4710 kir royale jelly Recipes

leaves , gelatine titanium-strength, sparkling wine (such as champagne), berry liqueur (such as creme de cassis), caster sugar

jelly beans (can be more or less according to taste), flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, vanilla, powdered sugar (can be more or less or left out completely)

jelly roll, sliced into 1/2 slices, glugs sherry, rasberry or strawberry gelatin, fresh strawberries or rasberries, instant vanilla pudding, cream or cool whip, i have not included specific amounts for the cake and fruit, because it depends on the size of the bowl you are using. if your bowl is large you will likely use at least 1 jelly roll and about 4 cups of fruit.

aloe vera gel, vegetable glycerin, royal jelly (keep it refrigerated once you have opened the container)

royal anne cherries, undrained, sugar, cornstarch, salt, butter or margarine, lemon juice, chopped walnuts, baked (9-inch) pastry shell, egg whites, sugar, almond extract

water, sugar, creme de cassis (black currant liqueur), chilled dry champagne, champagne grapes or other grapes (optional)

cognac or brandy, vanilla bean , split lengthwise, creme de cassis (black-currant-flavored liqueur), brut champagne

chambord, fresh raspberries, moderately priced french champagne, chilled

creme de cassis (black currant syrup, available at liquor stores), brut champagne, lemon twists