131 kraft cheese bread Recipes

milk, white wine, worcestershire sauce, dry mustard, pepper, mayonnaise (i use kraft), shredded sharp cheddar cheese, bread, cut into bite size pieces (french, italian , rye or any of your choice.)

bread, butter or margarine, to spread on bread, shredded cheddar cheese (use kraft), onion (thinly diced ), green chilies (thinly sliced ), tomato (thinly diced ), limes , juice of (can try using juice from lemon)

kraft old english cheese spread, margarine, garlic, crushed, bread

kraft mayonnaise, freshly grated parmesan cheese (not the kind in the can), garlic, minced, shredded kraft sharp cheddar cheese, milk, paprika, french bread or 3 small (6 inch)

bread (i use whole wheat italian), light processed cheese (like kraft), raw asparagus spears, butter (optional, for pan ) or margarine (optional, for pan)

bread, kraft velveeta cheese or 2 slices your favorite american cheese, cheddar cheese, butter, tomatoes, honey (optional)

butter or 1 cup margarine, softened, kraft old english cheese spread, softened, egg, chopped green chilies, salsa, shredded cheddar cheese, sliced loaves white bread

loaves pepperidge farm sandwich bread, margarine, softened, kraft old english cheese spread, tabasco sauce, worcestershire sauce, onion powder, cayenne pepper

bread, your favorite kind, processed american cheese (kraft, velveeta, etc), ketchup (i eyeball it, but i m liberal about it), butter or margarine

bread, kraft low-fat american cheese , 2 percent, margarine or butter

salted butter (room temperature ), old english kraft cheese, tabasco, onion powder, worcestershire sauce, beau monde seasoning, dill (optional), loaves pepperidge farms sandwich bread (not the thin sliced )

beer either lager (bud, bush etc) or dark (guinness), guinness gives the bread a dark rustic colour, warm water, sugar, salt, butter, grated swiss or american cheese (kraft deli slices) cut up, flour, yeast (not instant rise)

albacore tuna, drained and flaked, kraft mayonnaise, seasoned salt, black pepper, minced dried onion, sweet pickle relish (or diced pickles = to 4 tsps), margarine , somewhat softened (or butter), kraft 100% grated parmesan cheese, cheddar cheese, american cheese, bread (your favorite , we like aunt hattie s)

sourdough bread, sliced in half, butter, chopped garlic, cheese sauce mix (kraft macaroni and cheese packet), parmesan cheese

whole wheat bread, crisp cooked bacon, kraft cheese slice (thick slices), butter, ketchup

kraft old english cheese spread (kraft), margarine, tabasco sauce, onion powder, beau monde spice, dill weed, worcestershire sauce, cayenne pepper, very thin sliced white bread (just thin-sliced sandwich bread will work)

bread (prefer wonder s whole grain white), butter, american cheese (i prefer kraft 2%), cheddar cheese, bacon (i prefer oscar mayer s brand thick cut), deli chicken (i prefer oscar mayer s rostisserie chicken)