144 know remedies Recipes

  • Did You Know? (3 Little-Known Homemade Remedies)
    horseradish, olive oil, apple cider vinegar, honey and
    2 More
    horseradish, olive oil, apple cider vinegar, honey, quaker oats, water
    3 min, 6 ingredients
  • How Many Hors Douevresperson
    how to estimate food quantities and
    48 More
    how to estimate food quantities, source : catering handbook by edith weiss, all good quantity cook books will indicate the size of the portions, and all packaged food items indicate the total weight of the package. ultimately, it is for the caterer to determine if the portions indicated are what he wishes to serve, if not, then he must make the necessary adjustments. the size of the portion should be determined by, occasion, time of service, age and sex of guests (young, old , all men, etc.), appearance of the portion on the plate (or in the package)., teenagers eat more than any other age group. they eat practically anything and everything, and the spicier the better., people from their mid-twenties to mid-fifties have sophisticated tastes. they are apt to eat in moderation and good taste., people past sixty eat much the same as the middle group , except for a lessening of the sharp and spicy foods., when hors d oeuvres are to be served, the following outline suggests a suitable number, all of which are considered generous servings, at a four-hour reception , regardless of the starting time - 12 per guest., cocktail hour , to be followed by dinner - four per guest., wedding reception , from 2:30 to 5:30 - eight per guest., cocktail reception , from 3:00 to 6:00 - eight to ten per guest., all other occasions , estimate four per guest per hour for the first two hours, and two per hour after that., these figures include both hot and cold hors d oeuvres and canapes., do not include relishes and dips., self-service vs. served, sometimes when guests serve themselves they tend to be very generous; at other times they may be very timid. for a self-service buffet allow slightly more than if the same buffet is to be served by waiters. guests do not al ways take more themselves, but since they do not always know how to serve properly, more food is wasted., hors d oeuvres, when calculating quantities for an hors d oeuvres only cocktail party, figure approximately 12 pieces per person for the first hour (8 hot, 4 cold) and 6 pieces per person every hour past the first hour., hors d oeuvre only cocktail party : number of people x 12 hdv for first hour number of people x 6 hdv for every hour there after., example, hour cocktail party for 25 guests you will need approximately 450 pieces of hors d oeuvres, guests x 12 hors d oeuvres = 300 pieces hors d oeuvres for the first hour, guests x 6 hors d oeuvres = 150 pieces hors d oeuvres for the second hour, hors d oeuvre before dinner : number of people x 6 hdv for 1 to 1 and a half hour service, example, hour cocktail service before dinner for 25 guests you will need approximately 150 pieces, salads and side dishes, when calculating quantities for salads and side dishes, please figure approximately 5 oz per person if you are serving multiple salads and / or side dishes. if you are serving only 1 salad or side dish, please figure approximately 1/2 a lb per person. use the following chart to figure out quantities., side dish or salad, number of guests x .50 = number of lb needed, example : 10 guests x .50 = 5 lb needed, multiple side dishes or salads: number of guests x .30 = number of lb needed, example : 10 guests x .30 = 3 lb needed, entrees and first courses, when calculating quantities for a first course, please estimate 2-4 oz of protein per person., example : you are serving 10 guests salmon for an entree., x 1/2 lb = 5 lb salmon needed, example : you are serving 10 guests salmon for a first course., x 1/4 lb = 2.5 lb salmon needed, source : cook s fresh market
    30 min, 49 ingredients
  • Pecan Roll Monkey Bread
    proof, active dry yeast, warm water (100-110 degrees ) and
    22 More
    proof, active dry yeast, warm water (100-110 degrees ), warm; add, whole milk, buttermilk, sugar, unsalted butter, room temperature, all-purpose flour, divided, kosher salt...okay i am on a kosher kick. regular salt is fine ., soften and blend, unsalted butter, room temperature, sugar, cinnamon, toast and chop, pecans; divided, combine ; add, brown sugar, heavy cream, pure maple sytrup, bourbon, kosher salt (i know, again with the - you can use regular salt), remaining pecans
