Slap and Tickle Recipe

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Slap and Tickle
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Ingredients:

Directions:

  1. Fill a cocktail shaker halfway full with ice; add in the bourbon, brandy, Southern Comfort, vodka, all the juices, and the grenadine to the shaker.
  2. Shake vigorously until the drink is cold.
  3. Fill a highball glass halfway with ice, and strain the mixture into the glass; serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.72 Kcal (1242 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.19mg 1%
Potassium 169.18mg 4%
Total Carbs 34.84g 12%
Sugars 26.98g 108%
Dietary Fiber 0.85g 3%
Protein 1.13g 2%
Vitamin C 36.6mg 61%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 113.7 Kcal (476 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.44mg 1%
Potassium 64.83mg 4%
Total Carbs 13.35g 12%
Sugars 10.34g 108%
Dietary Fiber 0.33g 3%
Protein 0.43g 2%
Vitamin C 14mg 61%
Calcium 7.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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