50 large cupcake Recipes

  • Strawberry Cupcakes With Strawberry Buttercream
    all-purpose flour, cake flour (not self-rising) and
    12 More
    all-purpose flour, cake flour (not self-rising), baking powder, salt, unsalted butter, softened, sugar, eggs plus 1 large egg whites, whole milk, pure vanilla extract, chopped strawberries , plus small strawberries for garnish, egg whites, room temperature, sugar, unsalted butter, softened, cut into small pieces, fresh strawberries, pureed
    1 hour 5 min, 14 ingredients
  • Chocolate Cupcakes and Peanut Butter Icing (Ina Garten)
    unsalted butter, at room temperature, granulated sugar and
    18 More
    unsalted butter, at room temperature, granulated sugar, light brown sugar , packed, extra-large eggs, at room temperature, pure vanilla extract, buttermilk , shaken, at room temperature, sour cream, at room temperature, brewed coffee, all-purpose flour, good cocoa powder, baking soda, kosher salt, peanut butter icing , recipe follows, chopped salted peanuts, to decorate , optional, sugar, creamy peanut butter, unsalted butter, at room temperature, pure vanilla extract, kosher salt, heavy cream
    40 min, 20 ingredients
  • Marshmallow Petit Fours
    i bag of fresh large white marshmallows . and
    7 More
    i bag of fresh large white marshmallows ., fresh chocolate marshmallows, semi-sweet chocolate chips , dark chocolate chips, butterscotch or peanut butter chips, vanilla chips, cherry chips, etc, nuts , candy sprinkles, coconut, chopped oreos, crushed candy bars, toffee bits, m&ms, mini chips, sugar flowers, or anything you like, you can purchase holiday-themed tins and boxes at most craft stores along with decorative cupcake or candy paper baking shells which look lovely filled with the decorated marshmallows. if you make tins of cookies or candy to give away, add a few of these marshmallows as a special treat for your friends and family., holidays , you can dip your marshmallows in your choice of chocolate and then sprinkle with crushed candy canes or other peppermint hard candies., chopped up andes mints are great with the marshmallows as a topping over a white chocolate or dark chocolate layer of dip. you can of course do this with the other dipped marshmallow recipe on my site here.
    5 min, 8 ingredients
  • Coconut Cupcakes With Cream Cheese Icing (Ina Garten) Coconut Cupcakes With Cream Cheese Icing (Ina Garten)
    unsalted butter, at room temperature, sugar and
    14 More
    unsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, pure vanilla extract, pure almond extract, all-purpose flour, baking powder, baking soda, salt, buttermilk, sweetened, shredded coconut, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, pure almond extract, sugar , sifted
    1 hour 15 min, 16 ingredients
  • Orange-Choc Cupcakes W/ Nutella Ganache Filling and Hazelnut Orange-Choc Cupcakes W/ Nutella Ganache Filling and Hazelnut
    unsalted butter, at room temperature, sugar and
    17 More
    unsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, grated orange zest (from 4 large oranges), all-purpose flour , plus, all-purpose flour, baking powder, baking soda, kosher salt, freshly squeezed orange juice, buttermilk, at room temperature, pure vanilla extract, good semisweet chocolate chunks, shortening, butter, sugar, frangelico, nutella, heavy cream
    55 min, 19 ingredients
  • Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting Chocolate Fudge Cupcakes filled with Chocolate Fudge Cookie Bar and Marshmallow Meringue Frosting
    all-purpose flour, sugar, high-fat cocoa powder and
    22 More
    all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract
    54 min, 25 ingredients
  • Mango Coriander Pound Cake Cupcakes with Mango Chutney Filling and Sweetened Condensed Milk Whipped Cream Mango Coriander Pound Cake Cupcakes with Mango Chutney Filling and Sweetened Condensed Milk Whipped Cream
    egg yolks (about 8 large ), granulated sugar and
    23 More
    egg yolks (about 8 large ), granulated sugar, mango chutney, divided, mango nectar, unsalted butter, at room temperature, cut into chunks, ripe alphonso or champagne mango, peeled and chopped finely, unsalted butter, at room temperature, all-purpose flour, baking powder, coriander powder, kosher salt, brown sugar, granulated sugar, whole large eggs plus 1 egg white, milk, mango juice concentrate, mango nectar, vanilla extract, vegetable oil, sweetened condensed milk whipped cream , recipe follows, dried mango star garnish , recipe follows, heavy cream, cold, sweetened condensed milk, salt, sweetened dried mango
    1 hour 35 min, 25 ingredients
  • Classic Holiday Wreath Cake (Sandra Lee) Classic Holiday Wreath Cake (Sandra Lee)
    store-bought un-iced large chocolate cupcakes or jumbo mu... and
    10 More
    store-bought un-iced large chocolate cupcakes or jumbo muffins, cherry pie filling, peppermint extract, white icing, green fruit roll strip, red cinnamon candies, green sanding sugar, pastry bag fitted with medium star tip, aluminum foil, saucer
    15 min, 11 ingredients




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