5635 kittencal four manicotti vegetarian Recipes

manicotti shells, shredded mozzarella cheese, divided, ricotta cheese, grated parmesan cheese, divided, minced garlic, egg, pasta sauce, spinach

manicotti, fat free mozzarella cheese, crushed red pepper flakes, low-fat ricotta cheese, frozen spinach, thawed, drained, garlic, finely chopped, egg, slightly beaten, tomato sauce

manicotti, vegetable oil, carton part-skim ricotta cheese, carton small curd low fat cottage cheese, mozzarella cheese, grated, parmesan cheese, grated, salt, pepper, fresh parsley, chopped, eggs, spaghetti sauce

manicotti, shredded mozzarella cheese, divided, chive & onion cream cheese, spaghetti sauce , to taste, parmesan cheese

ground beef, garlic clove, crushed, cottage cheese, mozzarella cheese, shredded, salt, mayonnaise, spaghetti sauce, oregano, parmesan cheese, grated, cooked manicotti

manicotti, uncooked about 14 pieces, spaghetti sauce, approx . 3 cups, water, ricotta cheese, approx . 2 cups, mozzarella cheese, shredded approx . 2 cups, parmesan cheese, grated (we prefer the three cheese blend of asiagio,parm and romano), egg, parsley, chopped fresh, salt, ground black pepper, italian sausage (can sub assorted veggies for sausage if desired such as peppers, zucchini, aubergine, etc), mushrooms, sliced and drained, garlic , to taste, salt , to taste, pepper , to taste

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided (i have used prego or made my own), grated parmesan cheese or 1/2 cup romano cheese

ground beef, mozzarella cheese, shredded, crushed tomatoes, tomato paste, water, soft breadcrumbs, onion, chopped, brown sugar, oregano leaves, parsley, basil, salt, garlic clove, minced, pepper, parmesan cheese, manicotti , noodles

lean ground beef, onion, chopped , 1 sm, bread , torn up into small pieces, mozzarella cheese, shredded, egg, milk, salt, pepper, manicotti, mushroom stems and pieces, tomato sauce, tomato paste, onion, chopped , 1 sm, garlic, minced, water, sugar, salt, pepper, parmesan cheese, grated, parsley, snipped

manicotti, cooked and drained, ricotta cheese, parmesan cheese, mozzarella cheese, egg, beaten, basil, oregano, onion powder, garlic powder, real butter (no subs!), cream (half & half will work in a pinch), parmesan cheese, salt and pepper, garlic powder , to taste

manicotti, ground beef (uncooked ), sausage (uncooked ), onion, diced, egg, beaten, oregano, garlic powder, ricotta cheese, parmesan cheese, mozzarella cheese, spaghetti sauce

manicotti, cooked, ground beef, garlic powder, salt, breadcrumbs, pepper, onion salt, marinara sauce

manicotti shells, fat-free ricotta cheese, frozen chopped spinach, thawed and drained, egg whites, slightly beaten, grated parmesan cheese, garlic powder, or more to taste, pasta sauce (such as classico florentine spinach and cheese), shredded mozzarella cheese

manicotti, ground beef, garlic clove, minced, cottage cheese, shredded mozzarella cheese, salt, mayonnaise, spaghetti sauce, oregano, grated parmesan cheese

manicotti, ground turkey, spinach, chopped, shredded carrot, garlic cloves, salt, sage, fennel, cayenne, spaghetti sauce, fresh basil, part-skim ricotta cheese, egg, parmesan cheese, mozzarella cheese

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided, grated parmesan cheese or 1/2 cup romano cheese

manicotti pasta shells, onion, chopped, garlic cloves, minced, green bell pepper, seeded and chopped, olive oil, cooked cubed ham, grated parmesan cheese, butter or 6 tbsp olive oil, flour, milk, pepper, shredded swiss cheese, grated parmesan cheese

manicotti, cooked chicken breasts, and chopped, fresh baby spinach, chopped, sun-dried tomatoes packed in oil, chopped small, feta, crumbled, kalamata olives, pitted and minced, italian parsley, minced, olive oil, black pepper, garlic clove, pressed, lemon , juice of, lemon zest (or more ), nonfat plain yogurt, heavy cream, chicken stock, salt, top with more feta or mozzarella cheese, garnish with remaining parsley