5 katsudon sauce Recipes

  • Katsudon (Japanese Dish)
    eggs , scrambled separately (but do this after the meat s... and
    17 More
    eggs , scrambled separately (but do this after the meat s fried), pork chop (or sliced chicken breasts), kumquats , squeezed juice (can sub it with calamansi or 2 lemons ), soy sauce, pepper, onion, chopped, flour , as needed, eggs, panko breadcrumbs , as needed, cooking oil , for deep frying, as needed, dashi stock or 2 cups water, soy sauce, onion, chopped, leek, chopped, rice wine or 2 tbsp mirin, sugar, green onions, chopped, steamed rice, cooked and each cup placed on a big bowl
    1 hour 35 min, 18 ingredients
  • Katsudon
    pork cutlets or 1/2 lb chicken cutlet, basmati rice and
    13 More
    pork cutlets or 1/2 lb chicken cutlet, basmati rice, onions, sliced, chicken broth, mirin, soy sauce, sugar, ginger, eggs, beaten, flour, kosher salt, pepper , to taste, panko breadcrumbs, oil, chopped scallion (to garnish )
    44 min, 15 ingredients
  • Chicken Katsudon
    skinless chicken breasts, egg, water, water, dashi and
    10 More
    skinless chicken breasts, egg, water, water, dashi, low sodium soy sauce, mirin (preferred brand ( takara), brown sugar, onion (minced ), calrose rice (already cooked), rice flour, panko breadcrumbs, flakes, mitsuba, salt, pepper
    45 min, 15 ingredients
  • Katsudon (Paula Deen) Katsudon (Paula Deen)
    cooked short-grain white rice (rinse well before cooking ... and
    8 More
    cooked short-grain white rice (rinse well before cooking to remove the starch), eggs, boneless pork chops, panko bread crumbs, vegetable oil, for frying, dashi stock, mirin (sweet rice cooking wine), soy sauce, green onions sliced into 1-inch pieces
    35 min, 9 ingredients




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