310 laurentiis cheese Recipes

  • Penne with Spinach Sauce (Giada De Laurentiis)
    whole wheat or multi grain penne, garlic cloves and
    6 More
    whole wheat or multi grain penne, garlic cloves, goat cheese, reduced fat cream cheese, salt, freshly ground black pepper, fresh baby spinach leaves, freshly grated parmesan
    27 min, 8 ingredients
  • Italian Wedding Soup (Giada De Laurentiis' Recipe)
    onion, grated, chopped fresh italian parsley, egg and
    12 More
    onion, grated, chopped fresh italian parsley, egg, minced garlic, salt, fresh white bread, crust trimmed , bread torn into small pieces, grated parmesan cheese, ground beef, ground pork, fresh ground black pepper, low sodium chicken broth, curly endive lettuce, coarsely chopped (1 lb of escarole would be a good substitution), eggs, freshly grated parmesan cheese, plus extra for garnish, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Beet, Apple, and Cheese Pizzettes (Giada De Laurentiis)
    cornmeal , for dusting and
    9 More
    cornmeal , for dusting, apple , such as honey crisp or pippin, unpeeled and cored, red beets, flour , for dusting, ball store-bought pizza dough, shredded fontina or mozzarella (see cook s note), goat cheese, crumbled (about 2 oz), herbes de provence, extra-virgin olive oil, special equipment : 4-inch round cookie cutter
    22 min, 10 ingredients
  • Lemon Chicken Soup with Spaghetti (Giada De Laurentiis)
    low-sodium chicken broth and
    9 More
    low-sodium chicken broth, fresh lemon juice (about 2 lemons), dried bay leaf, parmesan cheese rind , optional, carrots, peeled and sliced into 1/4-inch pieces, spaghetti , broken into 2-inch pieces, *see cook s note, diced cooked rotisserie chicken , preferably breast meat, grated romano cheese, chopped fresh flat-leaf parsley, kosher salt
    43 min, 10 ingredients
  • Rotini with Salsa di Limone (Giada De Laurentiis) Rotini with Salsa di Limone (Giada De Laurentiis)
    rotini pasta, roma tomatoes, seeded and diced and
    5 More
    rotini pasta, roma tomatoes, seeded and diced, extra-virgin olive oil, lemon , zested and juiced, crumbled ricotta salata cheese or feta cheese, salt, freshly ground black pepper
    30 min, 7 ingredients
  • Chocolate Chip Walnut Cupcakes (Giada De Laurentiis) Chocolate Chip Walnut Cupcakes (Giada De Laurentiis)
    chopped walnuts and
    8 More
    chopped walnuts, semisweet chocolate chips, plus 1/4 cup for garnish, brownie mix (recommended : duncan hines chewy fudge), eggs, at room temperature, vegetable oil, water, mascarpone cheese, at room temperature, cream cheese, at room temperature, powdered sugar , sifted
    35 min, 9 ingredients
  • Pumpkin and Goat Cheese Risotto (Giada De Laurentiis) Pumpkin and Goat Cheese Risotto (Giada De Laurentiis)
    low-sodium organic chicken broth, plus extra for moisteni... and
    13 More
    low-sodium organic chicken broth, plus extra for moistening, as needed, canned pure pumpkin, applewood smoked bacon, chopped, butter, leek (white and pale green part), thinly sliced, kosher salt, chopped fresh thyme, arborio rice or medium-grain white rice, dry white wine , such as pinot grigio, freshly grated parmesan, chopped fresh flat-leaf parsley, freshly ground black pepper, generous ) freshly grated nutmeg, coarsely crumbled soft fresh goat cheese (about 6 oz)
    1 hour , 14 ingredients
  • Campanelle with Spicy Mint Sauce (Giada De Laurentiis) Campanelle with Spicy Mint Sauce (Giada De Laurentiis)
    salt, campanelle pasta, grated pecorino romano cheese and
    5 More
    salt, campanelle pasta, grated pecorino romano cheese, chopped fresh mint, grated pecorino romano cheese, extra-virgin olive oil, serrano chile, stemmed, seeded and coarsely chopped, garlic, peeled and smashed
    25 min, 8 ingredients
  • Ricotta and Vanilla Bean Puddings (Giada De Laurentiis) Ricotta and Vanilla Bean Puddings (Giada De Laurentiis)
    butter , for greasing the muffin cups and
    12 More
    butter , for greasing the muffin cups, whole milk ricotta cheese, at room temperature, mascarpone cheese, at room temperature, eggs, at room temperature, heavy cream, maple syrup, sugar, fine sea salt, vanilla bean, fresh, or frozen and thawed, cranberries, water, orange , zested and juiced, sugar, plus extra , as needed
    1 hour 27 min, 13 ingredients
  • Beet and Goat Cheese Arugula Salad (Giada De Laurentiis) Beet and Goat Cheese Arugula Salad (Giada De Laurentiis)
    balsamic vinegar, shallots, thinly sliced, honey and
    8 More
    balsamic vinegar, shallots, thinly sliced, honey, extra-virgin olive oil, salt and freshly ground black pepper, beets, cooked and quartered, fresh arugula, walnuts, toasted, coarsely chopped, dried cranberries or dried cherries, avocado, peeled, pitted, and cubed, soft fresh goat cheese, coarsely crumbled
