29443 johnny jalapeno taco cornbread Recipes

flour tortillas, reduced-fat cream cheese, softened, dried cranberries, sweetened, jalapenos, seeded and chopped, lean ham , deli thin sliced, maraschino cherries, cut in half (green and red )

grain white rice, chicken broth, tomato paste, hot sauce , to taste, bacon grease, onion, chopped fine, jalapenos, seeded and chopped fine, garlic cloves, minced

extra virgin olive oil, butter, garlic cloves, minced, jalapeno, diced small (optional), red onion, thinly sliced, fresh ginger, minced (or 1 tsp ground ), carrot , ribboned (see instructions), sliced water chestnuts, drained, pink grapefruit juice, orange juice, lemon juice, honey, jumbo shrimp, peeled deveined, cooked white rice (or brown ), chopped parsley flakes

fruit cocktail, drained well (i use libby s cherry cherry cherry in light syrup), jalapeno, seeded and diced small, tequila, heavy cream, splenda sugar substitute (or sugar), vanilla extract, egg yolks (and classic ingredients), ice cream (from this recipe ), cinnamon sugar, flour tortilla, ice cream (from this recipe ), cinnamon sugar, frosted flakes, crushed well (or your favorite, crushed if needed )

cornmeal, flour, baking powder, salt, sugar, eggs, oil, milk, pickled jalapeno pepper, minced, cheddar cheese, shredded

bacon fat, self-rising cornmeal, sour cream, frozen corn, corn oil, eggs, salt, shredded cheddar cheese, chopped pickled jalapeno pepper

bacon, green onion, minced, jalapeno pepper, diced (pickled or bottled ), yellow cornmeal, flour, baking powder, baking soda, sea salt, egg, plain yogurt, milk, butter, melted, cheddar cheese, shredded

yellow cornmeal, flour, sugar or 8 tbsp splenda blend for baking, baking powder, salt, milk, eggs, lightly beaten, canola oil, shredded monterey jack cheese (4-oz), whole kernel corn, drained, chopped pickled jalapeno peppers

cornmeal, baking soda, baking powder, salt, garlic salt, sharp cheddar cheese, onion, fresh jalapeno chilies, vegetable oil, cream-style corn, eggs, buttermilk

all-purpose flour, yellow cornmeal, sugar, baking powder, kosher salt, milk, extra-large eggs, lightly beaten, unsalted butter, melted, plus extra to grease the pan, aged extra-sharp cheddar, grated, divided, chopped scallions, white and green parts, plus extra for garnish , 3 scallions, seeded and minced fresh jalapeno peppers

hamburger meat, cheddar cheese, lettuce, pinto beans, onions, tomato, jalapeno (1), taco seasoning (1 pckg), tortilla chips, salsa, bell pepper

ground beef, taco seasoning mix, taco shells, salsa, sour cream, tomato, small cubes, head lettuce , sliced into small confetti squares, black olives, sliced, cheese, shredded & long (cheddar is good, but a mexican blend would be good too)

corn muffin mix, ground beef, taco seasoning mix, shredded cheddar cheese

chili powder, cumin, onion powder (exactly), garlic powder, water, milk, minced jalapeno s, ground jalapeno sub, ground beef, your choice taco shell

yellow sweet onion, diced, butter, softened (1 stick), eggs, buttermilk (store bought or homemade, see note below for instructions), zucchini, grated and packed (about 1 large zucchini), fresh jalapeno peppers, finely chopped, honey, flour, cornmeal, baking powder, baking soda, salt

cornmeal, all-purpose flour, baking powder, salt, artificial sweetener, buttermilk , plus, buttermilk, egg, frozen corn, chopped pickled jalapeno pepper, extra-sharp cheddar cheese, pam cooking spray

all-purpose flour, yellow cornmeal, sugar, baking powder, kosher salt, milk, extra large eggs lightly beaten, unsalted butter, melted, extra-sharp cheddar grated, divided, chopped scallions, white and green parts 3 scallions, seeded and minced fresh jalapeno peppers

smoked bacon (about 1/4 lb) sliced crosswise into thin strips, scallions, trimmed and thinly sliced (white and green parts ), fine yellow cornbread , preferably stone-ground, unbleached all-purpose flour, sugar, baking powder, salt, baking soda, buttermilk, egg, lightly beaten, unsalted butter, melted and cooled, minced pickled jalapeno peppers (about 4), ripe (black) plantain, peeled , quartered lengthwise, then slice crosswise 1/4 inch thick