6225 kick butt vegan key Recipes

  • Barbecue Pork Butt (Alton Brown)
    water, kosher salt, molasses, boneless pork butt and
    1 More
    water, kosher salt, molasses, boneless pork butt, special equipment : smoker and 4 oz hickory or oak wood chunks
    8 hour 50 min, 5 ingredients
  • Frozen Key Lime Pie (Paula Deen)
    graham cracker crumbs, brown sugar, butter, melted and
    7 More
    graham cracker crumbs, brown sugar, butter, melted, heavy whipping cream, sugar, sweetened condensed milk, key lime juice (or to tasete), key lime zest, half-and-half, fresh lime slices. for garnish
    28 min, 10 ingredients
  • Grilled Swordfish Skewers with Coconut, Key Lime and Green Chile Sauce (Bobby Flay)
    unsweetened coconut milk and
    15 More
    unsweetened coconut milk, sweetened cream of coconut (recommended : coco lopez), fresh or bottled key lime juice, serrano chile, coarsely chopped, ginger, peeled and chopped, chopped fresh lime zest, canola oil, unsweetened dried coconut, chopped cilantro leaves, salt and freshly ground black pepper, swordfish steaks, 8 oz each, cut into 1-inch dice, wooden skewers, soaked for 20 minutes, canola oil, salt and freshly ground black pepper, shredded unsweetened dried coconut, lightly toasted, cilantro leaves
    20 min, 16 ingredients
  • Smoked Pork Butt  Kyle Style
    cider vinegar, corn oil, pineapple concentrate and
    23 More
    cider vinegar, corn oil, pineapple concentrate, salt (non-iodized), paprika, worcestershire sauce, white pepper, chicken bouillon cube (dissolved in 2 tbsp water), sugar, salt (non-iodized), black pepper, paprika, garlic powder, onion powder, chili powder, celery salt, hickory salt, msg , optional, ground cumin, ground sage, cayenne pepper, yellow mustard, honey, pork butt (approximately 5 lb), apple and hickory wood chips, soaked in water for at least 30 minutes, for smoking, charcoal , for smoker
    6 hour 30 min, 26 ingredients
  • Beer Braised BBQ Pork Butt (Dave Lieberman) Beer Braised BBQ Pork Butt (Dave Lieberman)
    salt, grinds black pepper, chili powder, garlic powder and
    5 More
    salt, grinds black pepper, chili powder, garlic powder, ground coriander, ground mustard seed, good ale or dark beer, such as bass, garlic, chopped, pork butt (shoulder of the animal)
    9 ingredients
  • Braised Chorizo-Spiced Pork Butt (Emeril Lagasse) Braised Chorizo-Spiced Pork Butt (Emeril Lagasse)
    boneless pork butt, chorizo seasoning , recipe follows and
    13 More
    boneless pork butt, chorizo seasoning , recipe follows, yellow onion, chopped, salt, ground black pepper, minced garlic, tomato paste, bay leaf, dry red wine, new potatoes, peeled, carrots, peeled and quartered, sweet potato, peeled and quartered, chopped fresh parsley, chicken stock, warm portuguese bread, accompaniment
    2 hour 50 min, 15 ingredients
  • Bubba's Key Lime Pie (Paula Deen) Bubba's Key Lime Pie (Paula Deen)
    butter, melted, graham cracker crumbs, almonds and
    8 More
    butter, melted, graham cracker crumbs, almonds, sweetened condensed milk, key lime juice, grated lime zest, egg yolks, egg whites, cream of tartar, sugar, grated lime zest
    37 min, 11 ingredients
  • Cashew Crusted Key Lime Pie with a Whipped Cream Fruit Coulis Cashew Crusted Key Lime Pie with a Whipped Cream Fruit Coulis
    very finely chopped cashews, ground graham cracker crumbs and
    7 More
    very finely chopped cashews, ground graham cracker crumbs, sugar, melted butter, sweetened condensed milk, egg yolks, key lime juice, heavy cream, orange , zested
    1 hour 20 min, 9 ingredients
  • Chef Rene's Key Lime Stack Chef Rene's Key Lime Stack
    heavy cream, sugar, sheet gelatin , softened in cold water and
    9 More
    heavy cream, sugar, sheet gelatin , softened in cold water, coconut milk (recommended : coco lopez), fresh key lime, juiced, grenadine, sheets rice leaves, vegetable oil, powdered sugar, raspberry coulis , recipe follows, lime twists, for garnish, rice leaves are usually 6 to 8-inch squares and can be found at specialty asian markets.