    32 min, 11 ingredients
  • Corn Tortelli with Tarragon Butter (Giada De Laurentiis) Corn Tortelli with Tarragon Butter (Giada De Laurentiis)
    recipe fresh pasta , recipe follows and
    18 More
    recipe fresh pasta , recipe follows, cornmeal , for storing pasta, creamed corn, drained well (about 1 1/2 cups total ), mascarpone cheese (4 oz), goat cheese (2 oz), minced fresh tarragon leaves, freshly ground black pepper, egg , for wash, butter (1 stick), room temperature, corn (canned or fresh ), chopped fresh tarragon leaves, lemon zest, kosher salt, freshly ground black pepper, grated parmesan, for garnish, all-purpose flour, eggs, kosher salt, olive oil
    1 hour 5 min, 19 ingredients
  • Penne with Treviso and Goat Cheese (Giada De Laurentiis) Penne with Treviso and Goat Cheese (Giada De Laurentiis)
    penne pasta, extra-virgin olive oil, garlic, halved and
    10 More
    penne pasta, extra-virgin olive oil, garlic, halved, treviso or radicchio, chopped (about 4 cups), baby spinach, low-sodium chicken stock, balsamic vinegar, fresh lemon juice, kosher salt, plus more for seasoning, red pepper flakes, grated parmesan, goat cheese, crumbled, basil leaves , torn
    30 min, 13 ingredients
  • Four Cheese Ravioli with Herb Pesto (Giada De Laurentiis) Four Cheese Ravioli with Herb Pesto (Giada De Laurentiis)
    fresh basil leaves, fresh italian parsley leaves and
    18 More
    fresh basil leaves, fresh italian parsley leaves, fresh mint leaves, grated parmesan, pine nuts, toasted, anchovy paste, freshly ground black pepper, garlic, extra-virgin olive oil, fresh whole-milk ricotta, coarsely grated mozzarella, at room temperature, mascarpone cheese, at room temperature, freshly grated parmesan, at room temperature, plain breadcrumbs, freshly grated nutmeg, kosher salt, freshly ground black pepper, egg, beaten, store-bought wonton wrappers, extra-virgin olive oil
    30 min, 20 ingredients
  • Beet and Marinated Goat Cheese Salad (Giada De Laurentiis) Beet and Marinated Goat Cheese Salad (Giada De Laurentiis)
    extra-virgin olive oil, white balsamic vinegar and
    13 More
    extra-virgin olive oil, white balsamic vinegar, frozen apple juice concentrate, thawed, minced fresh thyme, freshly ground black pepper, plus extra for seasoning, kosher salt, plus extra for seasoning, garlic, minced, goat cheese, chilled, broken into 1/2-inch chunks, four 2-inch-diameter red or golden beets, tops trimmed, green beans, trimmed, cut into 2-inch lengths, extra-virgin olive oil, kosher salt and freshly ground black pepper, butter lettuce (part of 1 head), baby arugula, granny smith apple, cored , cut into thin slices
    1 hour 10 min, 15 ingredients
  • Crostata with Mushrooms and Pancetta (Giada De Laurentiis) Crostata with Mushrooms and Pancetta (Giada De Laurentiis)
    all-purpose flour, salt , plus 1/2 teaspoon and
    11 More
    all-purpose flour, salt , plus 1/2 teaspoon, butter, cut into small pieces, lemon juice, mascarpone cheese, ice water, diced pancetta, chopped fresh thyme (or rosemary, oregano, parsley, or a combination), leftover side dish vegetables (like sauteed mushrooms and shallots), grated cheese (try a combo of smoked mozzarella and fontina), freshly ground black pepper, freshly grated parmesan, egg, lightly beaten
    40 min, 13 ingredients
  • Profiteroles with Ricotta Mascarpone (Giada De Laurentiis) Profiteroles with Ricotta Mascarpone (Giada De Laurentiis)
    water, unsalted butter , cut into pieces, sugar, salt and
    8 More
    water, unsalted butter , cut into pieces, sugar, salt, all purpose flour, eggs, mascarpone cheese, ricotta cheese, vanilla extract, chocolate-hazelnut spread (such as nutella), whipping cream, hazelnuts, toasted, husked, chopped
    1 hour 30 min, 12 ingredients
  • Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis) Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis)
    jumbo pasta shells (approximately 36 shells ) and
    14 More
    jumbo pasta shells (approximately 36 shells ), olive oil, plus extra for greasing baking sheet, sliced pancetta, diced, dried crushed red pepper flakes, garlic cloves, minced, marinara sauce, whole milk ricotta cheese, grated parmesan, egg yolks, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh mint leaves, salt, freshly ground black pepper, shredded mozzarella cheese
    1 hour 5 min, 15 ingredients
  • Giada De Laurentiis Mascarpone Cheesecake With Almond Crust Giada De Laurentiis Mascarpone Cheesecake With Almond Crust
    almonds, lightly toasted, graham cracker crumbs, sugar and
    10 More
    almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, flour, fresh lemon juice, vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended ( nutella), whipping cream
    2 hour , 13 ingredients




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