19162 king pistachio rub Recipes

dry bread crumbs, chopped pistachios, seafood seasoning, salt, garlic powder, pepper, king arthur unbleached all-purpose flour, milk, whitefish or cod fillets, canola oil

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, salt, king arthur unbleached all-purpose flour, butter, melted, shelled salted pistachios, coarsely chopped, sugar, egg, beaten

king arthur unbleached all-purpose flour, sugar, instant pistachio pudding mix, baking powder, salt, eggs, milk, vegetable oil, vanilla extract, semisweet chocolate chips, cream cheese frosting, green sprinkles and/or chocolate jimmies

butter, softened, canola oil, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, baking powder, baking soda, crisp rice cereal, old-fashioned oats, dried cranberries, chopped pistachios

butter, softened, cream cheese, softened, salt, heavy whipping cream, king arthur unbleached all-purpose flour, dried cranberries, coarsely chopped, chopped pistachios, sugar, ground cinnamon, butter, melted, sugar, vanilla extract, water

butter , brought to room temperature, granulated sugar, egg yolks, pistachio or almond extract, all-purpose flour, pistachios, finely chopped for dough, tubes white decorating icing (4.24 oz each), pistachios, finely chopped for decoration, in-shell pistachios , for tree top decoration

white cake mix (regular size), instant pistachio pudding mix, lemon-lime soda, canola oil, eggs, chopped walnuts, cold milk, instant pistachio pudding mix, pistachios, toasted, whole red shell pistachios and fresh mint, optional

instant pistachio pudding mix, white cake mix, oil , plus, oil, pistachio nut, chopped (optional), ginger ale, eggs, instant pistachio pudding mix, sweetened condensed milk, carton frozen non-dairy whipped topping, thawed

white cake mix or 1 package yellow cake mix, eggs, oil, instant pistachio pudding mix, club soda, nuts, cold milk, instant pistachio pudding mix, dream whip, pistachio nut (to garnish )

white cake mix, instant pistachio pudding mix, eggs, vegetable oil, carbonated lemon-lime beverage (7-up or sprite type drink), instant pistachio pudding mix, milk, chopped pistachio nut (to garnish )

vegetable oil cooking spray, all-purpose flour, plus more for dusting, unsalted butter, room temp, cream cheese, room temperature, shelled salted pistachios , ground to a paste in a food processor, sugar, eggs, room temperature, pure vanilla extract, coarse salt, coarsely chopped salted pistachios, sugar, sugar, heavy cream, fresh lemon juice (no sneaking the bottled stuff!), unsalted pistachios (chopped into slivers)

all-purpose flour, chopped walnuts, butter, softened, cream cheese, softened, vanilla extract, sugar, instant pistachio pudding mix, cold milk, maraschino cherries, chopped pistachio nuts

yellow cake mix, instant pistachio pudding mix, vegetable oil, eggs, carbonated water, chopped pistachio nuts, instant dessert topping, milk

shortbread cookies, natural unsalted pistachios, sugar, chilled unsalted butter, diced, cream cheese, room temperature, sugar, ground cardamom, eggs, room temperature, sour cream, pear nectar, all purpose flour, vanilla extract, good-quality white chocolate (such as lindt or baker s), finely chopped, pistachio brittle

cake, yellow cake mix, pistachios pudding, oil, eggs, club soda, chopped pistachio nuts, cool whip, pistachio pudding .

cake, soft butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground pistachios, green food colour,few drops to get a light green colour, milk (as required), sugar syrup, icing sugar, water, combine both in a bowl and stir until sugar is dissolved., dark chocolate fudge frosting, dark chocolate, butter, level tsp golden syrup, green chocolate fudge frosting, white chocolate, butter, level tsp golden syrup, green food colour,few drops(to make light green frosting ), pistachios,chopped/sliced, pistachios,finely chopped (as required for sides of cake)

shelled pistachios,toasted, classic white cake mix, eggs, instant pistachio pudding mix, cont .(15 oz) classic vanilla frosting1tsp almond extract, chopped pistachios for garnish

apricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.