4 jar scone Recipes

flour, salt, baking soda, baking powder, instant oats, brown sugar , packed, dried cherries, butter, melted, milk, eggs, vanilla extract, egg white, water

salmon with bones, drained, egg whites, beaten, italian bread crumbs, all-purpose seasoning (recommended : old bay), a few drops hot sauce (recommended : tabasco), chopped flat-leaf parsley, chopped roasted red pepper - 1/2 pepper from a jar, drained , then chopped, salt and pepper, vegetable oil , 1 turn of the pan, head frissee lettuce, coarsely chopped, endive, sliced, romaine heart, chopped, baby spinach leaves , from bulk bins of market, just over 1/4 lb, navel orange, peeled and chopped, red onion, thinly sliced, orange zest, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper, rosemary and ham scones, recipe follows

flour, salt, baking soda, nutmeg, baking powder, sugar, walnuts, chopped, dried sweetened cranberries, cold butter, buttermilk, egg, separated, sugar