7 lamb spinach red wine sauce Recipes

  • Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce
    new potatoes, halved, butter, garlic, minced, brown sugar and
    8 More
    new potatoes, halved, butter, garlic, minced, brown sugar, red wine, lamb shoulder steaks, salt and pepper to taste, cumin seeds, vegetable oil, fresh spinach, cleaned, sour cream, softened butter
    1 hour , 12 ingredients
  • Lamb with Spinach and Onions
    lime juice, dry red wine or 1 tbsp red wine vinegar and
    26 More
    lime juice, dry red wine or 1 tbsp red wine vinegar, onion, chopped, minced fresh rosemary or 2 tsp dried rosemary, crushed, olive oil, worcestershire sauce, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, pepper, liquid smoke , optional, rib lamb chops (1 inch thick ), chopped green onions, butter, balsamic vinegar, dry red wine or 1/2 cup beef broth and grape juice, loosely packed fresh mint leaves, chopped, sugar, sweet onion, cut into quarters, olive oil, salt and pepper to taste, chopped green onions, garlic cloves, minced, olive oil, butter, fresh baby spinach, salt and pepper to taste
    25 min, 28 ingredients
  • Mushroom and Chili Lamb Gratinata Mushroom and Chili Lamb Gratinata
    pasta shells, ground lamb, onion, chopped and
    12 More
    pasta shells, ground lamb, onion, chopped, mushrooms, chopped, red chili pepper , deseeded and chopped, dried oregano, salt, fresh ground black pepper, pasta sauce, red wine, black olives, spinach, fresh breadcrumbs, mozzarella cheese, grated, parmesan cheese, grated
    40 min, 15 ingredients
  • Warm Lamb and Pasta Salad Warm Lamb and Pasta Salad
    lean lamb fillets, sliced, olive oil, sugar, lemon juice and
    10 More
    lean lamb fillets, sliced, olive oil, sugar, lemon juice, red wine, sweet chili sauce, garlic, crushed, chopped fresh rosemary, roma tomatoes, quartered, pasta (bows, spirals), beef stock, chopped fresh parsley, spinach, roughly chopped
    3 hour 20 min, 14 ingredients
  • Shuan Yang Rou (Mongolian Firepot Feast) Shuan Yang Rou (Mongolian Firepot Feast)
    beef broth, scallions, chopped in 2 inch pieces and
    9 More
    beef broth, scallions, chopped in 2 inch pieces, garlic clove, sliced into slivers lengthwise, shaoxing wine or 1/2 cup red wine, lamb or 2 lbs beef or 2 lbs pork, very thinly sliced, cellophane noodles (optional), bok choy , cut into slices, shiitake mushroom, sliced, spinach, washed and drained, hoisin sauce, soy sauce
    50 min, 11 ingredients




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