88 kashmiri gobi Recipes

olive oil, onion, chopped, fresh coriander, chopped, green chili peppers, minced (according to taste), cauliflower, cut into chunks, potatoes, cut into chunks, canned tomatoes, cumin seed, sea salt, garlic cloves, minced, fresh ginger, peeled and grated, turmeric, flax seeds, ground, garam masala, water

olive oil, onion (chopped finely), diced tomatoes, cilantro, cauliflower, potatoes, garlic paste, turmeric, coriander powder, cumin powder

waxy potatoes, peeled, spring onions, cut into 1/2 cm rings, head cauliflower, cut into small florets, vegetable oil, cumin seed, mustard seeds, coriander powder, water, turmeric, ground ginger, lemon , juice of, salt, fresh ground black pepper

extra virgin olive oil, fresh ginger, sliced, green chili, chopped, tomatoes, diced, cauliflower, chopped into florets, fresh cilantro, chopped, hot spice blend (arora creations)

ginger-garlic paste , recipe follows, or 2 tsp grated ginger, ground coriander, turmeric, water, divided, peanut oil, serrano pepper , split down the middle leaving halves attached, cumin seeds, head cauliflower, cut into small florets, russet potato, peeled and cut into 1/2-inch cubes (similar size to cauliflower), kosher salt, freshly minced cilantro leaves, to garnish, garlic, whole, fresh ginger, peeled , cut into 1/2-inch slices, canola oil

oil ( vegetable or olive, onion- cut into thin slices and each slice cut in half crosswise, cumin seeds ( i used 1 tsp cumin), turmeric, paprika, salt, whole tomatoes and liquid, chopped, lge cauliflower, broken into 1 pieces, water, garam masala