211092 jan pork cheese burgers Recipes
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pork loin chops with bone (7 oz each) and8 Morepork loin chops with bone (7 oz each), fresh coarse ground black pepper, green onion, finely chopped, garlic clove, minced, butter, all-purpose flour, nonfat milk, crumbled blue cheese, white wine (or reduced-sodium chicken broth)25 min, 9 ingredients
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Pork Stew With Cornmeal Dumplings (Crock Pot)pork roast, boneless, garlic cloves, minced, olive oil and21 Morepork roast, boneless, garlic cloves, minced, olive oil, carrots, cut 1/2 inch pieces, potatoes, peeled and cubed, water, tapioca (quick cooking ), sugar, worcestershire sauce, bay leaves, thyme, dried and crushed, salt, ground nutmeg, pepper, tomatoes, cut up, flour, cheddar cheese, cornmeal, yellow, baking powder, pepper, egg, beaten, milk, oil, cheddar cheese, shredded (to sprinkle)11 hour 15 min, 24 ingredients
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Pork Scaloppine With Angel Hair Zinfandelpork tenderloin , cut into thin medallions and18 Morepork tenderloin , cut into thin medallions, vegetable oil (can be part olive oil), flour (for dredging), egg, beaten, italian seasoned breadcrumbs, mixed with, parmesan cheese, salt , to taste, pepper , to taste, green pepper , cut into long slices, red pepper , cut into long slices, sliced mushrooms, sweet onion, sliced, garlic clove, minced, beef broth, white zinfandel wine, angel hair pasta (good quality ), sugar, parmigiano-reggiano cheese (optional), fresh basil (optional)40 min, 19 ingredients
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Pork Chop 'n' Potato Scalloppork chops (1/2 inch thick ), flour, salt and8 Morepork chops (1/2 inch thick ), flour, salt, condensed cheddar cheese soup, milk, crumbled blue cheese, sliced onions, baking potatoes, peeled and sliced, salt, flour, pepper1 hour 30 min, 11 ingredients
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Pork 'n' Beans With Cottage Cheesepork and beans with molasses (heinz recommended) and1 Morepork and beans with molasses (heinz recommended), fat cottage cheese (alter to taste)10 min, 2 ingredients
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Pork Chops Florentine With Marinated Tomatoes and Goat Cheesepork chops, bone-in & 1 1/4-inch thick, olive oil and8 Morepork chops, bone-in & 1 1/4-inch thick, olive oil, sage leaves , torn fresh, rosemary, chopped fresh, oregano, chopped fresh, garlic cloves, thinly sliced, panko breadcrumbs, tomato , cut into 1-inch thick slices, goat cheese, cut into 1/2-inch thick slices (chevre ), salt & pepper45 min, 10 ingredients
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Pork Fillet Stuffed With Blue Cheesepork fillets, blue cheese (mild ), sage leaves and3 Morepork fillets, blue cheese (mild ), sage leaves, honey (or 1 tsp apple sauce), butter, olive oil45 min, 6 ingredients
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Pork Fillet and Apple in Spicey Cream Saucepork fillets (no weight given), butter (for frying meat) and8 Morepork fillets (no weight given), butter (for frying meat), apples, peeled and cut into 16 wedges each, cream (she uses a mixture sour and whipping ), thai curry paste (red and spicy ), tomato paste, sweet paprika (to taste), salt and pepper, tasty cheese (or more to taste), parmesan cheese1 hour , 10 ingredients
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Pork Chop Parmesan Variationpork chops, bone in, pounded thin, seasoned bread crumbs and10 Morepork chops, bone in, pounded thin, seasoned bread crumbs, parmesan cheese, flour, eggs, olive oil, prosciutto (smoked , if possible), diced tomato, salt and pepper, basil, cut in strips, provolone cheese, arugula45 min, 12 ingredients
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Cheese & Onion Pork Chopspork chops, olive oil, english mustard and3 Morepork chops, olive oil, english mustard, caramelized onions , from a jar (or homemade), cheshire cheese, grated, thyme, chopped20 min, 6 ingredients
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Pork Chops and Zucchini a La Peg Brackenpork chops (bone-in or boneless , doesn'tsp matter) and10 Morepork chops (bone-in or boneless , doesn tsp matter), zucchini, onions (i prefer plain old yellow for this recipe), flour, grated parmesan cheese, salt, dill weed, pepper, parmesan cheese, paprika, dill weed50 min, 11 ingredients
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Pork Boursinpork tenderloin, melted butter, flour, breadcrumbs, eggs and8 Morepork tenderloin, melted butter, flour, breadcrumbs, eggs, water, dried basil, dried oregano, grated romano cheese, heavy cream, chicken bouillon cube, light roux, boursin cheese30 min, 13 ingredients
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Pork Medallions with Apples and Cheesepork tenderloin (around 2 to 2&1/2 lb total ) and8 Morepork tenderloin (around 2 to 2&1/2 lb total ), butter, divided, canadian oka cheese or 4 oz brie cheese, cut into 12 slices, shallot, finely chopped, tart apples, cored and cut into 18 slices, brown sugar, apple cider, poultry seasoning, whipping cream20 min, 9 ingredients
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Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)fermented black beans, rinsed and minced, garlic, minced and34 Morefermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish1 hour 50 min, 36 ingredients
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Pork Rind Pie Crustpork rinds , pulsed in a food processor in small batches and3 Morepork rinds , pulsed in a food processor in small batches, shredded mozzarella cheese, grated parmesan cheese, eggs, beaten10 min, 4 ingredients
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Pork Chop with Shallot-Blue Cheese Saucepork chop, 1/2 inch thick, salt and freshly ground pepper and4 Morepork chop, 1/2 inch thick, salt and freshly ground pepper, shallots 1/2 inch chunks, leaves from 2 sprigs of thyme, water, blue cheese6 ingredients
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