92 laks lax gravlax grav lax Recipes

white bread, cream cheese, gravlax my way, sauce, mayo, dijon mustard, horseradish

sugar, salt, crushed or coarse-ground black peppercorns, salmon fillet (1 in. thick , 1 or 2 pieces), dill sprigs, rinsed , or 3/4 cup dried dill

salmon, 6 inches with skin on, fresh pineapple, chopped fresh, orange, sliced thin, fresh pineapple, sliced thin, sugar, sea salt, fennel (greens only), chopped, fresh cracked black pepper, simi chardonnay, pomegranate seeds, cream cheese

fine sea salt, sugar, grated lemon rind, whole white peppercorns, crushed, center-cut salmon fillet, unskinned and cut in half crosswise, fresh dill sprigs

mackerel fillets, fine sea salt, sugar, cilantro sprigs, sliced shallots, red bell peppers, cilantro leaves, balsamic vinegar

side of salmon (skin on , pin bones out), dill, chopped, rock salt, cracked white peppercorns, brandy, vegetable oil, sugar, saskatoon berry tea (see note )

kosher salt, sugar, chopped fresh cilantro leaves, grated orange zest, grated lemon zest, grated lime zest, coarsely cracked black pepper, lemon or other citrus-flavored vodka (recommended: absolut citron), side fresh salmon , pin bones removed, rinsed under cold water and patted dry, dozen fresh bagels, cream cheese, minced red onions

side of boneless filet of salmon, skin left on, red onions , sliced wafer thin, fresh dill , leaves pulled off the stem, chopped, salt, sugar, green peppercorns, coarsely chopped, juniper berries, lightly crushed, juice of 2 lemons mixed with 1 tsp vanilla

salmon fillet with skin attached, granulated sugar, kosher salt, ground ginger, coarsely ground black pepper, cilantro-mustard sauce, garnish: sprigs of fresh cilantro

dry mustard, cold water, mayonnaise, honey, salt, dried dill, center-cut salmon fillet, cut into 4 pieces, cooking oil, fresh-ground black pepper