70 lamb shanks wine rosemary Recipes

  • Braised Carrots with Lamb
    lamb shank, salt and freshly ground pepper, vegetable oil and
    9 More
    lamb shank, salt and freshly ground pepper, vegetable oil, onions, coarsely chopped, garlic cloves, smashed, celery rib, coarsely chopped, dry red wine, ruby port, rosemary sprig, carrots, peeled, mixed chopped parsley , chervil and mint, grated zest of 1 lemon
    12 ingredients
  • Braised Lamb with Lemon and Rosemary Beans
    dried cannellini beans, lamb shanks and
    11 More
    dried cannellini beans, lamb shanks, onion, chopped (about 1 cup), carrot, chopped (about 3/4 cup), dry white wine, water, fresh thyme, fresh rosemary, chopped fresh rosemary, salt, pepper, garlic cloves, minced, fresh lemon juice
    14 ingredients
  • Braised Lamb Ragu With Penne
    penne pasta (can use more less , as desired) and
    14 More
    penne pasta (can use more less , as desired), oil (or more or less as needed), lamb shanks, onions, chopped, button mushrooms (can use more or less ), chopped fresh garlic, dried basil (or to taste, can use about 3-4 tbsp fresh chopped basil), dried rosemary (or to taste), crushed red pepper flakes, dry white wine, beef broth, worcestershire sauce (or to taste), crushed tomato puree, salt and pepper, grated parmesan cheese
    1 hour 30 min, 15 ingredients
  • Slow Cooked Lamb Shanks Australian Style
    meaty lean lamb shanks, olive oil, red onions, chopped and
    11 More
    meaty lean lamb shanks, olive oil, red onions, chopped, carrots, sliced in rings, parsnips, sliced in rings, stalks celery, sliced, plain flour, fresh rosemary, mint leaf, bay leaves, stock or 1 liter water, red wine , to taste, white pepper, mild paprika
    3 hour 15 min, 14 ingredients
  • Lamb Shanks with Artichokes and Olives (Mario Batali) Lamb Shanks with Artichokes and Olives (Mario Batali)
    fleshy lamb shanks, virgin olive oil and
    16 More
    fleshy lamb shanks, virgin olive oil, spanish onion, chopped into 1/4-inch dice, garlic, peeled but left whole, freshly chopped rosemary leaves, baby artichokes , outer leaves trimmed, in acidulated water, gaeta olives, dry white wine, basic tomato sauce , recipe follows, chicken stock, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    2 hour 20 min, 18 ingredients
  • Rigatoni with Braised Lamb Ragù Rigatoni with Braised Lamb Ragù
    olive oil, lamb shanks (each about 3/4 lb), chopped onions and
    10 More
    olive oil, lamb shanks (each about 3/4 lb), chopped onions, button mushrooms, halved, garlic cloves, chopped, chopped fresh basil, chopped fresh rosemary, dried crushed red pepper, dry white wine, beef stock or canned beef broth, canned crushed tomatoes in puree, rigatoni pasta, freshly grated parmesan cheese
    13 ingredients
  • Braised Lamb Orzo Salad (Robert Irvine) Braised Lamb Orzo Salad (Robert Irvine)
    all-purpose flour and
    18 More
    all-purpose flour, kosher salt and freshly ground black pepper blend (60:40 mixture), lamb shanks, grapeseed oil, red wine, peeled and chopped carrots, ribs celery, chopped, chopped red onion, minced rosemary leaves, beef stock, tomato paste, minced parsley leaves, minced garlic, chopped roma tomatoes, crumbled feta, balsamic vinaigrette, chopped mint leaves, chopped basil leaves, grapeseed oil
    40 min, 19 ingredients
  • Braised Lamb Shanks With Chilli Dumplings Braised Lamb Shanks With Chilli Dumplings
    olive oil, frenched lamb shanks, onion, chopped and
    10 More
    olive oil, frenched lamb shanks, onion, chopped, garlic cloves, chopped, orange , juice and zest of, fresh rosemary, chicken stock, white wine, tomato paste, self-raising flour, dried chilies, salt, buttermilk
    2 hour 10 min, 13 ingredients




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