24 krispie roll chocolate Recipes

white chocolate, margarine (or butter), golden syrup, rice krispies, rolled oats, chopped dried apricots, chopped walnuts

chocolate-covered english toffee bars, rice krispies, chunky peanut butter, marshmallows, semisweet chocolate chips, canola oil , for coating hands to roll into balls

rolled oats, all-purpose flour, sugar, cocoa powder , sifted, baking powder, salt, egg whites, corn syrup, vanilla, rice krispies

butter, peanut butter, honey, marshmallows, rolled oats, rice krispies, coconut, graham crackers, crushed (1/2 of a plastic package), sunflower seeds, pumpkin seeds (without shell ), nuts, raisins, m &, chocolate chips, flax seed

rice krispies, rolled oats, flaked coconut (optional), chocolate chips (more or less ), white sugar, brown sugar, margarine, egg, oil, vanilla, flour, baking soda, cream of tartar

rolled oats , ground in food processor (about 1/2 cup), almonds , ground in food processor (about 1/2 cup, may use other nuts if you like-if allergic to nuts, use 1/2 cup more ground oats), wheat germ, ground flax seeds, crispy brown rice cereal (or rice krispies), nonfat dry milk powder, cinnamon, salt, vegetable oil (any neutral tasting oil), honey, pure vanilla extract, chocolate chips (optional), raisins (or any dried fruit you like-optional)

brown sugar, butter or 1/4 cup margarine, softened, vanilla, egg, whole wheat flour, cinnamon, baking soda, salt, rice krispies (puffed rice), rolled oats, semi-sweet chocolate chips (optional), raisins (optional)

marshmallows, butter, salt, red and yellow gel food coloring, rice krispies, wooden pop sticks, chocolate, green and yellow tootsie roll midgees, as desired, green apple airheads bars, black decorating gel or chocolate frosting, optional

spanish peanut, peeled and crushed to a near powder, rolled toasted oats, rice krispies, chocolate chip, light karo syrup, milk chocolate

butter, cooking oil, brown sugar , firmly packed, granulated sugar, flour, egg, vanilla extract, salt, cream of tartar, rolled oats, flaked coconut, rice krispies, semi-sweet chocolate chips, butterscotch chips

brown sugar, butter or 1/4-1/2 cup margarine, softened, sugar, honey, vanilla, egg, all-purpose flour, cinnamon, baking soda, salt, crisp rice cereal (rice krispies), chopped almonds, semi-sweet chocolate chips, rolled oats, raisins (optional)

rolled oats , preferably old-fashioned, crispy rice cereal (like rice krispies), brown sugar , packed, pecans, chopped, salt, cinnamon, honey, canola oil, vanilla extract, bittersweet chocolate, finely chopped, dried cranberries (or raisins)

krispy kreme doughnut copycat, doughnuts, yeast, water (105-115 degrees ), lukewarm milk (scalded , then cooled), sugar, salt, eggs, shortening, all-purpose flour, vegetable oil, creamy glaze, butter, powdered sugar, vanilla, water, chocolate frosting, butter, powdered sugar, vanilla, water, milk chocolate chips or semisweet chocolate chips, dissolve yeast in warm water in 2 1/2-quart bowl., add milk , sugar, salt, eggs ,shortening and 2 cups flour., beat on low for 30 seconds, scraping bowl constantly., beat on medium speed for 2 minutes, scraping bowl occasionally., stir in remaining flour until smooth ., cover and let rise until double , 50-60 minutes., dough is ready when indentation remains when touched.) turn dough onto floured surface ; roll around lightly to coat with flour., gently roll dough 1/2-inch thick with floured rolling pin., cut with floured doughnut cutter ., cover and let rise until double , 30-40 minutes., heat vegetable oil in deep fryer to 350 degrees ., slide doughnuts into hot oil with wide spatula., turn doughnuts as they rise to the surface., fry until golden brown , about 1 minute on each side., carefully from oil (do not prick surface); drain., dip the doughnuts into creamy glaze set on rack then when slightly cooled spread chocolate frosting on top ., dip in sprinkles or other toppings after chocolate if desired., creamy glaze**: heat butter until melted ., stir in powdered sugar and vanilla until smooth., stir in water , 1 tbsp at a time, until desired consistency., chocolate frosting**: heat butter and chocolate over low heat until chocolate is melted., stir in powdered sugar and vanilla until smooth., stir in water 1 tbsp at a time , until desired consistency., doughnuts

rolled oats, rice krispies, dried apricot, chopped, pecans, chopped (optional), unsalted butter, corn syrup, white chocolate (or regular)

sesame seeds (toasted and cooled ), sunflower seeds (toasted and cooled ), chopped mixed dried fruit (of choice, measure 2-1/2 cups before processing), rolled oats, rice krispies, honey (or use corn syrup), white sugar, crunchy peanut butter, powdered milk, vanilla, almond extract, chocolate chip (or to taste)

semi-sweet chocolate chips, white chocolate chips, marshmallows, rice krispies

all-purpose flour, brown sugar or 1 cup white sugar, baking soda, salt , if macadamia nuts and butter are not ed, butter, softened to room temp, applesauce, eggs, vanilla extract, quick-cooking rolled oats, rice krispies, macadamia nuts, white chocolate chips or 1 cup semi-sweet chocolate chips

rolled oats , ground in a food processor to about 1/2 cup, blanched, slivered almonds , ground in a food processor to about 1/3 cup (omit if allergic, and add another 1/3 cup of ground oats instead), wheat germ, crispy brown rice cereal (or rice krispies), nonfat dry milk, cinnamon, salt, canola oil, honey, pure vanilla extract, chocolate chips (optional), extra boost : 1/4 cup raisins or dried blueberries