24 lamb shanks with and sweet Recipes

  • Moroccan Lamb Shanks
    lamb shanks or 8 french trimmed, olive oil and
    10 More
    lamb shanks or 8 french trimmed, olive oil, brown onions, chopped coarsely, garlic cloves, crushed, ground cinnamon, ground cumin, ground coriander, dry red wine, chicken stock, honey, kumara, about 500g, chopped coarsely (sweet potato), cornflour , depending on how thick you want the sauce
    3 hour 20 min, 12 ingredients
  • Jean's Lamb Shanks
    lamb shanks, garlic cloves, finely chopped and
    5 More
    lamb shanks, garlic cloves, finely chopped, cm square piece of finely chopped gingerroot, orange , juice and zest of, sweet soy sauce, white wine, mint sauce , homemade is better though (either store bought or homemade)
    5 hour 15 min, 7 ingredients
  • Slow Roasted Herb and Garlic Lamb Shanks
    rosemary (fresh ), dried oregano and
    4 More
    rosemary (fresh ), dried oregano, lamb shanks (2.5k french trimmed), garlic cloves (peeled ), sweet white wine (or medium sweet sherry), chicken stock
    17 min, 6 ingredients
  • Paprika Lamb Shanks
    vegetable oil, lamb shanks (french trimmed ) and
    14 More
    vegetable oil, lamb shanks (french trimmed ), salt & freshly ground black pepper (sea used), green capsicum (bell peppers, cored, seeded and cut into chunks), garlic cloves (minced ), onions (diced ), sweet paprika, plain flour, dry white wine, chicken stock, diced tomatoes (canned ), bay leaves, carrots (medium peeled, cut into chunks ), sour cream, parsley (fresh chopped ), egg noodles (fresh cooked and drained )
    2 hour 15 min, 16 ingredients
  • Middle Eastern Lamb and Bean Stew
    olive oil, lamb shank, chicken broth and
    11 More
    olive oil, lamb shank, chicken broth, garlic cloves, crushed, peppercorns, bacon, chopped, lamb stew meat, boneless (dredged in the 1/2 cup flour), flour, sweet onion, chopped, cannellini beans, rinsed and drained, carrots, sliced, stalks celery, diagonally sliced, cornstarch (mixed with the 1/4 cup water), water
    8 hour 30 min, 14 ingredients
  • Easy Farmhouse Lamb Stew With Vegetables
    lamb , stewing pieces (neck or shank or other meaty bits) and
    10 More
    lamb , stewing pieces (neck or shank or other meaty bits), vegetables, mixed (onion must be used, and add chopped bell peppers, zucchini, sweet potato, carrots and any bits you w), flour, oil (for frying ), seasoning salt (bbq, etc.), tomatoes (1 tin, with juice), sugar, worcestershire sauce, garlic cloves, chopped and crushed, hot pepper , seeds and ribs removed, finely chopped or 1/2 tsp tabasco sauce, dry red wine
    2 hour 15 min, 11 ingredients
  • Lamb Shanks with Sweet Potato Risotto and Serrano Vinegar Sauce (Bobby Flay) Lamb Shanks with Sweet Potato Risotto and Serrano Vinegar Sauce (Bobby Flay)
    lamb shanks , scored on narrow end with knife and
    29 More
    lamb shanks , scored on narrow end with knife, salt and freshly ground pepper, olive oil, onion, coarsely chopped, carrots, coarsely chopped, celery stalks, coarsely chopped, fresh thyme, dry red wine, homemade chicken stock, serrano peppers, finely diced, dark brown sugar, red wine vinegar, sweet potato risotto with roasted chanterelles, recipe follows, water, unsalted butter, olive oil, onion, finely chopped, salt and freshly ground pepper, arborio rice, dry white wine, sweet potato, baked, peeled and pureed, cold unsalted butter, grated parmesan, pine nuts, lightly toasted, balsamic vinegar, reduced to 1/4 cup, roasted chanterelles , recipe follows, truffle oil, chanterelles, olive oil, salt and freshly ground pepper
    3 hour 30 min, 30 ingredients
  • Lamb Shanks Frenchie Lamb Shanks Frenchie
    lamb shanks, salt, divided, black pepper, divided and
    15 More
    lamb shanks, salt, divided, black pepper, divided, water, divided, peeled sweet potatoes , each cut lengthwise into 4 wedges, olive oil, chopped red bell pepper, chopped onion, dried thyme, garlic cloves, minced, tomato paste, dry red wine, thick) sliced celery, crushed red pepper, water, cornstarch, torn kale (about 1 bunch)
    19 ingredients
  • Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse) Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse)
    lamb shanks , each about 1 lb, kosher salt and
    31 More
    lamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan
    3 hour 50 min, 33 ingredients
  • North African-influenced Lamb Shanks with Couscous (Emeril Lagasse) North African-influenced Lamb Shanks with Couscous (Emeril Lagasse)
    lamb shanks, salt, fresh ground black pepper, turmeric and
    30 More
