8 lamb chops with and chimichurri Recipes

  • Lamb Chops With Cilantro-Mint Chimichurri
    cilantro leaf , packed, parsley, fresh flat-leaf and
    12 More
    cilantro leaf , packed, parsley, fresh flat-leaf, mint leaves, serrano chili, halved (seeded and ribbed if you want less heat), rice vinegar, fresh lime juice (about 1/2 lime), honey, salt, olive oil, lamb loin chops, 1 inch thick each, trimmed of excess fat, salt & freshly ground black pepper, olive oil, rosemary, fresh, chopped, garlic cloves, peeled and coarsely chopped
    45 min, 14 ingredients
  • Rosemary-and-Black Pepper Lamb Chops
    thick) lamb rib chops (about 1 1/4 lb) and
    7 More
    thick) lamb rib chops (about 1 1/4 lb), extra-virgin olive oil, chopped fresh rosemary, ground coriander, kosher salt, coarsely ground pepper, garlic cloves, minced, mint chimichurri
    10 min, 8 ingredients
  • Broiled Lamb Chops with Mint Chimichurri
    cinnamon, thick) lamb shoulder chops, garlic cloves and
    7 More
    cinnamon, thick) lamb shoulder chops, garlic cloves, flat-leaf parsley including trimmed stems, mint including trimmed stems, distilled white vinegar, extra-virgin olive oil, frozen peas, water, unsalted butter
    20 min, 10 ingredients
  • Grilled Lamb Chops with Roasted Summer Squash and Chimichurri
    garlic cloves, peeled, fresh flat-leaf parsley leaves and
    12 More
    garlic cloves, peeled, fresh flat-leaf parsley leaves, extra-virgin olive oil, divided, coarsely chopped shallots, fresh oregano leaves, sherry vinegar, fresh lemon juice, crushed red pepper, salt, divided, freshly ground black pepper, divided, yellow squash , cut lengthwise into 1/4-inch-thick slices (about 3/4 lb), zucchini , cut crosswise into 1/4-inch-thick slices (about 3/4 lb), lamb loin chops, trimmed (about 1 inch thick )
    14 ingredients
  • Lamb Gyro with Tomato Relish and Chimichurri Sauce (Aaron McCargo, Jr.) Lamb Gyro with Tomato Relish and Chimichurri Sauce (Aaron McCargo, Jr.)
    olive oil, chopped garlic, lemon, juiced, salt and
    17 More
    olive oil, chopped garlic, lemon, juiced, salt, cracked black pepper, butterflied boneless leg of lamb , excess fat and sinew trimmed from a 6 1/2-pound bone-in leg of lamb, tomatoes, seeded and finely diced, shallot, minced, jalapeno, minced, sugar, white vinegar, soy sauce, salt and freshly cracked black pepper, olive oil, shallots, minced, chopped parsley leaves, chopped basil leaves, chopped oregano, salt and freshly cracked black pepper, pocket-less pitas, foil or parchment, for wrapping
    45 min, 21 ingredients
  • Herb Rotisserie Leg of Lamb with Mint Chimichurri Herb Rotisserie Leg of Lamb with Mint Chimichurri
    boneless leg of lamb, trimmed, olive oil, fennel seeds and
    6 More
    boneless leg of lamb, trimmed, olive oil, fennel seeds, chopped fresh rosemary, sea salt , to taste, freshly ground pepper , to taste, chopped fresh thyme or marjoram, garlic cloves, minced, mint chimichurri
    9 ingredients




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