    35 min, 12 ingredients
  • Chocolate-Dipped Key Lime Pie Pops (Food Network Kitchens) Chocolate-Dipped Key Lime Pie Pops (Food Network Kitchens)
    frozen 9-inch key lime pie and
    1 More
    frozen 9-inch key lime pie, semisweet or bittersweet chocolate, finely chopped
    1 hour 30 min, 2 ingredients
  • Crispy Striped Bass with Key Lime Beurre Blanc (Emeril Lagasse) Crispy Striped Bass with Key Lime Beurre Blanc (Emeril Lagasse)
    striped bass fillets, skin on, salt and
    16 More
    striped bass fillets, skin on, salt, fresh ground white pepper, instant flour (recommended : wondra), clarified butter or olive oil, unsalted butter, recipe key lime beurre blanc , recipe follows, freshly squeezed key lime juice, dry white wine, sliced shallots, key lime zest, garlic clove, smashed, bay leaf, thyme, salt, black peppercorns, heavy cream, cold unsalted butter, cubed
    40 min, 18 ingredients
  • Kermit's Key Lime Pie Kermit's Key Lime Pie
    sweetened condensed milk, egg yolks, key lime juice and
    2 More
    sweetened condensed milk, egg yolks, key lime juice, graham cracker piecrust, cream, to garnish
    20 min, 5 ingredients
  • Pina Colada Key Lime Pie Pina Colada Key Lime Pie
    graham crumbs, melted butter, honey, brown sugar and
    8 More
    graham crumbs, melted butter, honey, brown sugar, heavy whipping cream, very cold, sugar, pure vanilla extract, sweetened condensed milk, fresh diced pineapple (about the size of a pea), juice drained, shredded coconut, toasted, key lime juice (not persian lime or lemon), coconut chips, toasted, for garnish
    29 min, 12 ingredients
  • Red Snapper  Art Deco : Florida Red Snapper, Purple Potatoes, and Pickled Pink Onions in a Key Lime Sauce Red Snapper Art Deco : Florida Red Snapper, Purple Potatoes, and Pickled Pink Onions in a Key Lime Sauce
    onion, lemon, bay leaves, white wine, water and
    6 More
    onion, lemon, bay leaves, white wine, water, black peppercorns, salt, floridian red snapper fillets, trimmed and portioned into 8 servings, key lime sauce , recipe follows, pickled pink onions , recipe follows, purple potatoes , recipe follows
    1 hour 15 min, 11 ingredients
  • Smoked Boston Pork Butt Smoked Boston Pork Butt
    boston pork butt, yellow mustard and
    2 More
    boston pork butt, yellow mustard, spice rub (recommended : out of this world bbq rub), apple juice or apple cider
    10 hour 15 min, 4 ingredients
  • Smoked Pork Butt Sandwiches (Jamie Deen) Smoked Pork Butt Sandwiches (Jamie Deen)
    pork butt, light brown sugar, dry mustard powder and
    19 More
    pork butt, light brown sugar, dry mustard powder, kosher salt, plus more for seasoning, paprika, chili powder, garlic powder, freshly ground black pepper, cayenne pepper, celery seeds, soft white buns , for serving, sweet and tangy vinegar slaw , recipe follows, apple cider vinegar, canola oil, mayonnaise, yellow mustard, sugar, celery seeds, carrots, peeled and grated (on the large eye of a box grater), head green cabbage, cored, quartered and sliced into ribbons, peeled and grated shallot (on large eye of a box grater), kosher salt and freshly ground black pepper
    15 hour 30 min, 22 ingredients
  • Southwestern Black Bean Cakes with Salsa, Fresh Cilantro, and Key Lime Peppered Mayonnaise Southwestern Black Bean Cakes with Salsa, Fresh Cilantro, and Key Lime Peppered Mayonnaise
    black beans, drained and rinsed well and
    17 More
    black beans, drained and rinsed well, salsa, plus more for serving, diced green onions, diced red bell peppers, chopped fresh cilantro leaves , plus more for garnish, bread crumbs, garlic, bacon chipotle sauce (recommended : bob s bacon chipotle sauce), peanut oil , plus more as needed, crushed tortilla chips, ground cumin, store bought salsa, key lime peppered mayonnaise , recipe follows, lime twists, for garnish, mayonnaise, fresh key lime juice, jalapeno pepper, minced, salt and pepper
    31 min, 18 ingredients
  • Spanish Spice Rubbed Pork Butt with Sherry Vinegar-Honey Glaze (Bobby Flay) Spanish Spice Rubbed Pork Butt with Sherry Vinegar-Honey Glaze (Bobby Flay)
    smoked spanish paprika and
    11 More
    smoked spanish paprika, kosher salt, plus more for seasoning, heaping tbsp ground coriander, heaping tbsp ground fennel, heaping tbsp ground mustard seeds, coarsely ground black pepper, plus more for seasoning, pork butt, canola oil, for drizzling, clover honey, sherry vinegar, kosher salt and freshly ground black pepper, special equipment : la caja china grill
    4 hour 45 min, 12 ingredients




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