18998 johnsonville chipotle jack quesadillas Recipes

flour tortillas, johnsonville chipotle monterey jack cheese chicken sausage, chopped, red bell pepper, finely chopped, green onions, chopped, shredded colby jack cheese, salsa (optional)

onion, chopped, red bell pepper, chopped, frozen corn, thawed, olive oil, johnsonville chipotle monterey jack cheese chicken sausage, chopped, lemon juice, flour tortillas, warmed, refried beans (optional), shredded monterey jack cheese, shredded lettuce

whole-berry cranberry sauce, chopped fresh cilantro, chopped green onions, fresh lime juice, ground cumin, anjou pear, cored and finely diced, jalapeno pepper, seeded and minced, thick) slices green onions, shredded monterey jack cheese with jalapeno peppers, flour tortillas, chopped cooked turkey, fat-free sour cream

boneless skinless chicken breast halves, olive oil, salt & freshly ground black pepper, canned chipotle chile in adobo, drained and minced, sour cream, mayonnaise, lime juice, chopped fresh cilantro, corn tortillas, grated monterey jack cheese, pico de gallo or other salsa

fresh pasilla chiles , fire roasted, stems and seeds removed, fresh anaheim chiles , fire roasted, stem and seeds removed, fresh green onions, grilled and chopped fine, cotija cheese, crumbled, approximately 1 1/2 cups (can be found in mexican markets), sharp cheddar, shredded (approximately 2 cups), parmesan, shredded (approximately 1 cup), chipotle mango pico de gallo , recipe follows, store-bought flour tortillas, tomatoes , brunoise or small dice, green onions, white and green parts, diced, fresh cilantro, leaves minced, jalapeno pepper , brunoise or small dice, ripe mango, peeled and small dice, garlic cloves, minced, chipotle peppers in adobo sauce, drained and brunoise or small dice (recommended: embasa brand), lime, juiced , about 2 tbsp, salt and freshly ground black pepper

beef, cut into bite sized strips (your butcher may already have them pre-cut for you ), creole seasoning (i recommend zatarains ), onion powder, garlic powder, black pepper, shredded monterey jack pepper cheese, crumbled feta cheese, flour tortillas, sour cream

corn tortillas, shredded chipotle-cheddar cheese blend (i like sargento s), use more or less depending on the size of the tortilla, jonathan apple, thinly sliced, sour cream

johnsonville italian mild sausage links, rigatoni pasta, cooked and drained, olive oil, garlic, minced, sweet red bell pepper, chopped, marinara sauce, chopped italian parsley

johnsonville mild italian sausage links, casings removed, butter, chopped celery, chopped onions, chopped green pepper, garlic, minced, dry unseasoned cubed bread stuffing, shredded parmesan cheese, sliced black olives, drained, dried basil, minced fresh basil, rubbed sage, salt, pepper, chicken broth, eggs, beaten

johnsonville breakfast sausage links, english muffins, cut into 1 in cubes, butter, melted, cheddar cheese, shredded, mozzarella cheese, shredded, chopped onion, chopped red pepper, eggs, milk, salt, pepper, bacon bits

red onions, sliced thin, cider vinegar, garlic cloves, halved, whole black peppercorns, crushed, coriander seeds, crushed, cumin seeds, crushed, salt, eight 7-inch flour tortillas, grated monterey jack, minced fresh coriander plus sprigs for garnish, scallions, minced, dried hot red pepper flakes to taste

vegetable oil, vegetable oil, poblano chiles, seeded, thinly sliced (about 6 cups), water (about), garlic cloves, minced, fresh cilantro, chopped, flour tortillas, monterey jack cheese, grated, salsa , purchased

chopped peeled anjou pear (2 lb), chopped red onion, chopped fresh or 2 tsp dried mint, grated lime rind, fresh lime juice, sugar, freshly ground black pepper, jalapeno pepper, seeded and chopped, fat-free flour tortillas, shredded monterey jack cheese, chopped green onions

olive oil, chopped onion, potatoes (baked or boiled and coarsely mashed ), chopped canned chipotle chile in adobo, salt, fresh ground black pepper, flour tortillas

johnsonville bratwursts, casings removed, butter, onions, chopped, celery, chopped, green pepper, chopped, cubed bread , stuffing unseasoned, rubbed sage, poultry seasoning, eggs, lightly beaten, chicken broth, salt & pepper

vegetable oil, poblano chilies,* seeded, thinly sliced (about 6 cups), water, garlic cloves, minced, chopped fresh cilantro, flour tortillas, monterey jack cheese, grated, purchased fresh tomato salsa

extra virgin olive oil (evoo), whole wheat tortillas, pepper jelly (raspberry or other flavors of all-fruit spread may be substituted), monterey jack pepper cheese, shredded, mcintosh apple, cored and thinly sliced

olive oil, yellow onion, finely chopped, zucchini, cut into 1/4-inch dice, jalapeno pepper, stemmed, seeded, and minced, canned black beans, drained, chopped fresh oregano leaves, red wine vinegar, salt, ricotta cheese (drain if watery), flour tortillas, monterey jack cheese, coarsely grated, creme fraiche or 1/2 cup sour cream (optional) or 1/2 cup mexican crema (optional)