2145 juice juice cocktails Recipes

seltzer water or 4 oz club soda, vodka (80 proof), sugar-free syrup (any fruit flavor), lime juice , to taste

peeled cooked prawns or 500 g shrimp, good quality mayonnaise or 200 g homemade mayonnaise, tomato ketchup, lemon juice, tabasco sauce , to taste, salt and pepper, assorted mixed salad green , such as lambs lettuce, mesclun, little gem lettuces, pink peppercorns, crushed, cayenne pepper, for sprinkling

cranberry juice cocktail, orange juice (for a more tart drink, use grapefruit juice), pineapple juice, ginger ale

mandarin oranges , in juice, pineapple chunks in juice, fruit cocktail in juice, fruit, in season, vanilla instant pudding mix, lemon juice

fresh mint, white sugar, ice, orange juice, lime juice, lemon juice, pineapple juice, light rum, jamaican rum, triple sec, grenadine, orange slice, lemon slice, pineapple slice, maraschino cherry

supermarket white bread (about 1/2 loaf), chopped fresh flat-leaf parsley, egg yolk, fresh lemon juice, worcestershire sauce, hot pepper sauce, dijon mustard, paprika, dried thyme, celery seeds, freshly ground black pepper, olive oil, fresh cooked dungeness crabmeat , picked over for bits of shell and cartilage with claw meat and large pieces left whole, chopped onions, seeded and chopped green bell peppers, seeded and chopped red bell peppers, unsalted butter, for pan frying , about 6 tbsp, green cocktail sauce , recipe follows, lemon wedges, tomatillos, husked and cut into quarters, rice wine vinegar, sugar, green hot pepper sauce, chopped garlic, mustard seeds, toasted, peeled and grated fresh horseradish

jumbo shrimp (peeled and de-veined), ketchup, fresh or store-bought horseradish, worcestershire sauce, lemon juice, dried onion powder, fresh lemon for garnish, fresh italian parsley

shochu, mango nectar or 1/4 cup mango juice, club soda, lemon twists or 1 lime twist

granulated sugar, cranberries, fresh, frozen, orange juice, water, ice cube, cranberries, frozen for floating in your cocktail

shochu, peach nectar or 1/4 cup peach juice, club soda, lemon twists or 1 lime twist

orange juice, pineapple juice, passion fruit juice, grenadine, lemon juice (cut a lemon into quarters and squeeze juice from 1 quarter.), kiwi , slice

strawberries, frozen, lemon juice, red grape juice, apple juice, water, pineapple, frozen, peaches, frozen, white grape juice, ginger ale concentrate, water, kiwi, diced, frozen, orange juice, pineapple juice, lemon juice, water

orange juice, grapefruit juice, pineapple juice, mango juice, lemon juice, kiwi juice

pineapple chunk, drained, sugar, brandy, maraschino cherry , including the juice, sugar, brandy, amish starter , prepared above, sliced peaches in juice, sugar, sugar, pineapple chunks in juice, sugar, maraschino cherries , and juice, fruit cocktail , and juice, yellow cake mix (without pudding in it), oil, eggs, fruit (prepared with the starter above), nuts, chopped, instant vanilla pudding

popping corn, drizzle olive oil, salt, tomato juice or tomato vegetable juice blend, fresh lemon juice, diced fennel, diced, peeled, seeded cucumber, diced red onion, stalks) finely diced celery, gray salt, fresh coarsely ground black pepper, extra-virgin olive oil, halibut fillet, cut into 1/2-inch pieces, minced garlic, minced, seeded jalapeno, shrimp, peeled , de-veined, and cut into 1-inch pieces, clam juice, dry white wine, tiny , ripe cherry tomatoes (preferably sweet 100s), each quartered, chopped fennel fronds, chopped fresh italian parsley leaves, chopped fresh basil leaves, sherry vinegar

ice cube, bourbon, brandy, southern comfort, vodka, ruby red grapefruit juice (i d use cocktail juice), fresh pineapple juice, freshly squeezed orange juice, grenadine

unbleached cane sugar, water, vanilla pod, vanilla vodka, freshly grated young gingerroot (jamaican ginger recommended), fresh lime juice (tahitian lime recommended), fresh thai mandarin orange juice (see mixologist s note), vanilla cane syrup, fleur de sel, pear juice (recommended cultivar ( honey pear), schweppes bitter lemon, thai mandarin orange rind, raspberries (to garnish ), fresh sage leaf, for garnish

white rum, grenadine, lime juice, brandy, dark rum, vodka, golden rum, lemon juice, orange juice, over proof rum, pineapple juice, sugar syrup (or more to taste), lime slice, maraschino cherry, red blue, and green vegetable food coloring