugars | 14.03g | 56% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 4.6mg | 8% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 137.04 Kcal (574 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.79mg | 0% | |
| Potassium | 171.02mg | 2% | |
| Total Carbs | 35.01g | 5% | |
| Sugars | 31.97g | 56% | |
| Dietary Fiber | 1.27g | 2% | |
| Protein | 0.64g | 1% | |
| Vitamin C | 10.5mg | 8% | |
| Calcium | 50.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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