193220 lamb cheese gateau english fricassee Recipes
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lamb shoulder or 3 lbs lamb necks, trimmed of fat and cut... and16 Morelamb shoulder or 3 lbs lamb necks, trimmed of fat and cut into 2 1/2 inch cubes, ground ginger, fresh ground black pepper, ras el hanout spice mix, saffron, water, unsalted butter, onions, finely chopped, garlic, finely chopped, cinnamon sticks, chicken stock, dried apricots, roughly chopped or 2 cups raisins, almonds, whole and blanched, honey (preferably dark ), ground cinnamon, carrot, peeled,cut in 1/2 inch thick slices, flat leaf parsley, chopped .22 min, 17 ingredients
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lamb shanks, kosher salt, olive oil, divided and24 Morelamb shanks, kosher salt, olive oil, divided, chopped red onion, garlic cloves, chopped, chopped plum tomatoes, chopped sun-dried tomatoes, chopped celery, chopped fresh oyster mushrooms or white mushrooms, chopped fennel bulb, thyme leaves, hot red pepper flakes, chicken stock or reduced-sodium chicken broth, bourbon, cider vinegar, worcestershire sauce, soy sauce, mild honey, chopped radicchio, scallion, chopped, chicken stock or reduced-sodium chicken broth, water, whole milk plus additional if necessary, quick-cooking grits (preferably anson mills), manchego cheese (preferably raw sheep s milk), sour cream, fine sea salt4 hour , 27 ingredients
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Lamb Chops Au Poivrelamb rib chops or 12 lamb loin chops, cut 1 inch thick (a... and6 Morelamb rib chops or 12 lamb loin chops, cut 1 inch thick (about 3 lb total), dried whole mixed peppercorns, coarse grain mustard, snipped fresh rosemary or 3/4 tsp dried rosemary, crushed, garlic, minced, soft breadcrumbs, fresh rosemary (optional)25 min, 7 ingredients
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Lamb With Fennel (Sardinia)lamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed and11 Morelamb shoulder, cubed or 2 1/2 lbs lamb, for stewing cubed, onion, roughly chopped, garlic cloves, carrots, peeled and chopped into 1 inch logs, fennel, white part roughly chopped , reserve the green part for later, flour, olive oil, tomatoes, white grape juice (not red !), cayenne pepper (or more to taste), salt, pepper1 hour 20 min, 12 ingredients
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Lamb Rillette (Emeril Lagasse)lamb , stew meat and9 Morelamb , stew meat, lamb oil ( lamb deckle fat rendered down with pomace oil), garlic, fresh rosemary, salt and black pepper, duck fat, minced shallots, minced garlic, chopped fresh parsley, chopped rosemary2 hour 55 min, 10 ingredients
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Lamb Meatballs With Lemon And Crumbled Feta Fonduelamb meatballs cooked, crumbled feta cheese, cornstarch and6 Morelamb meatballs cooked, crumbled feta cheese, cornstarch, milk, cream cheese cut in pieces, fresh lemon juice, chopped fresh dill, chopped fresh mint, grated lemon peel9 ingredients
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Lamb Steak With Greek Tomato Sauce and Fetalamb steaks or 3 (4 oz) lamb chops, olive oil and12 Morelamb steaks or 3 (4 oz) lamb chops, olive oil, ground cinnamon, dried oregano, olive oil, yellow onion, chopped, garlic clove, minced, ground cinnamon, dried oregano, tomato sauce, dry red wine , plus additional for deglazing, honey (optional), crumbled feta cheese, flat leaf parsley, chopped40 min, 14 ingredients
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English Muffin With Wafer Thin Ham, Gruyere, and Mustardenglish muffin, split, whole grain mustard, wafer thin ham and1 Moreenglish muffin, split, whole grain mustard, wafer thin ham, gruyere cheese, sliced8 min, 4 ingredients
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