67 large shell cream Recipes

cream cheese, softened, extra large eggs, shredded sharp cheddar cheese, frozen chopped spinach, cooked & thoroughly drained, minced onions (to taste), minced parsley, salt, pepper, frozen patty shells, partially thawed, grated parmesan cheese

cooked bow tie pasta (or penne, or shells, something which will hold up to sauteeing after it s cooked. i like the new sm), mixed mushrooms, sliced, red onion, sliced, red pepper , julienned, garlic cloves, minced, fresh spinach, roma tomato, in large chunks (or a few cherry tomatoes, halved), fresh basil leaves, sliced (optional), parmesan cheese, grated (the good fresh kind, for topping ), flour, butter or 1/4 cup margarine, low-fat milk, half-and-half cream or 1/2 cup whipping cream, white wine, dill, nutmeg, sea salt (to taste, plenty ), fresh ground black pepper (to taste, plenty )

nonstick vegetable oil spray, sugar, water, light corn syrup, shelled raw unsalted natural pistachios (41/2 to 5 oz) or hazelnuts, lightly toasted, nonstick vegetable oil spray, egg yolks, sugar, divided, peach liqueur (such as mathilde peches), ripe peaches (about 2 large), peeled, pitted, quartered , plus 2 ripe peaches, peeled, halved, pitted, sliced (for garnish), chilled heavy whipping cream

mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt

butter or margarine, stalks celery, chopped, chopped green pepper, sliced green onion, fresh large shrimp, shelled and deveined, condensed cream of chicken soup or campbell s condensed 98% fat free cream of chicken soup, water, cayenne pepper, hot cooked rice, paprika

unbaked pie shells (pate brisee), all-purpose flour , for dusting, heavy cream, granulated sugar, lage eggs , plus 2 large egg yolks, salt, dark rum, dark golden raisin, sugar

mussels (steamed & on 1/2 shell ), sea scallops, shrimp or 16 large (peeled/tails off), garlic (minced ), scallions (sliced ), all-purpose flour, dried basil, nutmeg, dry mustard, pepper, salt, lemon juice, butter, shredded six-blend cheese, heavy whipping cream, milk, instant rice (optional)

oil - or water-packed albacore or chunk-style tuna, drained well, hard-cooked large eggs, shelled, chopped inner celery stalks , tender leaves reserved, drained capers, chopped red onion or shallots, mayonnaise (regular, or half reduced-fat and half sour cream), fresh-ground pepper, salt, inner romaine or butter lettuce leaves, rinsed and crisped, minced parsley, paprika (optional), tomatoes, stemmed, rinsed, and drained (see notes ), drained nicoise or black ripe olives (see notes), lemon, rinsed and cut into 8 wedges

cream style corn, unsalted butter melted, sugar, all purpose flour, salt, baking soda, whole large eggs, shrimp in the shell, water, cayenne pepper, extra virgin olive oil, garlic finely chopped, scallions chopped

canola oil, prawn shells, onion, diced, fresh thyme, bay leaves, black peppercorns, lemon, peeled, roma tomato, seeded and diced, white wine, water, canola oil, sweet onions, cut into large dice, bacon, cooked and cut into 1/4-inch cubes, stalk celery, cut into large dice, yukon gold potatoes, cut into large dice, minced fresh thyme, heavy cream, wild king salmon, cut into 3/4-inch cubes, salt and freshly ground black pepper, lemon juice, minced fresh tarragon, minced fresh chives, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

shrimp (32 to 36 per pound), peeled and deveined (save shells for stock), scallops, monkfish, fresh lump crabmeat , picked over to remove shells, unsalted butter, peeled and medium-diced carrots (4 carrots), diced yellow onion (1 onion), diced celery (3 stalks ), diced small white or red potatoes, corn kernels, fresh or frozen, all-purpose flour, recipe seafood stock (see recipe ), heavy cream (optional), minced parsley, salt and freshly ground black pepper to taste, good olive oil, shells from 1 lb large shrimp, chopped yellow onions (2 onions), carrots, unpeeled and chopped, stalks celery, chopped, garlic cloves, minced, good white wine, tomato paste, kosher salt, freshly ground black pepper, fresh thyme , including stems

dates, chopped, fig, chopped, bicarbonate of soda, boiling water, butter, soft brown sugar, eggs, beaten, self raising flour , sieved, carrots or 1 large carrot, finely grated, shelled pecan nuts, butter, double cream or 1 1/4 cups whipping cream, golden syrup, treacle, vanilla extract, shelled pecan nuts (optional)

left over cooked turkey, soft cream cheese, green chilies, cream of chicken soup or 2 (8 oz) cans mushroom soup, monterey jack cheese or 4 cups monterey jack pepper cheese, shell pasta or 1 large tubed pasta

butter or 1 tbsp margarine, stalks celery, chopped, chopped green pepper, sliced green onion, fresh large shrimp, shelled and deveined, cream of chicken soup or 1 (10 3/4 oz) can 98% fat-free, water, cayenne pepper, hot cooked rice, paprika

baked 9 inch pastry pie crust (or chocolate cookie crumb pie shell), unsalted butter, coarsely chopped semisweet chocolate (5 oz), marshmallows, whipping cream, pure vanilla extract, strawberries, slightly crushed, sugar, water, cornstarch, strawberry extract (optional), balsamic vinegar, strawberries (diced if large, or halved if small), whipping cream , whipped with 3 tbsp confectioners sugar, chocolate cookie crumb, diced strawberry

unbaked pastry shells, egg white, beaten, mayonnaise (not salad dressing), flour, extra-large eggs, beaten, half-and-half or 1/2 cup cream or 1/2 cup milk, diced crabmeat (all should be precooked) or 1 1/2 cups shrimp (all should be precooked) or 1 1/2 cups ham (all should be precooked) or 1 1/2 cups bacon (all should be precooked), swiss cheese (shredded *) or 8 oz monterey jack cheese (shredded*), green onion, chopped, fresh nutmeg, grated, fresh parsley, finely chopped

butter, green onions, finely chopped, green bell pepper, finely chopped, garlic powder, whipping cream, dijon mustard, cayenne pepper, saltine crumbs, mayonnaise, egg, fresh parsley, minced, lemon , juice of, crabmeat , picked for shells, shrimp, peeled but leave the tails on (extra large or jumbo shrimp), bacon , halved crosswise, butter, olive oil, minced garlic, minced yellow onions, white wine, whipping cream, chicken bouillon cubes, crushed or 1 tsp chicken bouillon granule, basil pesto (homemade or store-bought )

elbow macaroni (shells , or rotini), olive oil, kosher salt, butter, lean ground beef, white onion, chopped, chopped garlic, worcestershire sauce, seasoned salt, garlic pepper, tub fresh mushrooms, sliced (or 1 large jar, drained ), diced tomatoes, cream of mushroom soup, shredded cheese (i use classic melts), halved