58801 julia child master bourguignon wine Recipes

  • Julia Child's Asparagus Simmered in Onions, Garlic, and Lemon
    fat fresh asparagus spears, sliced onion and
    11 More
    fat fresh asparagus spears, sliced onion, good quality olive oil, garlic cloves, peeled and thinly sliced, lemon , zest of, thyme or 1/2 tsp herbs, mixture such as italian or 1/2 tsp herbes de provence, bay leaf, peppercorn, dry white wine or 1/2 cup dry white french vermouth, fresh lemon juice, water, salt, fresh minced parsley
    55 min, 13 ingredients
  • Julia Child's Baked Cucumbers With All Variations
    cucumbers, wine vinegar, salt, sugar, melted butter and
    3 More
    cucumbers, wine vinegar, salt, sugar, melted butter, dill or 1/2 tsp basil, minced scallions, pepper
    21 min, 8 ingredients
  • Boeuf Bourguignon a La Julia Child
    bacon, solid chunk, olive oil and
    23 More
    bacon, solid chunk, olive oil, lean stewing beef, cut into 2-inch cubes, carrot, peeled and sliced, onion, peeled and sliced, salt, pepper, freshly ground, flour, red wine (a full bodied wine like bordeaux or burgundy or chianti), beef stock (simple is posted on the site, unsalted and defatted), tomato paste, garlic cloves, mashed (you may choose to add more), thyme (or 1/2 tsp dred ), bay leaf, preferably fresh, white pearl onions, peeled, unsalted butter, olive oil, beef stock, salt & fresh ground pepper, bay leaf, thyme, parsley, mushroom, quartered, unsalted butter, olive oil
    5 hour , 25 ingredients
  • Roast Duck With Orange Sauce - Canard a L' Orange Julia Child
    peanut oil and
    20 More
    peanut oil, duck giblets (along with neck, wing tips cut into 1-inch pieces, if not in frozen duck, use some of the fat from d), carrot (sliced ), onion (sliced ), bouillon (beef), water, parsley sprigs, bay leaf, sage, water, oranges, sugar, vinegar (red wine), cornstarch, port wine (i use ruby port), orange liqueur, lemon juice (optional), butter (softened ), ducklings, salt (to taste), pepper (to taste)
    3 hour , 21 ingredients
  • Authentic French Onion Soup Courtesy of Julia Child
    yellow onions, thinly sliced (about 1 1/2 to 2 lbs) and
    16 More
    yellow onions, thinly sliced (about 1 1/2 to 2 lbs), cooking oil, butter, sugar, salt, flour, beef stock (preferably homemade ), wine (dry red or white ), bay leaf, ground sage, salt and pepper, swiss cheese, grated, parmesan cheese, grated, raw yellow onion, cognac, french bread (about 1 inch thick ), olive oil, for drizzling
    31 min, 17 ingredients
  • Coq Au Vin by Julia Child
    lardons, cut into 1/4 by 1 1/2 inch strips (embarrassing ... and
    13 More
    lardons, cut into 1/4 by 1 1/2 inch strips (embarrassing fact , i spent $20 on courvoisier to make this dish and used turkey bacon because i don ), olive oil (or more ), ready-cut frying chickens , thoroughly dried (a selection of parts, or all of 1 kind, i used chicken thighs and removed the skin so they wouldn ), cognac or 1/4 cup armagnac, salt and pepper, imported bay leaf (i couldn tsp find imported , used domestic instead), thyme, white onions, peeled, flour, red wine (burgundy, cotes du rhone, or pinot noir), brown chicken stock or 2 cups beef bouillon (more or less; i used a little less), garlic, mashed or minced, tomato paste, fresh mushrooms, trimmed,washed,and quartered
    26 min, 14 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    4 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    20 min, 4 ingredients
  • Wine Jelly
    wine, sugar, water, liquid certo
    4 ingredients
  • Julia Child's Master Recipe for Beef Bourguignon, in Red Wine Julia Child's Master Recipe for Beef Bourguignon, in Red Wine
    parsley, bay leaf, dried thyme and
    22 More