    1 hour , 26 ingredients
  • Curry-ginger Peppers With Rice
    brown rice (1 cup uncooked) - i made this as i was cookin... and
    9 More
    brown rice (1 cup uncooked) - i made this as i was cooking, but i know its better to use cold rice., green onions, red bell pepper, garlic, carrots, curry powder, ginger, sesame seeds, sesame oil, soy sauce
    30 min, 10 ingredients
  • Kelly's Midwest    Cold Remedy   Pot Roast
    beef arm roast or 3 1/2-4 lbs chuck roast or 3 1/2-4 lbs ... and
    10 More
    beef arm roast or 3 1/2-4 lbs chuck roast or 3 1/2-4 lbs blade roast, oil, salt, fresh coarse ground black pepper, prepared horseradish (not the cream added kind, the real-deal !!), prepared whole grain mustard (use your favorite !) or 1/4 cup spicy brown mustard (use your favorite!) or 1/4 cup dijon mustard (use your favorite!), beef broth, 2 if your roast is 4 lbs. (or more ), onion, sliced, red potatoes, unpeeled, quartered, carrots , peeled, cut into thick slices (can ease this step with baby !), butter
    3 hour 5 min, 11 ingredients
  • Dr. Pat's Hot Toddy Cold Remedy
    whiskey (we use jack daniels), honey and
    3 More
    whiskey (we use jack daniels), honey, water (hot from the tap), lemon juice (we use the stuff in the plastic lemon), fresh lemon (if we don tsp have this we don tsp use it) (optional)
    5 min, 5 ingredients
  • Aussie Cold & Flu Remedy
    lemon, sugar, honey, boiling water
    1 min, 4 ingredients
  • Cold, Cough, Hot shot remedy
    whiskey (good kind ), fresh squeezed lemon juice, honey
    5 min, 3 ingredients
  • Natural Remedy for Colds & Infections
    garlic cloves (crushed ), cider vinegar and
    2 More
    garlic cloves (crushed ), cider vinegar, honey (manuka if you can get it), boiling water
    10 min, 4 ingredients
  • Mama's Mouth Ulcer Remedy
    alum, water
    1 min, 2 ingredients
  • Gin-Soaked Raisins (Purported Arthritis Remedy)
    golden raisin (do not substitute for any other dried frui... and
    1 More
    golden raisin (do not substitute for any other dried fruit or color of raisin), gin (enough to just cover the raisins)
    5 min, 2 ingredients
  • Cold Remedy-Health Tea (EASY)
    ginger (2 cm thickness ), fresh lemon rind, hot hot water and
    1 More
    ginger (2 cm thickness ), fresh lemon rind, hot hot water, honey (to taste)
    3 min, 4 ingredients
  • Heartburn Remedy
    baking soda, water
    2 min, 2 ingredients
  • Remedy for Red Marks Left from Acne Remedy for Red Marks Left from Acne
    baking soda, water, apple cider vinegar, egg white and
    1 More
    baking soda, water, apple cider vinegar, egg white, lemon juice
    25 min, 5 ingredients
  • Remedy for a Puffed-up Face (due to Lack of Sleep) Remedy for a Puffed-up Face (due to Lack of Sleep)
    olive oil or 2 tbsp evening primrose oil and
    1 More
    olive oil or 2 tbsp evening primrose oil, drop tea tree oil
    5 min, 2 ingredients
  • Plum Wonderful Chicken Plum Wonderful Chicken
    meaty skinless chicken pieces (i use thighs and legs on t... and
    11 More
    meaty skinless chicken pieces (i use thighs and legs on the bone), vegetable oil, onion, chopped, garlic cloves, minced, fresh gingerroot, grated, chinese plum sauce (half an 8 1/2 oz jar, i use lee kum kee brand duck or plum sauce), frozen lemonade concentrate (i know, i know, i was thinking the same thing but just trust me), asian chile sauce with garlic (i use kame brand chili with garlic sauce), soy sauce (i use kikkoman brand), lemon juice, mustard powder (i use coleman s brand english ), green onion, thinly sliced
    1 hour 30 min, 12 ingredients
  • Grandma Kelley's Doughnuts Grandma Kelley's Doughnuts
    sugar, melted lard (i know, i know), eggs, salt and
    5 More
    sugar, melted lard (i know, i know), eggs, salt, sour milk (4 tsp vinegar to 4 cups milk), baking soda, baking powder, ground nutmeg, flour
    50 min, 9 ingredients
  • Home Remedy to Remove Warts Home Remedy to Remove Warts
    cotton ball, apple cider vinegar, tape
    2 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top