    lamb shanks, salt, fresh ground black pepper, turmeric, all-purpose flour, olive oil plus 1 tsp, ground cinnamon, ground cumin, ground ginger, cayenne, sliced yellow onions, diced carrots, chopped garlic, sweet potatoes, peeled and cut into 3/4-inch pieces, dry red wine, peeled, seeded, and chopped tomatoes, lamb stock , or chicken stock, chopped fresh cilantro, chopped fresh parsley, orange juice, grated orange peel, pistachio-mint couscous , recipe follows, couscous, golden raisins, salt, ground coriander, cinnamon, cayenne, boiling water, lightly toasted and roughly chopped shelled pistachios, lightly toasted, whole, shelled pistachios, chopped packed fresh mint leaves, extra-virgin olive oil, fresh orange juice
    4 hour 5 min, 34 ingredients
  • Greek Style Lamb Shanks Greek Style Lamb Shanks
    lamb shanks (14 to 16 oz each), garlic , cut into slivers and
    9 More
    lamb shanks (14 to 16 oz each), garlic , cut into slivers, salt and coarse ground black pepper, sweet onions, sliced, olive oil, dried oregano or 1 tsp fresh oregano, chopped, diced tomatoes, drained, dry white wine, chicken stock, orzo pasta, freshly grated parmesan cheese
    1 hour 20 min, 11 ingredients
  • Moroccan-Style Braised Baby Lamb Shanks Moroccan-Style Braised Baby Lamb Shanks
    lamb shanks, about 4 lb in total (2kg), sea salt and
    33 More
    lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce
    2 hour 40 min, 35 ingredients
  • Moroccan-Style Lamb Shanks with Apricots Moroccan-Style Lamb Shanks with Apricots
    extra-virgin olive oil, cumin seeds, onion, thinly sliced and
    10 More
    extra-virgin olive oil, cumin seeds, onion, thinly sliced, garlic, crushed, sweet potato, peeled and diced, lamb shanks, chopped canned tomatoes, chopped dried apricots, harissa, salt and pepper to taste, almonds, quick-cooking couscous, extra-virgin olive oil
    13 ingredients
  • Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions Braised Lamb Shanks With Lemon Confit and Sweet Pearl Onions
    olive oil, divided, lamb shanks (2 lb total ) and
    8 More
    olive oil, divided, lamb shanks (2 lb total ), garlic cloves, thinly sliced, preserved lemons, thinly sliced, dry white wine, low sodium chicken broth, rosemary sprig, leaves chopped, thawed frozen pearl onions, salt, ground black pepper
    2 hour 10 min, 10 ingredients
  • Sweet Braised Lamb Pasta (Claire Robinson) Sweet Braised Lamb Pasta (Claire Robinson)
    lamb shanks, coarse salt and freshly ground black pepper and
    5 More
    lamb shanks, coarse salt and freshly ground black pepper, garlic infused olive oil, ruby port, water, mulling spices, fresh pappardelle pasta
    3 hour 5 min, 7 ingredients
  • Pyrenees-Style Lamb Braised With Red Pepper Pyrenees-Style Lamb Braised With Red Pepper
    french-trimmed lamb shanks, sea salt, pepper and
    10 More
    french-trimmed lamb shanks, sea salt, pepper, chopped thyme, olive oil, onions, finely chopped, garlic cloves, finely chopped, red bell peppers , seeds removed, finely chopped, vine-ripened tomatoes, peeled , seeds removed, chopped, fresh bay leaves, white wine, water, spanish sweet paprika
    4 hour 20 min, 13 ingredients
  • Hajar's Lamby Friday Food Couscous Hajar's Lamby Friday Food Couscous
    dried garbanzo beans, vegetable oil and
    12 More
    dried garbanzo beans, vegetable oil, lamb shanks or 2 lamb necks, with a good bone in, chopped white onion, boiling water, fresh lemon juice, ripe tomatoes, cooking salt (or to taste), fresh ground black pepper , rounded. i use a tsp not a measuring spoon. do this to taste for flavor and heat, carrots, cut into chunks, turnips, in chunks, couscous, zucchini, in chunks, green sweet peppers
    1 hour , 14 ingredients
  • Veal or Lamb Paprikash (Rachael Ray) Veal or Lamb Paprikash (Rachael Ray)
    veal shoulder or boned shank meat, cut into bite-size cub... and
    16 More
    veal shoulder or boned shank meat, cut into bite-size cubes, or 2 1/2 lb lamb shoulder or boned leg meat, cut into bite-size cubes, salt and freshly ground pepper, all-purpose flour , for dredging, evoo, for drizzling, butter , cut into pieces, onions, chopped, good-quality sweet paprika, ground cumin, garlic, crushed, fresh bay leaves, green bell pepper, seeded and coarsely chopped, red bell pepper, seeded and coarsely chopped, heirloom or organic tomato, chopped, chicken stock (if using veal) or beef stock (if using lamb), dry white wine (if using veal) or dry red wine (if using lamb), creme fraiche , plus a few dollops for garnish, drained caperberries, for garnish , optional
    3 hour 30 min, 17 ingredients




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