651 kentucky burgoo for crowd Recipes

sauce, catsup, yellow mustard, white vinegar, chopped garlic, coarse ground black pepper, crushed red pepper, liquid smoke, worcestershire sauce, crystal hot sauce or 1/2 oz. tabasco, fresh lemon juice, dark brown sugar, stew, diced potatoes, diced onion, chicken broth, baked chicken (white and dark ), smoked pork, early peas, stewed tomatoes - (chop tomatoes , add liquid to the stew pot), prepared sauce, baby lima beans, liquid smoke, creamed corn

chicken tenders, cooked and drained, ribs celery, finely diced, mandarin oranges, drained, mayonnaise, curry, salt and pepper, sliced toasted almonds

different varieties of chocolate or chocolate chunk ice cream, warm chocolate sauce, lightly sweetened softly whipped cream, chocolate toppings such as chopped chocolate , chopped chocolate-covered toffee, or miniature chocolate sandwich cookies, chocolate or sugar cones

olive oil, onions, chopped, bell peppers , cut into 1/2-inch pieces, garlic, chopped, ground beef, tomato paste, chili powder, ground cumin, lager beer, kidney beans, rinsed, diced tomatoes, kosher salt and black pepper, corn bread (store-bought or from a mix), toppings (such as sour cream , radishes, scallions, avocados, jalapenos, cilantro, cheddar, and toasted pumpkin seeds)

flemish beef stew, american-style beer is used in this recipe. if you want to try another beer, go for a belgian ale - an imported pilsner might be too bitter., beef chuck, cut into 1- to 1 1/2-inch cubes, salt, black pepper, vegetable oil, unsalted butter, onions (6 to 8 medium), chopped (7 cups), turkish or 1 1/2 california bay leaves, pilsner-style beer such as budweiser, dijon mustard, thick) slices country-style bread, beef dry and sprinkle with pepper and 1/2 tsp salt., heat oil and butter in a wide 6- to 8-quart heavy pot over high heat until hot but not smoking, then brown beef in 2 to 3 batches (without crowding), turning over once, until dark brown, about 5 minutes. transfer to a plate., add onions and remaining 1/4 tsp salt to pot and cook over high heat, stirring occasionally and scraping up brown bits from bottom of pot, until pale golden, about 5 minutes. reduce heat to moderately low and cover pot, then cook, stirring occasionally, until onions are golden, about 10 minutes more., add beef along with any juices on plate, bay leaves, and beer and bring to a simmer., meanwhile , spread 1 tbsp mustard on each side of bread slices, then place bread on top of stew. simmer stew, covered, until beef is very tender, about 2 hours., just before serving, stir bread into stew, breaking it up with a spoon, until it is incorporated and stew is thickened. season with salt., stew can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. reheat over moderate heat., makes 6 to 8 main-course servings.

several flavors of ice cream such as macadamia brittle , butter pecan, berry cheesecake, peach or vanilla, banana spears, pineapple , grapes, kiwi, berries, nectarines, or plums, warm orange-caramel sauce, simple strawberry sauce, ligtly sweetened softly whipped cream, toasted coconut

olive oil, chopped onion, chopped green bell pepper, chopped red bell pepper, chili powder, dried oregano, unsweetened cocoa, ground cumin, garlic cloves, minced, water, uncooked bulgur or cracked wheat, minced fresh cilantro, pinto beans, drained, black beans, drained, no-salt-added diced tomatoes, undrained, vegetable broth, drained canned chipotle chiles in adobo sauce, minced, shredded reduced-fat monterey jack cheese, divided, baked tortilla chips

coconut, cool whip, thawed, crushed pineapple, instant vanilla pudding, mandarin orange slices, maraschino cherries, cut in half, more if desired, marshmallows, sour cream

orange juice concentrate, undiluted, boneless/skinless chicken thighs, dark raisins , orange slices, and parsley for garnish, grated zest from 1 orange, hot cooked rice, onion, chopped, orange marmalade, salt and freshly ground pepper to taste, sliced almonds, white pepper, worcestershire sauce

sausage, onions finely chopped, dozen eggs lightly beaten, frozen hash browns thawed, grated cheddar cheese, grated swiss cheese, cottage cheese

sugar, baking cocoa, salt, warm water, boiling water, hot milk

sugar, light corn syrup, butter, cubed, thawed orange juice concentrate, salt, no . 10 size) baby carrots, drained or 12 lb medium carrots, sliced and cooked

cornmeal, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, eggs, buttermilk, canola oil

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, milk, buttermilk, canola oil

active dry yeast, warm water (110o to 115o), sugar, olive oil, divided, salt, king arthur unbleached all-purpose flour, grated parmesan cheese, dried basil, garlic salt, garlic powder

eggs, lightly beaten, dark brown sugar, sugar, dark corn syrup, honey, butter, melted, vanilla extract, chopped pecans, unbaked pastry shells (9 inches)