    parsley, bay leaf, dried thyme, whole cloves or 4 allspice berries, smashed unpeeled cloves of garlic, cheesecloth, sliced bacon, olive oil, trimmed beef chuck, cut into 2-inch cubes, salt, pepper, sliced onions, sliced carrot, red wine (1 bottle, such as zinfandel or chianti), beef stock or 2 cups better than bouillon beef bouillon, chopped tomato, fresh or canned, flour, kerry irish gold sweet butter, brown-braised white pearl onions, kerry irish gold sweet butter, olive oil, salt, sugar, sauteed quartered mushrooms (this is 3/4 lb), chopped shallot , if desired
    3 hour 45 min, 25 ingredients
  • Julia Child's Casserole-Sauteed Pork Chops Julia Child's Casserole-Sauteed Pork Chops
    pork chops, cut 1 inch thick and
    4 More
    pork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine
    50 min, 5 ingredients
  • Julia Child's Potato Salad Nicoise Julia Child's Potato Salad Nicoise
    garlic clove, forced through a press, salt, lemon juice and
    20 More
    garlic clove, forced through a press, salt, lemon juice, wine vinegar, dry mustard, olive oil, fresh ground black pepper, fresh basil, white potatoes, shallots or 1 tbsp green onion, minced, salt, pepper, chicken broth, water, fresh green beans, cleaned and trimmed, head boston lettuce, cleaned and chilled, tomatoes, quartered, hard-cooked eggs, peeled and quartered, anchovies packed in oil, drained, drained capers, black olives, tuna in water, drained, chopped parsley
    55 min, 23 ingredients
  • Julia Child French Onion Soup Julia Child French Onion Soup
    butter, olive oil, onions, halved and sliced thin and
    9 More
    butter, olive oil, onions, halved and sliced thin, garlic, minced very fine, granulated sugar, dry white wine, beef stock or chicken stock (the beef will make a darker, more robust soup), salt and freshly ground black pepper, ovenproof soup bowls, toasted slices of french baguettes, 1/2 inch thick, swiss cheese, grated, parmesan cheese, grated
    1 hour 30 min, 12 ingredients
  • From Julia Child:   My Husband's Favorite Coq Au Vin From Julia Child: My Husband's Favorite Coq Au Vin
    chicken thighs, chicken drumsticks, salt and pepper and
    10 More
    chicken thighs, chicken drumsticks, salt and pepper, all-purpose flour , spread in a plate, cooking oil, sliced onions, red wine (chianti or zinfandel type), beef stock or 1 cup beef bouillon, tomato paste, thyme, bay leaf, garlic , tied together with, parsley
    1 hour 30 min, 13 ingredients
  • Salmon Gratin (Adapted from Julia Child) Salmon Gratin (Adapted from Julia Child)
    onion, finely chopped, butter, flour and
    9 More
    onion, finely chopped, butter, flour, boiling milk , cream or 1 cup half-and-half, dry white wine (optional) or 1/4 cup vermouth (optional), juice , from salmon can (if any), salt, pepper, dried oregano, canned salmon, flaked (a few small chunks are ok), grated swiss cheese or 1/4 cup gruyere cheese, mushrooms , sauteed in their own juice (optional) or lemon juice (optional)
    50 min, 12 ingredients
  • Brown Braised Onions (Julia Child) Brown Braised Onions (Julia Child)
    peeled pearl onions, butter, oil and
    5 More
    peeled pearl onions, butter, oil, beef stock (or bouillon, red wine or water), salt and pepper, to taste, parsley sprigs, bay leaf, thyme
    1 hour , 8 ingredients
  • Perfect Homemade Mayonnaise (Julia Child) Perfect Homemade Mayonnaise (Julia Child)
    egg yolks, wine vinegar or 3 -5 tbsp lemon juice and
    3 More
    egg yolks, wine vinegar or 3 -5 tbsp lemon juice, olive oil or 1 1/2-2 1/4 cups salad oil or 1 1/2-2 1/4 cups a mixture of each oil, salt, dry mustard or 1/4 tsp prepared mustard
    25 min, 5 ingredients
  • Wine Jelly Spread Wine Jelly Spread
    wine jelly, cream cheese, chopped pecans
    5 min, 3 ingredients




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