530 jetts almost Recipes

butter (1 1/2 cups) at room temperature, sugar, all-purpose flour, eggs at room temperature, french vanilla flavored creamer (i used coffee mate), vanilla, tube cake pan

springform pan, packaged brownie mix, cream cheese, softened, creamy peanut butter ( i use simply jif), powdered sugar

cake, duncan hines lemon supreme cake mix, lime jell-o, eggs, orange juice (i used simply orange with mango), vegetable oil, butter - softened, softened cream cheese, fresh lime juice, powdered sugar

cake pans, shortening (or butter), white granulated sugar, eggs, cocoa, cake flour, salt (not necessary), buttermilk, vinegar, baking soda, flour, milk, powdered sugar, butter, pecans or nuts(optional)

eggs, softened margarine, chocolate cake mix, vanilla, cinnamon, nuts if preferred, cocoa, powdered sugar, cream cheese

butter, peanut butter, sugar, vanilla, eggs, all-purpose flour, baking powder, salt, milk

butter, flour - all purpose, sugar, eggs, sour cream, baking soda, baking powder, streusel filling mixture

white granulated sugar, eggs(room temperature ), extra ripe bananas(at room temperature ), cinnamon, vanilla, all purpose plain flour, baking soda, baking powder, salt, buttermilk(room temperature ), if no buttermilk , use regular milk with a tsp of vinegar**), chopped toasted nuts (flour nuts so they don tsp sink to the bottom)

cream - 1/2 lb(2 sticks) of butter and 1 cup sugar, add - 3 eggs - 1 at a time ; beating well after each addition, beat in 1 cup sour cream, add 2 1/2 cups all-purpose flour, baking powder, baking soda, sift the dry ingredients 3 times, blend in 1 tsp fresh lemon juice with 1 tsp vanilla and 1 tsp almond flavoring., while cake is beating ; prepare the filling, chopped toasted pecans, sugar, cinnamon, grease 8 x 12 inch pan and spread half of the batter(moisten hand with water and spread evenly), sprinkle half of nut mixture filling then spoon on remaining batter and top with nut mixture.

betty crocker butter pecan cake mix, coconut pecan frosting, oil, water, eggs, more tub of coconut pecan frosting , or whatever you like

cooking oil, granulated sugar, all-purpose flour, baking powder, baking soda, cinnamon, salt, vanilla, eggs(room temperature ), grated raw carrots, chopped pecans

strawberry jello (cherry can also be used), angel food cakes cut into cubes, cartons whipping cream, frozen strawberries in syrup

milk, sugar, cocoa, butter, crunchy peanut butter, quick cooking oats(uncooked )

preheat oven to 375 degrees f, mix together thoroughly, shortening, butter or margarine, powdered sugar, egg, almond extract, vanilla, sift together and stir in, all-purpose flour, salt (***if using self rising flour - omit ***), divide dough into halves, crushed peppermint candies

all purpose flour, baking powder, sugar, salt, shortening, milk (about), melted butter, fresh strawberries or 2 package (10oz. each) frozen strawberries, thawed., cream or topping, richer shortcakes , reduce milk to 6 tbsp and add 1 well-beaten egg with the milk.

all-purpose flour, baking soda, baking powder, salt, cinnamon, quick quaker oats, instant quaker oatmeal with maple/brown sugar, chopped nuts, shortening, granulated sugar, white corn syrup, vanilla extract, eggs

yellow cake mix (i had betty crocker), eggs, strawberry jell-o, oil, strawberry nectar (jumex), powdered sugar for glaze, more strawberry nectar

unsweetened chocolate, boiling water, margarine, granulated white sugar, plain all-purpose flour, baking soda, baking powder, buttermilk, eggs(beaten ), powdered sugar for glaze/frosting, water